Back mountain drinking water joke

Relying on mountains to eat, relying on water to draft:

For example, you live under whatever conditions you are in.

For example, human beings live on the earth, and their survival cannot be separated from the surrounding material environment. The external world provides all the food, clothing, housing and transportation that human beings want, and it is dependent on the surrounding environment. Different surrounding environments and different living conditions will lead to different living conditions of human beings.

For example, people living on grasslands mainly live by nomadism, while people living by the sea mainly live by fishing. Ethnic groups living in fertile plains develop agriculture, while ethnic groups living in rainforest areas make a living by hunting.

"Relying on mountains to eat mountains, relying on water to eat water."

This is a major feature of local food culture, and rural family stoves generally do whatever they want. The raw materials are easy to obtain, and the on-site cooking is delicious. In China, there are many winding mountains, so it is natural for villagers living in the mountains to "rely on mountains to eat mountains". There are all kinds of wonders in Shan Ye, from pheasants, turtledoves, rabbits, snakes and even frogs, which are home-cooked dishes that villagers in mountain villages can eat.

In Nanshan District, Fujian Province, there is a frog called Stone Scale, and there is also a frog called Stone Chicken under the stream and deep pool in Lushan District, a famous scenic resort in Jiangxi Province. These frogs not only have tender meat and delicious taste, but also have a good nourishing effect.

For a long time, these home-cooked dishes, which were randomly captured and stewed by people in mountain villages, have now been introduced into shops and become delicious dishes in hotels and restaurants.

The diet in the mountain village includes not only meat dishes such as birds and animals, but also vegetarian dishes growing all over the mountains, especially fungi, such as wild mushrooms, auricularia auricula and Toona sinensis, which are all good raw materials for mountain people to cook. These wild vegetables and mushrooms grown in the mountains have long been coveted by urban nobles.

The inland of China is full of rivers and lakes, which breed all kinds of aquatic animals and plants and bring many benefits to the diet and life of villagers everywhere. Those famous freshwater fish, such as yellow river carp, Yangtze river swordfish, Fuchunjiang shad, Songjiang perch, Zhuxi baby fish and so on. It is very important for local villagers.

Not surprisingly, there are other kinds of fresh water, which are often delicious dishes on the local table, such as snails, shrimps, clams and crabs. In addition, aquatic plants such as water chestnut, lotus root and lotus seed are also the favorite of villagers who eat by water.

In addition, in the nomadic and animal husbandry developed areas of our country, rich beef and mutton are the main food raw materials for ethnic minorities. Some special cooking methods and meat and milk foods with strong ethnic flavor created by them in their long-term life practice are still loved and welcomed by herders, among which there are many halal foods.

Among dairy foods, the experience of ethnic minorities in manufacturing, processing and eating dairy products is particularly valuable, which enriches the contents of China's food culture, such as Mongolian milk tofu, crisp milk, Kazakh kumiss, Tibetan yogurt and milk residue. The unique dietary styles of these ethnic groups occupy a particularly important position in China's dietary culture.

All along, people's lives and work depend on local environmental resources, mountains and products produced in mountainous areas, such as forestry, fruit industry, animal husbandry, planting, aquaculture, mining, coal industry and tourism.

Relying on water, aquaculture, fishing, shipping, water recreation and tourism are the local sources of financial and economic life. This is to rely on mountains to eat, rely on water to draw water, give full play to local resource advantages, and develop local economy.