Have you eaten any food that completely subverts your impression of it?

I remember a girl recommended me to eat turkey noodles, which is said to be from South Korea. It feels like instant noodles when you buy it, and the price is much more expensive than instant noodles. I was worried at the time. How delicious can this thing be? I'll try it when I buy it home. I'll fix the pot and then boil the water. Put the bread in and cook it for three minutes, then take it out to cool. Drain the water and start adding seasonings. It tastes so spicy. It's too spicy, but it tastes really good. The spicy feeling makes people want to stop. Soon I finished eating, sweating all over. Actually, I can't eat spicy food.

It just feels good when it's spicy, and I want to be spicy, too. No wonder I was screened by turkey noodles during that time. I didn't expect instant noodles to be so distinctive. Originally, my impression of it was similar to that of ordinary instant noodles. Eating it now subverts my impression. I also recommend it to my friends. Everything you have eaten is good. In addition, once I ate an old woman's cake, I often heard that there was no wife in her cake. I haven't seen it or eaten it, so I haven't understood it. Later, when I ate it, I thought it tasted good, just like my wife did. No wonder it is called grandma's cake.

There are many things that have subverted my impression after eating them, such as the slag river in Beijing that I often heard about when I was a child, or the reason why I didn't cook authentic dishes when I went to Beijing. It feels so bad, it's not as delicious as I thought. The roast duck from Beijing Quanjude bought on Taobao was smelly when it was mailed to me. It may be improperly packaged, and it is not black food. It's just that my first impression of these things directly subverted my previous views on them.