Famous tea ceremony sayings

Tea was once the grandmother of southern China. Tea, as a famous health drink, is the contribution of the people of southern China in ancient times to the food culture of China and the people of China to the food culture of the world. Therefore, tea has always been respected by many literati. The following are the famous tea ceremony sayings I carefully arranged for you. Let's have a look.

Famous tea ceremony sayings

(1) If you don't send back your worries, you will live for a hundred years.

(2) A cup of tea makes life ups and downs; A world in which a normal mind has achieved ten thousand years.

(3) Sweep bamboo leaves and cook tea leaves, chop loose roots and cook vegetable roots. (Zheng Banqiao, Sichuan Qingcheng Mountain Shi Tian Cave Alliance)

(4) In the bitter and sweet tea, we can understand the essence and philosophy of life.

(5) The inspiration of literati is after dinner.

(6) Three days without salt is better than one day without tea.

Welcome to tea.

(8) Tea is a good medicine for all diseases.

(9) tea,

Fragrant leaves, buds,

Poets love monks.

Grinding and carving white jade, Luo Zhihong yarn.

Stir-fry the yellow core color and turn the bowl into dust.

Invite the bright moon after night, and light the morning glow before morning.

Wash away the tireless people of ancient and modern times, and you can't boast when you are drunk.

(10) Generally speaking, the beauty of tea is that you can taste a life from it!

(1 1) Generally speaking, the taste of tea, whether bitter or sweet, or strong or light, is intertwined, bringing a calm life, an unforgettable life, and smiling at the surging life.

(12) Half of the mountain house is waiting for the bright moon, and a cup of green tea is for your bosom friend. (Anonymous)

(13) When the spring breeze came in February and March, the stone stove knocked on the fire to try new tea. (Wei Shimin)

(14) Spring breeze soothes the poet's nose, and neither leaves nor flowers have natural fragrance. (Yang Wanli)

(15) On a cold night, guests come to tea for wine, and the bamboo stove soup turns red at the beginning. (Du Lei)

(16) Di Wei doesn't need to take a pill and use all Lutong tea. (Su Shi)

(17) Turn on the light and set up the window to listen to the falling snow. (land travel)

(18) The heart follows the flowing water and the body follows the wind and cloud. (Anonymous)

(19) The taste is sweet dew, which makes you feel lost in Suzhou. (Ge Changgeng)

(2 1) Look at the world of mortals coldly with tea, and spend the spring and autumn with tea.

The origin of tea

? Tea? 、? Tea? The deformation of the word "two"

There is no tea in the Nine Classics, or it is suspected that there was no tea in ancient times. I didn't know there was no light in the Nine Classics. In ancient times, candles were used as lights. So there is no word tea, not really no tea, but tea is used as tea. Not only does the Nine Classics have no tea characters, but the Banma characters also have no tea characters. Until the Tang Dynasty, a picture of a tea character was arbitrarily restored, thinking it was a tea character, and the pronunciation of tea also changed. Tea, Hatsune Hatsune, reading like a disciple, what is poetry? Who calls tea bitter? Yeah, yeah. After the Eastern Han Dynasty, Yinfu edited it. After the Six Dynasties, pronunciation began to change. Although Tang Lu Yu wrote the Book of Tea, although he used the word "tea", Tang Daiyue saw Wang Yuan's inscription on the tablet, but there are still two words of tea, which shows that Tang people have not used all the words of tea. (Xi Shichang's Xi Reading Notes in Qing Dynasty, Volume I) can only be described by the sound reading of tea, and the tea system has changed from Liang Shi to Tang Shi. (Excerpted from Huang Xianfan's A Preliminary Study on the Interpretation of Ancient Books, Guangxi Normal University Press, July 2004,No. 1 Edition)

? Tea? Any news? Tea? The seeds of simplified characters originated in the Han Dynasty, and some of them are in ancient Chinese and Hindi. Tea? The word has been reduced to? Tea? The shape of the word. It's not just glyphs. Tea? The pronunciation of ""was established in the Western Han Dynasty. For example, Chaling in Hunan was once the site of Liu Xin in the Western Han Dynasty. Tea? Wangcheng, then one of Changsha 13 counties, was called? Tea? Lingxian county. In Hanshu? Geography? Tea? Ling? Tea? Yan Shigu's notes are: the sound is extravagant but reversed, and the sound is arrogant and reversed. This reverse phonetic notation, now? Tea? Pronunciation of words. Judging from this phenomenon, tea? The establishment of word pronunciation should be earlier than? Tea? The establishment of Chinese characters.

China is vast in territory and abundant in natural resources, with many nationalities and different languages. The same thing has many names, and there are many ways to write the same name. On behalf of the word tea, there are Ming characters.

There are many names about tea in ancient historical materials. By the middle Tang Dynasty, the sound, shape and meaning of tea had tended to be unified. Later, due to the wide spread of Lu Yu's Tea Classic, tea? The glyph ""has been further established to this day.

In the ancient literature of China, there are long records about eating tea, and the names are different from place of origin. China's tea spread abroad as early as the Western Han Dynasty. When Emperor Wu sent envoys to zhina Peninsula, he brought with him not only gold, brocade and silk, but also tea. During the Southern and Northern Dynasties, China tea was exported to Turkey together with silk and porcelain.

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