There are many kinds of barbecues, garlic scallops and steamed scallops, which do you prefer?

Nowadays, there are many kinds of barbecues, many people like to eat them after dinner, and there are also many kinds of snacks, such as garlic scallops and steamed scallops. These two scallops taste very good, but the seasoning is different and the taste is different. Let's talk about how to make a small series.

First, steamed scallops

Let's start with steamed scallops. Steamed scallop is a light and rich scallop flavor. As a delicious home-cooked dish, the required materials are also very simple. Scallop is one of the main materials. After preparing a certain amount of scallops, prepare some onions, garlic, ginger vermicelli and chopped pepper. Try not to put too much onions and garlic. Steamed scallops, after all. If you put too much garlic or ginger, it will become another taste, as long as you prepare this material. Second, scallops with garlic.

Garlic scallop tastes very good. The difference between garlic scallop and steamed scallop is that there is a lot of garlic in it. After all, it is mainly scallop and seasoned garlic, so the main ingredients to be prepared are scallop vermicelli and garlic sauce, which must be prepared, especially garlic sauce. Without preparation, there is no garlic smell. Prepare garlic sauce and scallops in advance in the same way, and then. Third, personal preferences.

Actually, personally, I think there is a big difference in the taste between garlic scallops and steamed scallops, but personally, I think garlic scallops are more delicious, because they are delicious, and many people like them, mainly because they are big and taste good, but steamed scallops may be light, so many people may not like them, so in general, I think garlic scallops taste better, which is more in line with the public's taste.