When visiting Tianshui, which snack should you eat the most?

When visiting Tianshui, which snack should you eat the most?

1. When visiting Tianshui, the snack you should eat most is Tianshui Rice. It is estimated that the people in Tianshui suffered a lot! Gravel rice is made from corn and other grains and is a unique snack in Tianshui. Nowhere else. When it comes to making it, it's really like polenta. The specific method is this: Boil the water first, then prepare half a bowl of cold water and a little corn or other grains, stir it into clear water without corn gnocchi and sediment, then pour it into the boiling water in the pot, and stir while cooking. Can't be lumped together until thicker.

2. When visiting Tianshui, the most popular snack to eat is Tianshui Laolao. Tianshui Laolao, also known as buckwheat jelly, is a traditional snack in Tianshui. It is a kind of jelly made from buckwheat. Long vermicelli shape, put into a bowl, add chili pepper, sesame paste, vinegar, soy sauce, mustard, minced garlic, refined salt, pepper noodles and other condiments. Eating it often makes people appetite and whet their appetite, especially in summer. Eating a bowl of laola can cool down the heat and satisfy your cravings.

3. Milk and egg mash, the mention of milk and egg paste makes people drool. This delicacy first originated in Linxia, ??Gansu Province, and was later gradually introduced to Lanzhou because of its sweetness and deliciousness. The main raw materials of milk and egg fermented grains are milk, eggs and wine fermented grains. First add the mash to the milk, then put it into a pot and bring to a boil. Then, add the eggs and mix well. When it's out of the pan, add some raisins, peanuts, and sugar. The cooked milk and egg fermented glutinous rice exudes the milky aroma of milk and tastes tender and refreshing. Just the smell is intoxicating.

4. Tianshui Chowder, Tianshui Chowder is a famous snack with Tianshui flavor in Gansu, a kind of "Tianshui Chowder". I wonder how many people have these childhood memories? Tianshui Chowder is actually a meat cake, and this cake is also an egg cake. Spread the minced meat evenly on the egg cake, steam it in the pot, and then place the meatballs on the cut egg cake. After pressing a layer of meat and a layer of cake into strips, add the soup and sprinkle with chopped green onion and coriander. A combination of meat and vegetables, delicious and smooth, and a delicious local snack is completed.