Recently, rock-baked cheese is quite hot. How to make it suitable for children?

Today, I will bring you a lazy breakfast recipe-rock grilled cheese toast. Speaking of this kind of snack, it is a celebrity delicacy on the Internet and sells well in the bakery. I ate it by accident and liked it very much. The salty and sweet taste is just right, the butter and cheese milk are rich, the edge of the toast is crisp, and the inside remains soft and delicate. Every bite is a wonderful taste bud experience.

In fact, I have never rejected online celebrity food. I will change my mind. How to make authentic, delicious and healthy online celebrity food at home? After some research and testing, I can also eat my favorite rock grilled cheese toast at home. Salty, sweet and delicious. When baking, the smell of cheese filled the whole room. How tempting!

Now I will share this practice of "grilled cheese toast on rocks" with my friends. As a consistent feature of lazy recipes, the characteristics of this dessert production are still: 0 foundation, 0 difficulty, simple Aauto is faster, follow my steps to learn once! Your favorite partner, please do it with me!

Rock grilled cheese toast ingredients:

Toast: 4 slices, pure milk: 20g, sugar: 35g, cheese slices: 2 and a half slices, cream cheese: 30g,

Butter: 35g, whipped cream: 45g, almond slices: appropriate amount (optional).

Production steps:

1. Prepare a pot of hot water, put the milk and sugar into the eggbeater, and stir with warm water to melt.

2. put the cheese slices in and continue to stir until they are completely melted.

3. Add cream cheese, butter and whipped cream in turn, stir and melt, and beat the egg bowl until the hot water flows out.

Sift the cheese sauce and let it cool at room temperature. (Refer to room temperature of 28 degrees. )

5. Brush the cheese sauce on the surface of the toast with a brush, and brush it slightly thicker.

6, the surface can be decorated with almond slices and oatmeal, and the taste is richer.

7. Bake in a preheated oven at 170 degrees, 130 degrees 18-20 minutes.

8. It tastes best when it's hot ~

1、? As for the state of cheese sauce, it will be a little thinner when it is hot, and it will thicken after cooling at room temperature, just like thick yogurt, which is just right for spreading on toast.

2、? Baking time and temperature need to be determined according to individual oven temper. My oven is made by Bai Cuimeng, and the room temperature is 28 degrees for your reference.

3、? Why is the fire lower? Personally, I prefer the toast with a soft bottom, so the heat is lower. If you like the crispy taste, you can bake it at 170 degrees.

4、? The salty taste and taste of this kind of rock grilled cheese toast is a very interesting dialectical relationship. Those who like salty cheese can add half a slice of cheese, and those who like sweet cheese can add half a slice of cheese less, which can be flexibly adjusted according to personal taste. For example, my husband likes salty food, and I think sweet food is more suitable for my taste.

5、? The wonderful use of cheese sauce If there is extra cheese sauce, it is very good to bake it on a slice of bread or put it directly on it for filling.

6、? How to make the finished product more attractive? If you want a golden surface and a more beautiful color, you can brush a layer of egg yolk liquid on the surface, and the final product will be more valuable and attractive!

7、? Time-saving secret: stir the cheese sauce when you get up in the morning, brush it on the surface of toast when it is a little cooler, and wash your face during baking time. After the preparations are finished, you can have breakfast happily and contentedly! You can also have a circle of friends!

8, cheese knowledge classroom cheese is cheese, English name cheese, in the production of this food, two kinds of cheese are used, one is cream cheese, which is usually used to make cheesecakes, such as New York cheesecake, light cheesecake, semi-cooked cheesecake and so on. ; The other is cheddar cheese, which is often used as stuffing for hamburgers and sandwiches. As for why it is called "rock roast", it mainly refers to the pattern similar to rock.

Generally speaking, this grilled cheese toast is very simple to make. It only takes a little time to fully melt all the ingredients, sieve them and brush them on the surface of toast. Leave the rest to the great wizard oven, and wait for the witness of time to give you delicious enjoyment!