Effect and function of stewed rock sugar in Chuanbei Sydney

Effect and function of stewed rock sugar in Chuanbei Sydney

The effect and function of stewed rock sugar in Chuanbei Sydney, which is a health care method similar to sugar water, has the effect of moistening lung and dryness, and has great benefits and functions for colds and coughs. Let's share with you the efficacy and function of stewing rock sugar in Sydney, northern Sichuan. I hope you like it.

Efficacy and Function of Stewed Rock Sugar in Northern Sichuan Sydney 1 Stewed Sydney in Northern Sichuan Sydney tastes fresh and sweet, and is deeply loved by the public. In fact, stewed Sydney with Chuanbei is not only a dessert, but also a medicated diet, which can improve all aspects of human body. Here is to share with you the effect of stewed Sydney with Chuanbei.

Sydney is sweet, and its sweetness has a nourishing effect in traditional Chinese medicine. Entering the lung meridian, that is to say, this substance has a strong effect on the lung. Sydney is sweet and cold, and contains malic acid, citric acid, vitamin B 1, B2, C, carotene and so on. It has the effects of promoting fluid production, moistening dryness, clearing away heat and resolving phlegm, and is especially suitable for autumn consumption. "Compendium of Materia Medica" records that pears are beneficial and versatile.

It can treat wind and heat, moisten lung, cool heart, eliminate phlegm, reduce fire and detoxify. Modern medical research has proved that pears do have the functions of moistening lung, clearing dryness, relieving cough and resolving phlegm, nourishing blood and promoting granulation. Therefore, it has a good effect on dry throat, itching, pain, hoarseness, thick phlegm, constipation, red urine and so on in patients with acute tracheitis and upper respiratory tract infection. Pear also has the effects of lowering blood pressure, nourishing yin and clearing heat, so it is beneficial for patients with hypertension, hepatitis and cirrhosis to eat pears often.

Fritillaria cirrhosa is a kind of traditional Chinese medicine, which is bitter and sweet, so you can not eat it. Fritillaria cirrhosa enters the lung meridian and heart meridian, and has the functions of resolving phlegm, relieving cough, clearing away heat and resolving hard mass. Fritillaria cirrhosa not only has good antitussive and expectorant effects, but also can nourish lung yin, spread and moisten lung, and clear lung heat, which is a good medicine for treating chronic cough and asthma.

The main function of stewed Sydney with Fritillaria cirrhosa is to moisten the lungs and remove dryness, which can effectively treat symptoms such as cold and cough.

Side effects of stewed Sydney with Fritillaria cirrhosa

Although stewed Sydney with Chuanbei has many functions and can improve the human body, it is not good to eat too much. Today, let's talk about the side effects of stewed Sydney with Chuanbei.

Bulbus Fritillariae Cirrhosae is a kind of traditional Chinese medicine. There is a saying: "It is a three-point poison of medicine", that is, the medicine has toxic and side effects. Traditional Chinese medicine has a scientific theory of "Four Qi and Five Flavors Returning to Meridian". Drugs can cure diseases precisely because of their drug bias. In other words, all drugs have their biases. This is the basic principle of traditional Chinese medicine to treat diseases by rectifying deviation. Therefore, it is best not to take medicine indiscriminately if you are not ill, and don't think that taking tonic every day is harmless to people.

Stewed Sydney with Chuanbei is a good cough relieving method, but when using it, it is also necessary to distinguish between cold cough and hot cough. Generally speaking, Fritillaria cirrhosa is cold, and a hot cough will be counterproductive. Long-term use is harmless to the human body, but long-term use will produce resistance to the body, and it will be ineffective after a period of time. Although it is not good to eat too much stewed Sydney with Chuanbei, it is better to eat it in moderation, because eating too much will cause problems.

Exogenous cough in children. If you take "Stewed Sydney with Chuanbei" by mistake, your cough will not heal for a long time, or even cough for a winter, and it is usually used when the exogenous pathogen is not strong. It should be noted that it is best to consult a professional doctor and take it after syndrome differentiation.

Effect and function of stewed rock sugar in Chuanbei Sydney 2 What are the benefits of eating Chuanbei?

1, moistening lung, resolving phlegm and relieving cough.

This is the main function of Fritillaria cirrhosa. Eating Fritillaria cirrhosa can clear away heat, moisten the lungs, resolve phlegm and relieve cough. Mainly used for treating lung heat and dry cough. Children nowadays are prone to lung heat. Therefore, it is very helpful to eat something containing Fritillaria cirrhosa regularly to eliminate lung heat in children.

For adults with dry cough and less phlegm, it is also very effective to take blood to eliminate phlegm. This is often caused by yin deficiency. Fritillaria cirrhosa can alleviate this symptom. In addition, Fritillaria cirrhosa is also very suitable for cough or chronic cough caused by cold. But chronic cough may take a long time, and it is difficult to take effect in a short time.

2. How to eat Fritillaria cirrhosa is better?

For children with severe cough, it is recommended to give them Fritillaria cirrhosa powder, but the amount must be controlled, not too much, because Fritillaria cirrhosa powder is ground into powder. If the child eats Fritillaria cirrhosa powder alone, it will be bitter and the child is unwilling to accept it. You can make a change, you can use Fritillaria cirrhosa to stew pear water or steam pears, which can not only improve the taste, but also moisten the lungs and relieve cough. The two complement each other and help to relieve cough and resolve phlegm.

Let's teach you how to make Chuanbei Sydney. It's simple. A whole pear is peeled. Then cut the pear at 1/3, and remove all the seeds from the belly of the pear. Put half a packet of Fritillaria powder into the hollowed-out pear, and then add 5 crystal sugar. Put the prepared pears in a pot and steam 1- 1.5 hours. You can't eat it immediately after turning off the fire. You must wait until it is completely cooled before eating. Insist on giving the baby this Chuanbei Sydney every day, and it will definitely achieve the effect of relieving cough.

3. Who is not suitable for North Sichuan?

Fritillaria cirrhosa is mainly used for hot cough, such as excessive internal heat, cold and lung heat, but if it is cold cough, it will be worse to use Fritillaria cirrhosa. Therefore, it is necessary to clarify the nature of cough. For those with cold lung and white phlegm, Fritillaria cirrhosa cannot be used to stop cough. Wrong use will not only cure the disease, but will aggravate it. We must be cautious about this.

There are also some special people who can't blindly use Fritillaria cirrhosa, such as pregnant women. Any medicine should be used with caution during pregnancy. Fritillaria cirrhosa is also a traditional Chinese medicine. So you have to ask the doctor's permission to use it. For children and the elderly, we should also treat them differently, and don't buy medicine for ourselves, because the whole body function of the elderly is in a low state, and any medicine may have adverse reactions. So take it according to the doctor's advice.

Effect and function of stewed rock sugar in Sydney, northern Sichuan 3 Can the baby eat stewed rock sugar in Sydney, northern Sichuan?

1, rock sugar stewed with Fritillaria cirrhosa and Sydney baby can eat it, but eat less.

Judging from the taste of food, Fritillaria cirrhosa and Sydney are both cold things, while babies generally refer to babies under 1 year old. At this time, the baby's gastrointestinal function is not fully developed, so it is not appropriate to eat cold and irritating food directly. Under normal circumstances, the baby does not need to eat it.

However, if the baby has symptoms of cold and cough, it can be eaten in small quantities.

The benefits of baby eating rock sugar, Fritillaria cirrhosa and stewed Sydney

2. When the baby has symptoms such as fever, expectoration and sore throat. It has nothing to do with giving the baby a small amount of rock sugar stewed with Fritillaria cirrhosa and Sydney. On the contrary, it helps to stop coughing. Generally speaking, the baby eats a quarter to a half of Sydney every day, which can relieve the discomfort of cold and cough.

The Disadvantages of Baby Eating Rock Sugar, Chuanbei Stewed Sydney

Step 3 have loose bowels

Stewed Sydney with crystal sugar Chuanbei has a certain laxative effect. For babies, diarrhea and diarrhea may occur.

Affect taste development

The development of taste is particularly important in infancy. The sweetness of rock sugar is high, which will stimulate the baby's taste buds and affect the baby's taste development. In severe cases, it may also affect the eruption of baby's deciduous teeth.

How old is the baby to eat rock sugar and stewed Sydney with Chuanbei?

4, rock sugar Chuanbei stewed Sydney is suitable for infants over 8 months.

Babies over 8 months old have a certain chewing ability, and can slowly digest and absorb rock sugar. Fritillaria cirrhosa stews Sydney, so it is generally recommended that babies eat it after 8 months.

However, when the baby under 8 months wants to eat rock sugar and Chuanbei stew, he should try to let the baby drink juice instead of feeding Sydney and Chuanbei directly to avoid digestive problems.