The taste of the world is a kind of clear joy.

300 lychees a day, I will grow up to be a Lingnan person without hesitation. -Su Shi's "A Unique Skill in Huizhou"

Lanling wine tulips, jade bowls filled with amber light. -Li Bai's "Guest Works"

All over the Yangtze River, fish is beautiful, bamboo is good, mountain is fragrant. -Su Shi's "First Arriving in Huangzhou"

Daoxiang hunters are divided into bears and bears, and wine-brewed fishermen break crab roe. -Huang Tingjian's "Playing Jiangnan Folk Customs"

A cupcake is like chewing the moon. It's crispy and fleshy. -Su Shi's "Away from the hubbub, be honest with each other"

What happened in the mountains? Pine flowers make wine and spring water makes tea. -Zhang Kejiu's "Book Month"