400-word composition for Dragon Boat Festival

No matter in school or in society, everyone is familiar with composition. With the help of composition, we can improve our language organization ability. What kind of composition can be called an excellent composition? The following are seven 400-word compositions about the Dragon Boat Festival that I compiled for your reference, hoping to help friends in need.

Dragon Boat Festival Dragon Boat Festival is coming again. Dragon Boat Festival is a traditional festival in China and one of my favorite festivals. Ha, there is delicious jiaozi to eat, and you will be elated when you think about it!

Grandma has prepared jiaozi wrapped in zongye, which is green and has a faint fragrance. In the evening, grandma put reed leaves into the pot to cook. She said that the packaged jiaozi was more fragrant and delicious, and the reed leaves became more elastic. I nodded doubtfully, but my eyes stared unblinkingly at the white fog coming out of the pot. The smell of reed leaves came to my nose, and I couldn't help swallowing.

"Bao Zongzi!" Mom moved out a lot of things: glutinous rice, candied dates, red dates, pork, red beans, peanuts … Wow! How rich! My coke is broken this time. "I want a bag too!" I want a bag too! "I was in a hurry to get something, and my mother quickly stopped me:" Go, go! While playing, stop it! "At the critical moment, my grandmother helped me out." Come on, grandma will teach you how to clean up! ""I proudly raised my face to my mother.

Grandma picked up three reed leaves and unfolded them. Two fingers gently rolled one end of the reed leaf, and the reed leaf became a cone. Grandma carefully put in the right amount of glutinous rice, added a piece of pickled fresh pork, put in a few peanuts, and then wrapped the extra reed leaves along the awl. Finally, grandma took a cut rope and bit it in her mouth. One end of the rope was wrapped around the zongzi twice and tied a knot. A delicate meat dumpling is ready.

I wrapped it like my grandmother, but I couldn't wrap it, which made me sweat. Later, with grandma's help, I finally finished it. You see, hunched over, glistening rice is still showing, which is terrible.

It seems that it is not easy to simply package jiaozi. If you want to learn a skill, you must be careful, patient and persistent.

There are many traditional festivals in China, such as Spring Festival, Double Ninth Festival, Mid-Autumn Festival, China Valentine's Day … but I like Dragon Boat Festival best.

Speaking of Dragon Boat Festival, we will talk about the great patriotic poet Qu Yuan. Qu Yuan put forward many good suggestions. Not only did the king of Chu refuse to write a composition, but he also expelled Qu Yuan from Chu to avoid official exile. When Qu Yuan heard that Qin destroyed Chu, he was very sad and threw himself into the river. The villagers were very sad when they heard that Qu Yuan threw himself into the river. They rowed the boat to find Qu Yuan's body, threw zongzi into the river, and let fish eat them instead of Qu Yuan's body, so the Dragon Boat Festival was handed down.

There are many customs in the Dragon Boat Festival, including making zongzi and dragon boat racing, but I like making zongzi best.

I wash the leaves of zongzi first, and then wash the ingredients to dry. Here we go. I will take a few leaves, put them together and roll them into a funnel shape. Then I will put glutinous rice and candied dates in the middle, press them with a spoon and tie them with thread, and a zongzi will be wrapped. Put the wrapped zongzi in a pot and cook it. After a while, steam comes out with the aroma, which makes people salivate. I opened the lid of the pot and a faint fragrance came to my face. I cut the thread first and opened the leaves of zongzi. You can see the cooked glutinous rice, which is shiny and shiny. I took a bite, waxy and fragrant. I ate two bites of zongzi, and the aroma lingered in my mouth.

I love Dragon Boat Festival, and I love my own dumplings.

On the fifth day of May every year, every family gets together to eat zongzi, make zongzi and watch the dragon boat race.

On the fifth day of May this year, our family also got together. Grandma and I make zongzi in the kitchen. Dad and his uncles play mahjong together to fight the landlord. While my mother and menstruation are chatting together, only my grandmother and I have a good time in the kitchen.

However, we had a good time in the kitchen. Grandma and I are wrapping jiaozi in a competition, which is better than anyone else, faster and more exquisite. Only by doing these three things can we be truly outstanding and truly winners. Let's wash the leaves of Zongzi together, and then wash the glutinous rice. After cleaning, we will pour some soy sauce, a little sugar and yellow wine into the glutinous rice, which takes two hours.

When the soy sauce, sugar and yellow rice wine are completely integrated into the glutinous rice, take the leaves of zongzi and fold them into a boat shape, with edges at one end and boundless at the other. Spread a layer of glutinous rice on the side of the "boat" with glutinous rice, and then put the meat. I put a piece of pork belly on the glutinous rice, then put the glutinous rice on the meat, and finally cover the boundless part of the "boat" on it, and then bend the excess part and tie it tightly with thread. Grandma and I wrapped up one love after another, jiaozi.

Finally, we packed up. I counted mine and grandma's. When I found that my grandmother was one less than me, I jumped three feet for joy. Then grandma came up to me and said, "Son, it doesn't matter whether you win or lose the game. The important thing is that you are involved. You can't be proud if you win. Only a calm person can become a real winner. "

Grandma's words are deeply hidden in my heart, which has benefited me a lot.

Dragon Boat Festival is one of the traditional festivals in China. Every Dragon Boat Festival, my parents will take me to my grandmother's house for the annual Dragon Boat Festival.

On the morning of Dragon Boat Festival, we are going to buy wormwood. We put the bought wormwood in the door, some in the window, and some stood motionless at the door, as if majestic soldiers were standing guard at the door. On that day, the whole community was filled with a faint scent of wormwood, and thousands of blue scarves inserted in the door were floating at the door, which was very beautiful. Because the meaning of this green and fragrant wormwood is: repel mosquitoes and insects, drive away disasters and avoid evil spirits.

It's almost noon, and parents will tie five-color ropes to their children. The colors are blue, white, red, yellow and black, representing wood, gold, fire, earth and water respectively. The position of the five-color rope is also different: some people are tied to their hands, some are tied to their necks, and some are hung on their feet. The five-color rope is not only tied in different positions, but also has many nice names, such as; Long life rope, evil spirit rope, happy rope and so on.

After lunch, it will soon be two o'clock in the afternoon, and the adults will give us a special bath. The uniqueness of this bath is that its water is made of more than a dozen plants such as wormwood, houttuynia cordata and hairy grass. Because it is said that after taking this "plant bath", nothing will grow on you this year.

Dinner will be ready soon. It's time for family reunion. Wanderers who work in various places must go home for a reunion dinner if they have nothing to do. On this day, the dishes on the table can be rich, including fish symbolizing the surplus every year, chickens and ducks symbolizing the prosperity of livestock and so on.

After dinner, it is our most exciting time-buying sachets. Sacks are sachets with different shapes, some are triangular, some are heart-shaped, some are round, and some are rectangular. They are not only different in shape, but also different in size, ranging from palms to chocolates, and the contents are different, some are sweet candy, and some are all kinds of small toys. The sachet symbolizes birds and flowers, and everything goes well.

The Dragon Boat Festival in my hometown is unique and unforgettable.

Today is the Dragon Boat Festival. When I came to my grandmother's house in the morning, I smelled zongzi as soon as I went in, which made me intoxicated. I walked into the kitchen and saw a lot of zongzi cooking in the pot. I can hardly control my desire to eat them.

I took out a zongzi from the pot and took a bite. Very sweet. I tasted it carefully. I think my grandmother can be a cook.

After eating zongzi, I went out of my house and climbed a mountain. I thought there was no one on the mountain, but there were still many people when I climbed up. I wanted to be alone, so I didn't go up with those people.

After a while, I began to climb up. On the way, I walked and looked at the beautiful scenery around me. Sometimes I will take a photo or two with my mobile phone when I meet beautiful scenery. I learned to climb the mountain, and the trees on both sides became more lush. I can't express my happy mood in words.

By the time I climbed halfway up the mountain, I was sweating like a pig, but I didn't feel tired at all. Because under the reflection of sunlight, the pine trees on the mountain are particularly lush. A sudden gust of wind, with the smell of earth and flowers, made my mood more pleasant.

The scenery here reminds me of Taoyuan Fairy Valley, but there is no running water here. If there is, it will be even more beautiful.

I shouted in the forest to express my feelings, but I didn't expect to wake some birds. It seems that I disturbed their rest. They chattered. In the eyes of others, this cry is just noise, but in my eyes, this sound is a beautiful music!

The sun has reached directly above me, so I'm going back. I went down the mountain and once saw the scenery at the foot of the mountain: it was really intoxicating!

In my country, the Dragon Boat Festival is very festive every year. When delicious zongzi and tea eggs are ready, we can't wait to be the first to try them.

I am very busy this morning. Every household has prepared zongzi, eggs and wine. It is not easy to make dumplings that are tender, loose and tight. Everyone needs to tighten their necks when wrapping glutinous rice with lotus leaves. Once it is loose, the glutinous rice will come out when cooking zongzi, and it will not feel sweet and delicious. If you want to eat delicious eggs and drink good wine, you have to work hard. The eggs used to make tea eggs should be the same size, indicating that everyone in the family is equal. The wine that adults drink must be rice wine It is not easy to make rice wine. First of all, the quality of rice must be of high quality, followed by the seasoning of wine. Then, the most crucial step is the brewing time of yellow rice wine, because time determines the taste of wine.

People in the village are warm and hospitable, and they will help others make zongzi after wrapping them themselves. So at noon, everyone ate delicious zongzi, while the children ate and played, and began to prepare for the afternoon game.

Speaking of Dragon Boat Festival, we will definitely think of the patriotic poet Qu Yuan. There is a race on this day-dragon boat race. Although it can't be held in China, the children held a dragon boat race.

Children's dragon boat races are no different from those of adults.

Four to five people from each team stand in a bunch and become a dragon. People who stand in the position of leaders should be prepared to be "leaders" and give the team a name, so the most important thing to win is to unite as one. Only by working with the perfect team can we win. The winning team can post their thank-you letters to Qu Yuan in other teams' homes and get a medal. Win or lose, everyone will have a good time.

Dragon Boat Festival contains rich ethnic customs, which I like.

Dragon Boat Festival is one of the traditional festivals in China. On this day, people will eat zongzi, wear sachets and hang wormwood and green Peng on the door. ...

When I woke up in a daze in the morning, a faint fragrance came to my nose. So, I got up and, guided by the fragrance, walked to the gate involuntarily. What is this? What is that? I asked my mother curiously. My mother replied, "This is wormwood, and that is shade. This is to drive away disasters and evil spirits. "

At noon, I saw a lot of materials on the table, including zongzi leaves, meat, rice and rope ... I asked my grandmother curiously, "Grandma, grandma, why do you need so many materials to make zongzi?" It's so troublesome to wrap dumplings! "

Grandma said: it's much more trouble than you saw. The leaves of zongzi should be cooked and washed, the meat should be cut into small and even strips, and then marinated with salt, soy sauce, cooking wine and other condiments for several hours. Rice should be washed with warm water, dried and mixed with salt, monosodium glutamate and soy sauce.

"ah? No, it's troublesome to eat a zongzi! " I looked at grandma in surprise. "What's that rope for?"

"You will know later!" Grandma kept this secret for me!

I thought about it and said to my grandmother, "Oh, I see, the rope is used to wrap zongzi." Grandma smiled at me.

Grandma started making zongzi, and I watched. I am very excited to see grandma's skillful skills. Exquisite zongzi was born in grandma's skillful hands, all of which were neat in appearance and evenly wrapped, which made my mouth water. Each zongzi is full of "ingredients": a piece of meat, two candied fruits and chestnuts.

The waiting time for eating zongzi is very long. It took me several hours to taste this delicious zongzi. At the moment when the lid was opened, a strong smell came to the nose, including the smell of zongzi leaves, glutinous rice and meat. All kinds of scents are mixed together to form this "delicious food on earth".

This is much more delicious than those dumplings I have eaten, and there are no chemicals such as additives. I like eating zongzi wrapped by grandma best.