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Poems of ancient people praising pitaya
A poem about praising pitaya 1. Poems about pitaya flowers.
There is a beautiful fruit in the south, with rose petals wrapped in snow shadows, cheese grains in the heart and dew refreshing. May you pick more fruits, which are the most nutritious. From the book "Seven Commandments, Dragon Fruit"
It means: there are delicious fruits in the south. Its petals are covered with snow-white color and its stamens are very small. The fragrance of flowers is refreshing. I hope you can choose more. It is the most nourishing and quenching thirst.
Extended data:
The value of pitaya flower;
1. is rich in plant protein, which can eliminate heavy metals in the body and avoid the harm of heavy metals to human body.
2. It is rich in oligosaccharides and water-soluble dietary fiber, which can increase the wetness of feces, effectively prevent constipation and prevent intestinal cancer.
3. Rich in vitamins and anthocyanins, it has the functions of antioxidation, anti-aging, softening blood vessels and protecting cardiovascular and cerebrovascular diseases. It has a good dietotherapy effect on oral ulcer, dry eye, prostatitis and skin spot hyperplasia.
4. Dried flowers can be eaten, used for making tea, cold salad, stir-frying and stewing soup, with rich fragrance and high nutritional value.
References:
Baidu encyclopedia-pitaya flower
2. Sentences describing pitaya
The skin of pitaya is pink or purple, which looks bright and feels like a fire-breathing dragon. Pull open the skin of pitaya, the meat inside is white, and there are many things like black sesame seeds on it, black and white, which is particularly attractive.
Pitaya tastes sweet and delicious. My favorite way to eat is to peel the skin like a banana and spoon it. Sweet in the middle and sour near the skin. If you put pitaya in the refrigerator, it will taste better!
Pitaya originated in the tropical rain forest area of Central America, and was introduced into Southeast Asian countries such as Viet Nam, Thailand and Taiwan Province Province of China from France and the Netherlands. Pitaya is auspicious, healthy, rich and long-lived, and is regarded as a sacred fruit by many ethnic groups.
Pitaya grows in Central America and is rich in nutrients, especially plant albumin and anthocyanin, which are rare in general plants, and is rich in vitamins and water-soluble dietary fiber. Long-term consumption of pitaya can lead to health and longevity, so pitaya is also called longevity fruit.
Pitaya is oval and wears armor. It looks mighty and seems ready to fight at any time. I looked, and all the greedy bugs were pulled out. I couldn't wait to take out the fruit knife and cut it in half with a squeak. I carefully observed the inside of pitaya, and found that the color inside was white, and there were elves like black sesame living in it. I immediately took out the iron spoon and dug it to eat. Pitaya has a faint fragrance, sweet and delicious, very delicious. In fact, there is more than one name for pitaya, and there are many other names, such as: red dragon fruit, green dragon fruit, fairy honey fruit and so on. These names are auspicious and powerful.
Pitaya is oval with small petals on it. Pitaya looks like a flame from a distance and a big fireball from a close distance. The small petals on its body look like small flames from a distance and like fish scales from a close look. Its color is composed of pink and yellow-green, and pitaya feels smooth. The smell is fragrant and strong. After cutting, the meat is gray and covered with small black spots, like black sesame seeds. I also know that pitaya is rich in water, rich in nutrition, sweet and delicious.
Pitaya flowers are also very useful. It is not only beautiful, but also has the advantages of low fat, low calories and high vitamins. The petals outside the pitaya flower are white, and there are many yellow stamens inside. It looks like a mini white water lily, and its weight is not small. A pitaya flower weighs 600-800g. Pitaya flowers grow on the leaves of fruit trees, belonging to cactus family, and bloom many times. They can bloom 1 1- 12 times a year, and the results are 5-6 times. First, beautiful flowers grow on the leaves, then wither after a while, grow small and exquisite pitaya, and finally grow into big pitaya.
By the way, your label is wrong, it should be literature and art =-=
3. Poems praising fruits
About litchi
Du Mu's quatrains of crossing Huaqing Palace
Chang' an looks back at the embroidered city pile, and the top of the mountain opens a thousand times.
As soon as I rode on the smile of smoke and smoke, no one knew that the fresh fruit litchi was sent from the south.
It's four o'clock in spring in Luofu Mountain.
Lu Juyang Mei is the second newest one.
300 lychees a day,
It is better to grow up to be a Lingnan person. [Su Shi's two poems about eating litchi [quote]]
Poems about peaches
Peach blossoms in Dali Temple
In the world of April, the flowers have withered, and the peach blossoms in the ancient temples have just bloomed.
I want to find a place where my life is dying, but I don't know that it has been moved here.
Cui Hu: Titian Chengnan Village
Last spring, in this door, the girl's face contrasted with the peach.
Today, I came here again. I don't know where the girl went. Only the peach blossoms are still there, smiling in full bloom in the spring breeze.
Du Fu: Wandering in Queque
The heartbreaking riverside is coming to an end, and the staff are standing on the weekend.
Crazy catkins go with the wind, and fine peach blossoms chase water.
Wu Rong: Peach Blossom
The trees are full of beautiful red flowers.
In the Millennium, it will show that people make chemicals.
Liu Chang: Peach blossom.
DOG looked at the family in the west, and several trees blossomed.
Afraid of the east wind doing evil, red as rain falling on the window screen.
Yuan Mei: Peach trees.
In February, the wind and rain returned in spring, and the peach blossom felt fleeting.
There are still three thousand trees in the residual red, which is not as good as a blooming flower.
Han Yu's "Peach Blossom Leaves in Venice"
The peach in the night curtain is redder, and the bamboo in the window looks strange.
You know, the official is waiting in the sky, so you are forbidden to be with Xianlang.
Du Fu's poem "Watching the Flowers Fall Before the Boat in the Storm"
On the river, people's peach branches shed their hedges in the cold spring rain.
Shadow is tempted by clear water, but wind is jealous of safflower.
Yang Ping's Peach Blossom in Chiba
Chiba peach blossom is better than a hundred flowers, and the lonely banyan is soft in spring.
Teach and avoid vulgarity, and the Qin people will know that the old couple in Kuayuan.
Peach blossoms in Zhou Pu
Peach blossoms bloom first in spring, and no one can see clearly.
Unfortunately, the wind is blowing behind, and the dark red patches are dotted with strawberry moss.
Xie Fangde's "Peach Blossom in Qingquan Temple"
Find a paradise to avoid Qin, and see you in spring.
If I live in the Peach Blossom Garden, I won't let the petals of peaches fall into the water and go out with the water, because I am afraid that fishermen will find holes with the water when they see peaches in the water!
Lu you's boating to see peach blossoms
Taoyuan is only in Jinghu Lake, with clear shadows and red shadows.
After parting from Haitang, I will be drunk and answer the spring breeze at the beginning.
Li Bai's "Recalling the Old Tour of Peach Blossoms in Qiupu"
Peach blossom was born in spring, and white stone is now.
Shake the branches of female radish and shake half the blue sky and bright moon.
Yuan Zhen's Peach Blossom
Peach blossoms are shallow and deep, like even makeup.
The spring breeze broke my heart and blew off my white clothes.
Peach blossoms in Miracle
The wind warms the fairy source, and the spring warms the water town.
The warbler should see the autumn, but the butterfly dance is unknown.
Su Shi's Peach Blossoms
Flowers are not equal to leaves, and there is no way to compose music.
A glimpse of people near the swamp scared the fish and water.
4. What poems praise fruit?
Spring comes to Linjiang fairy cherry blossoms fall.
Date: Tang Author: Li Yu
In spring, cherry blossoms bloom and golden butterflies fly.
Sub-rules crow at the west of the small building, with jade hooks and curtains, and melancholy dusk smoke hangs down.
Don't be lonely in the alley, hope that the smoke will fade away.
The stove is fragrant and idle, and the phoenix is empty. In retrospect, I hate Yiyi.
translate
All the cherries that are hard to offer in the ancestral temple have fallen-they all return with the spring, and the ignorant butterflies are still flying around for fun. Du Yu modified ZiGui, crying and singing in the west of the building every night. Leaning on the jade hook in the window, looking at the curtain with low smoke.
After nightfall, the alley was silent, and people dispersed in succession, facing the tobacco depression sadly. Cigarettes in the stove are idle around pillows decorated with phoenix. But seeing her sad face and empty ribbon, how can you not make people look back and hate?
Go back to the garden and occupy the fifth place.
Year: Wei and Jin Dynasties Author: Tao Yuanming
Alone in a sense of loss, I returned to my hometown with a staff member. The road was bumpy and in shock.
The mountain stream is shallow and meets my feet.
I'm drinking my newly cooked wine, and two chickens attract the latest game.
When the sun sets, the candle is lit instead.
The height is high and the height is short, and the east is getting white.
translate
Go home alone on crutches,
The road is uneven and hazelnuts are everywhere.
The mountains and rivers are crystal clear,
Rest on the road and wash your feet.
Filter the newly brewed wine at home,
Be a chicken and entertain the neighbors.
As the sun sets, the room is dark.
Light firewood instead of candles.
High spirits, short nights,
The east is getting white, and the dawn is coming.
5. Poetry praising fruit
It's four o'clock in spring in Luofu Mountain.
Lu Juyang Mei is the second newest one.
300 lychees a day,
It is better to grow up to be a Lingnan person. [Su Shi's two poems about eating litchi [quote]]
Crossing Huaqing Palace
Chang 'an looked back and embroidered.
Thousands of doors on the top of the mountain were opened for the first time.
As soon as I ride the world of mortals and laugh,
No one knows it's litchi.
lychee
It's four o'clock in spring in Luofu Mountain.
Lu Juyang Mei is the second newest one.
300 lychees a day,
Don't hesitate to be a Lingnan person.
pear
Song sushi
The frosted red pears are cooked first,
Jouke is invincible.
Never long for summer,
Learning helps spring water.
persimmon
Southeast Jin sheng yi mei
Sweet is better than jade.
The first fresh fruit in early summer
Tang Bai Juyi
Jiangyin, Chu is on the hillside,
Loquat is all over the forest in May.
6. Ancient poems praising fruits
Grapes "-Tang Yanqian's golden valley is cool, and the green beads are drunk.
If you don't collect beads at night, the moon will become clear. "Blessed Jujube"-Wang Song Anshi planted peaches before, and also planted his favorite dates.
In fact, it is a beautiful fruit, and the material is good. I'm willing to go into my neighbor's house, but I'm still greedy.
What's more, in the autumn plate, it will be satisfied soon. The wind falls on James Zhu, and the sun wrinkles ruby.
Appreciate the past and record poems. When pregnant, the tree is flat and the ground is flat.
Anyone who eats in the clouds is unconscious. Celebrate the sacred birthday in the wide courtyard and participate in cooking.
I am willing to vote with my heart, and the emperor will give a candle. "White Cherry"-Don Yu Ye (a poem by Wei Zhuang) planted several plants on the steps of the Empress Dowager, but there was nothing in the crystal curtain.
Only on the golden plate of Hanwu, the dew of Shanshan was sprinkled. "Give cherries to courtiers (Qi Xia)"-Tang Han Wo didn't let Yingying steal out of the Han Palace, but went into a semi-golden cage in the forest.
Sugarcane pith is cold from the silver cup, while Zhu Ming is red from the jade bowl. Everyone hates it all the time, and so does your taste.
It should be difficult for first frost to eat Berberis. It should be embroidered in the screen window. "Cherry"-Song Chen Yu In April, the yellow birds in the south of the Yangtze River were fat and cherries were everywhere.
Although it's a rare encounter in the red English dish, he seems to be playing in a cage. "A new cherry goes with Pei Jie"-Tang is really a good wine, but he didn't invite him.
I suspect that I stole the dragon's chin and the color won the rooster's crown. The fire in the distance is faintly discernible, and the stars are vividly visible.
Maoxian tastes good, and Manqian hates stealing. Endure cooking cheese and never play with the jade plate.
If time flies, Jiuhua Dan is unnecessary. "Cherry"-the pomegranate in Zhang Tang is still small. I love four or five plants of this mountain flower.
In front of the court, a thousand pieces of blue oil leaked red beads. "Xie Yang goes to Shu Hui Cherry"-Yan makes people afraid of shaking, so Shang Shu knows to return the cherry.
Rubbing blue still brings fresh leaves, and splashing blood still wears out. 10,000 real pearls are smashed, and a mass of nectar melts.
In spring, old diseases are particularly rare, and eating intestines is like fire. Begging for sakura-this flower poem was given by Tang Qiji last year. At that time, I heard that Nanyuan was very familiar with it.
Chewing red incense is like changing bones, picking up residual Dan and burning branches. Yinger is drunk when she peeks at her heart, and travelers are stupid when they peek at her heart.
It is said that a feast is like a pearl tree, you can climb down from it and leave. "Wu Cherry"-Tang Bai Juyi, Han Tao, tells a true story, which is very fragrant and strong.
Qiaqia looked up with thousands of flowers, and two or three flowers danced on her face. Birds will catch fire when they steal food, and people will break pearls when they struggle.
It's a pity that the days after the Ming Dynasty should be gone forever. "Give a cherry to Wang Wei"-Cui Xingzong of Tang Dynasty looked at Weiyang, when the cherry in the sky was tin.
Zhu's Biography of Jiuhuatang is full of flowers and old branches. Don't take the swallow, Jiangnan orange, Moby Pan's big bone pear.
The smell of Taoism is lewd, and Shennong's herbal medicine should know it. Pomegranate —— The anonymous cicada in Tang Dynasty roars in autumn clouds and leaves, and pomegranate smells low.
Purple poppy dyed rosy clouds, red rhinoceros wrapped in yellow wax paper. Jade carving curling is wet, and the spots are like tears in Hunan and Hubei.
Xiao Niang's first marriage is bittersweet and chews thousands of grains of water. Pomegranate-Tang Li Shangyin's pomegranate branches are graceful, pomegranate slices are bright and pomegranate seeds are fresh.
Can envy the peach trees in Yaochi, with a thousand years of red cheeks. "Banquet Pavilion with Yang Mei"-A round of Zhu, full of millet, precious leaves were rubbed green for the first time.
Dear, the cloud cage is far away, and the pulse is full of red spring teeth. The bones are changed into cinnabar, and the smile is sour.
Who remembers? I once asked about the spectrum of Xiling, the shade of Qing Zi.
Your family respected you several times before. You picked the stars in the sky and got drunk with others. The dishes are delicate, dark red, floating and sinking half a basin of fat water.
Cherish the fruit, but indulge in writing, for birds and plums. Fight for.
Get Yue Nv and Wu Ji. "Looking up at Yangmei"-In the Song Dynasty, every household in Luyou Mountain was busy with plum blossoms and burned to the emperor's hometown.
Fine woven cages set each other off, and Hua Qing said litchi baskets. "The papaya that remains is very fragrant" —— Song Luyou's embroidered melon in Xuancheng has a strange smell, which is occasionally placed on the pillow.
What is the common use of six roots? I smell my nose instead of my tongue. "Eat litchi branches at the beginning of April 11th"-Zhu Yang Bei Cun Lu (called Yangmei and Lu Ju) in Shinan Village. )
White flowers and green leaves will not wither in winter. In the yellow and purple misty rain, Janet and Li Zhi are pioneers.
The seamount is crimson, and the white jade skin is in the red yarn. You don't have to wait for the princess to laugh. Your personality is naturally beautiful.
I don't know whether God intended or not, so he sent this stunner to live in a corner of the sea. Yunshan pine and cypress accompany, frost and snow pear are sleepy.
A cup of osmanthus fragrans, sir. The ice tray recommends this pearl. It's like smelling the fragrant Yuzhu in the river and washing the puffer fish and boiling it.
(To taste, it is said that the thick taste of litchi branches is excellent and the fruit is unparalleled, but the river column and puffer fish are close at hand. ) I was born in the world to make a living and have been playing bass for a long time.
What is not a dream? It's good to come to South Wan Li. "Two Litchi Branches (cited together)"-Su Songshi Huizhou Taishou Dongtang, the ancestral hall, there is a public hand planting a litchi branch under the hall. People in the county call it the general branch.
Today, the wind is familiar. Besides offering a reward, I also want to arrest officials and soldiers. If the height is too high, the ape will take it away. Under the Prime Minister's ancestral temple, next to the General's big tree.
Inflammation clouds and fire are solid, and dew is natural pulp. Purple ripens first, and high red hangs far and wide.
After ringing the bell, I also went to see the man in black. It's spring at four o'clock in Luofu Mountain, and tangerines and bayberries are new.
300 lychees a day, it is better to be a Lingnan person when you grow up. Li Xiangzi, Puyang —— A tour of a mountain city in Lusongjiang galloped day and night, and the cloud cage was first dismantled.
Although the planet wrinkled jade is a strange product, it finally remembers the green litchi in Rongzhou. "Litchi"-Tang Xuyin smokes the wind and cigarettes every day, and the litchi in Nanyuan is bright.
The crow pecked through the water drops of Joan's gold, and the jewel was filled with a round belly. Li Jing only smells drunk, and Gong Rui only gives gifts to immortals.
Who stabbed the blood of the orangutan and deeply stained the ribs all over the shell? "Litchi"-Athena Chu, Tang Xu, is playing with Star Pills in the bright sunshine, and the green Qiongzhi is sprinkled with small sachets.
The dragon shell bursts with red millet, and the fish eye contains white film pulp. Plum ripening has passed Nanling rain, and orange acid is waiting for Dongting frost.
The mountain is full of smoke, and the golden plate worships the king. Memories of Litchi-According to Tao Chuan, it is separated from the south by a barren land, and what is unforgettable is its robustness and muscles.
Near Tsing Yi, there is even Chu water, and the vegetarian pulp is as sweet as dew. Lychee Poems-Five Dynasties Liang's wet rouge is bright, but a thousand paintings in red robes are difficult to draw.
Beauty is better than the best in the basin, and there is no intention to teach others outside the mountain. Oranges and grapefruit are gradually on the tribute table, and salt plums should be accompanied by soup.
If Jintai has cultivated land, it must rank first in the world. "Eighteen rhymes of Lychee Poems in County, Eight Ambassadors in Wanzhou" —— Tang Bai Juyi's strange fruit marks the south soil, and Fanglin faces Beitang.
Spring is stranger, summer is stranger. The leaves hang down the door and the branches press against the wall.
At first, because of the wind, it gradually won glory with Japan. At night, I was so scared that I hung on fire and put on makeup in the tree.
Deeper than a red dragonfly, betel nut. The stars are connected and the beads are bright.
Ziluo shears the lining shell, and white jade wraps the pulp. I heard about it at an early age. Let's try it now.
Chew the taste of heaven and smell the fragrance of a different world. Runsheng lotus water is fresher than orange cream.
Swallow fat palm, nectar tongue pulp. Things are scarce.
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