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Which is the bigger Pu 'er tea factory?
Located in Menghai County (formerly known as Fohai), Xishuangbanna Dai Autonomous Prefecture, 1938, in order to revitalize the tea industry in China, Mr. Fan, who graduated from Paris University, and Mr. Zhang Shicheng, who graduated from Tsinghua University, led more than 90 tea technicians from all over the country to Menghai County, deep in the tropical rain forest, to build a tea factory. On the basis of summarizing the traditional production technology of Pu 'er tea, the mechanical tea-making technology and equipment were introduced. 1940, Menghai Tea Factory (formerly known as Fohai Tea Factory) was officially completed and put into operation, which opened a new chapter in the history of China Pu 'er tea and played a great role in promoting the development of Yunnan Menghai Pu 'er tea.
After decades of unremitting efforts, Menghai Tea Factory has become the leading producer of Pu 'er tea, and Dayi Pu 'er tea has therefore become a well-known brand in the tea industry. The great success of artificial post-fermentation aging technology of Yunnan Qizi cake tea and modern Pu 'er tea shows the outstanding contribution of Menghai Tea Factory to the development of Pu 'er tea industry.
Memorabilia of Yunnan Menghai Tea Factory
May 2006 —— Menghai Tea Factory participated in CCTV's "My Long March" large-scale TV activity, raised10 million yuan to set up "My Long March Red Love Fund", and sent10 million love to poor areas along the Long March.
April, 2006-Menghai Tea Factory won the medal of "Excellent Leading Enterprise of Agricultural Industrialization in Yunnan Province" awarded by Yunnan Provincial People's Government.
March 2006-Beijing Dayi International Tea Culture Exchange Center was established. Dayi Tea Culture Center will provide all-round support for the innovation and dissemination of China tea culture and China tea ceremony.
June 5438+February 2005-Yunnan Administration for Industry and Commerce awarded "Dayi" brand as a famous trademark in Yunnan Province.
165438+2005 10-The large-scale cultural activity of "Yunnan Tea Benefits the World, Caravans Enter Tibet" initiated by Menghai Tea Factory was officially launched. In July 2006, a caravan of 99 horses set out from Menghai and arrived in Lhasa and Xigaze, Tibet, along the ancient tea-horse road in Yunnan and Tibet.
June 2005 5438+065438+ 10-Menghai Tea Factory was the first to obtain the food production license (QS certification) of Yunnan tea enterprises.
June 2002 5438+ 10-Menghai Tea Factory was awarded the certificate of "Yunnan Safe Food Enterprise" by Yunnan Food Industry Association.
1999 —— Menghai tea factory was certified as green food and organic (natural) food.
1996- Menghai Tea Co., Ltd. was established.
1993- Menghai Tea Factory was awarded the certificate of "500 largest beverage manufacturers in China" by People's Republic of China (PRC) and the National Bureau of Statistics.
1989 —— Menghai Tea Factory officially registered the trademark "Dayi" which began in the late 1970s.
1976 —— Yunnan provincial company held a meeting on Pu 'er tea production in the whole province, and decided that the end label of Menghai tea factory was "2". Since then, products such as "7572" and "7542" from Menghai Tea Factory have become classic works of Pu 'er tea.
1973 —— The experiment of artificial post-fermentation aging technology of modern Pu 'er tea was successful in Menghai Tea Factory.
1950 —— New China government takes over Menghai tea factory.
1940 —— Fohai Experimental Tea Factory, which established a scientific and mechanized tea-making system, was headed by Mr. Fan, and later renamed as Fohai Tea Factory, Xishuangbanna Tea Factory and Menghai Tea Factory.
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