Write a composition of 5 words around apples.

1. Apple is a familiar fruit. It is chubby and has a red harvest all over. When you hold it in your hand, it will gently stick to your palm. When you choose it from thousands of apple trees in Qian Qian, it is a kind of happiness. It can bring people a sweet taste. This is its greatest happiness. Apple is a kind of apple that grows in the north. That's it. When you walk through an apple grove, its attractive smell will enter your nostrils and even your whole body with the breeze. The long-lost sense of comfort will come out of your long-buried nerves. What could be easier than this? Let me introduce Apple!

flowering deciduous trees of apple trees. The height of the trees can reach 15m. Under cultivation conditions, it is generally 3-5m. The trunk is grayish brown. The old bark is irregularly longitudinally split or flaked. The branchlets are smooth. The leaf sequence is simple and alternate. The leaves are oval to ovoid. The edge of the leaves is serrated. The corymbose inflorescence is white. The petals are pink in bud. The stamens are 2. The style is 5. The fruit is a kernel fruit. The color is. Suitable for sandy soil with deep soil layer, rich organic matter and good ventilation and drainage in the core soil. There are more than 7.5 known varieties: [Red Star Series], [Red Fuji], [Jonathan] and so on. In addition to fresh varieties, there are also cooking apples. Because the fruit acid of apples can keep water, it is suitable for baking. Apples contain a lot of pectin. This soluble fiber can reduce cholesterol. Apple plays a special role in enhancing children's memory. Apple not only contains various vitamins, lipids, minerals, sugars and other nutrients necessary to form the brain, but also contains fine fibers that are beneficial to children's growth and development and zinc that can enhance children's memory. Zinc is an essential element to form nucleic acids and proteins closely related to memory. Zinc deficiency will make the hippocampus on the edge of the cerebral cortex stunted. Once zinc in food is reduced, children's memory will be remembered. Memory and learning ability will be seriously damaged. This damage can last until adulthood. In order to make children have a good memory, children should be allowed to eat more apples. 2. The description of apples should be 5 words

My hometown is rich in apples, and I am very familiar with it! ! Let me introduce you! !

Eating apples can not only reduce weight, but also help digestion. It will be good for the elderly. Apple contains a variety of vitamins, minerals, sugars, fats, etc., which constitute essential nutrients for the brain. The fiber in apples is beneficial to the growth and development of children and can promote growth and development. Zinc in apples is beneficial to children's memory and can enhance children's memory. But the acid in apples can corrode teeth, so it's best to rinse your mouth after eating apples! ! 35 composition network

There are thousands of apple varieties, which are divided into three categories: wine varieties, cooking varieties and tail food varieties. There are differences in color, size, fragrance, smoothness (and possibly brittleness and flavor) among the three varieties. Many varieties have high sugar content, moderate acidity and low tannin content. Besides raw apples, there are many cooking methods, which are often used as snack fillings. Apple-filled scones may be the earliest American sweet-tailed food. Fried apples are often eaten with sausages, pork chops and other dishes, especially in Europe.

wow. Apple has so many benefits! Let me introduce the morphological habits and reproductive habits of apples to you! Everyone must want to know! ! 35 composition network

Apple trees, deciduous trees. The height of trees can reach 15 meters, and it is generally about 3~5 meters under cultivation conditions. The trunk is grayish brown, the old bark has irregular longitudinal cracks or flaky peeling, and the branchlets are smooth. Simple leaves alternate, elliptic to ovoid, with serrated leaves. Corymb with white petals and pink buds, 2 stamens and 5 styles. The fruit is a kernel, and its color and size vary from variety to variety. Like light, like slightly acidic to neutral soil. It is most suitable for sandy soil with deep soil layer, rich organic matter and good ventilation and drainage.

The flower bud differentiation of most apple varieties begins in early June and ends before winter. The whole process is divided into three stages: physiological differentiation, morphological differentiation and sexual cell maturation. The flower buds are mixed buds and the inflorescences are corymbose cymes. There are 5-8 flowers in each inflorescence, mostly 5 flowers. The central flower blooms first, and the edge flowers bloom later. The quality of the central flower is the best, the fruit is stable, and the fruit is big. When thinning flowers and fruits, the central flower and the central fruit should be left, and the edge flowers and the edge flowers and fruits should be more sparse. The flower bud leaves first, then blooms, and shoots from the fruit table. The number and length of shoots from the fruit table vary with the variety and the nutritional conditions of the bearing mother branch. Varieties with strong secondary shoots (two) and long and strong branches, such as Zhuguang, have small fruits, low yield and loose bearing branches. For this kind of varieties, the methods of thinning 1 and leaving 1 and pinching and twisting the tip are used to control the growth of the secondary shoots. Varieties with medium secondary shoot growth (one or two) and short branches (less than 1 cm) and thick branches, such as Jin Shuai and Jonakin, have large fruits, high yield, compact fruiting branches, easy regeneration and strong continuous fruiting ability. Varieties with weak secondary shoot growth (one) and short branches (less than 3 cm), such as Yuanshuai line and Enpai line, have large fruits and compact bearing branches, which are easy to form chicken claw branches, and are easy to update. However, most fruit stands bear fruit every other year, so more reserve branches should be left to reduce bearing in different years. 35 composition network

After listening to my narrative, everyone must know a lot about Apple! 3. Write a 5-word composition by adding Lenovo to the topic of apple < P > An apple seems to be ordinary and has no merit. In fact, there is such a truth in this little apple.

I remember there was a joke that a graduate of a famous university, who had studied fruit tree cultivation techniques at school for two years, put on a posture of "pointing out the mountains and rivers" during his internship and said to a fruit farmer, "You can't pick apples by grafting like this." The old farmer said calmly, "I want to harvest peaches." Is this just a joke?

This is because of a story that happened in Apple. Is it just funny? And behind the laughter, won't it make people think? Yes, this is really worth thinking about. In this practical society, there are still many dogmatism. Some people seem to be full of knowledge and ideas, but they can't do anything when asked to actually do it, and they are just empty talks. There are still some people who didn't even graduate from high school. Although they only worked at the bottom at first and were discriminated against by people, through their unremitting efforts, they eventually became the best in society. What does all this mean? It shows that we can't just live by diploma, but work hard through practice, otherwise we will still make the low-level mistake of saying peach grafting is apple grafting. As the ancients said, what you get on paper is shallow, and you never know that you have to do it. This also tells us that everything must be experienced by ourselves and done by ourselves, so that we can get real success!

The following story is still about apples, but everyone knows it: Young Newton and his friends were sitting under an apple tree, and suddenly an apple fell on his head. He felt very strange. Why did the apple fly to the ground instead of the sky? His friends don't think so. Finally, after Newton's long-term research, he finally discovered the truth of "gravity".

The discoverer of this world-famous law has been praised so far just because an apple fell. In fact, the focus is not on "Apple", but on exploring the spirit of "Apple". If, at that time, the apple fell and Newton, like his friend, thought it was normal, maybe he would never find out the truth and spend his life in such a mediocre way. Then this law may never be discovered. If the apple falls, we will laugh it off like Newton's friends, then human science and technology will not progress now or in the future. And what do we lack now? It is this spirit of exploring "Apple". Maybe you will blame God for not giving you an "apple" to explore. You are not so lucky. Wrong, really wrong. God gives everyone equal opportunities. There will be an "apple" in front of us, just because we will cherish it. He who knows how to cherish will succeed; People who don't know how to cherish will only be mediocre. Therefore, we must learn to find problems and cherish opportunities. An apple is very common, but if we learn to find it, we will certainly know that there are actually many in an apple ... 4. Composition introduction. More than 5 words, such as fruits, vegetables, mountains and rivers, places of interest < P > Speaking of fruits, I can't help but be happy, because I like eating fruits very much since I was a child, such as watermelons, peaches, grapes and apples, and sometimes I don't eat much. My parents always say that I am a beautiful daughter who grew up eating fruits. Among my favorite fruits, strawberry is my love, because it not only matures early, but also can be listed first among all melons and fruits, and it is fresh and delicious, not sour, sweet and light, sweet and sour, and it doesn't hurt my stomach. In order to understand how strawberries grow, I also looked up a lot of information about strawberries on the Internet, from which I learned that strawberries belong to Rosaceae perennial herbs, also known as cranberries. Originated in South America, there are many varieties of strawberries, with more than 2, varieties. Strawberries like warm weather and are not cold-tolerant. Strawberries are planted in Hebei Province, Shandong Province and many southern provinces and cities in China. The fruits of strawberries are spherical or ellipsoidal. The mature fruits are red, with a bumpy surface and many small seeds. When I was a child, I thought it was a lot of sesame seeds stuck to them. The fruits of strawberries are bright, red, tender, soft and sweet. Rich in vitamin C, in addition to carotene, multivitamins, glucose, protein, fat, iron, calcium, phosphorus, etc., so some people call strawberries "beauty fruit", pick one up and put it in your mouth and chew it gently. The pink juice has a sweet, sour and cool feeling in your mouth with fresh pulp. The only regret is that the small seeds attached to the surface of strawberries have no taste. Whenever parents buy strawberries, as long as I have time, I will personally pick the green leaves under strawberries. If the leaves are bright green, then strawberries must be fresh. I really hope to have the opportunity to go to the place where strawberries are planted to see how strawberries grow. I still have many ways to eat strawberries, some of which my parents told me. Some of them were invented by myself. For example, clean strawberries, cut them into four pieces with a knife and put them in a plate, and sprinkle some white sugar on them, so that even the strawberries are not ripe, they won't feel very sour. You can also put the cut strawberries together with the cut cucumbers and tomatoes, and mix them with salad dressing to make a delicious fruit salad. 5. Ask for an explanation of the apple (5 words)

Apple Introduction Apple, also known as Taopo, is a kind of benevolence fruit, which consists of a solid, juicy pulp wrapped with a stone with several seeds and belongs to the same category as pear.

Commercial apples are native to West Asia or Eastern Europe, and there are about 7,5 varieties in the world. They are sweet, sour and nutritious, and are one of the fruits suitable for all ages. The water content of fresh apples with nutritional value is 85%.

Apples are rich in carbohydrates, vitamins and trace elements. Especially the content of vitamin A and carotene is higher.

Effects on diseases and health are rich in water-soluble dietary fiber-pectin. Pectin has the functions of protecting intestinal wall, activating useful bacteria in intestine, regulating gastrointestinal function, absorbing water, eliminating constipation, stabilizing blood sugar, beautifying skin and adsorbing bile and cholesterol, which can effectively prevent hyperlipidemia, hypertension and hyperglycemia, clean intestine and prevent colorectal cancer.

malic acid and citric acid in the sour taste of apples can improve the secretion of gastric juice and promote digestion. Malic acid can also stabilize blood sugar and prevent diabetes, so diabetics should eat sour apples.

Apple is rich in potassium, which can prevent and treat hypertension. China people's intake of salt is seriously excessive, which leads to the retention of sodium and water in the body and promotes hypertension.

Potassium can increase the amount of sodium excreted from the kidney, and decrease the content of sodium in cells, thus lowering blood pressure. Potassium can also dilate blood vessels, and together with pectin, it can prevent metabolic syndrome.

Apples can also prevent cancer and lead poisoning. Apple juice has a powerful effect on killing infectious viruses. People who eat more apples are far less likely to catch a cold than those who don't eat or eat less apples.

Therefore, some scientists and doctors call apples "all-round healthy fruits" or "general practitioners". Now the air pollution is more serious. Eating more apples can improve the respiratory system and lung function, and protect the lungs from pollution and smoke.

Apple has a natural and pleasant aroma, which can obviously eliminate the sense of depression. Traditional Chinese medicine believes that apples are flat in nature, and have the effects of nourishing the heart and moistening the lungs, promoting fluid production and detoxifying, benefiting qi and regulating the stomach, sobering up and calming the liver.

Eating apples should not be accompanied by seafood. Apple contains tannic acid. Eating with seafood not only reduces the nutritional value of seafood protein, but also is prone to abdominal pain, nausea and vomiting.

In the same way, other fruits with much tannic acid, such as strawberry, bayberry, persimmon, pomegranate, lemon, grape and sour pomelo, should not be eaten with seafood. Apples are rich in nutrition. When eating apples, you should chew them slowly, which is not only beneficial to digestion, but also beneficial to reducing human diseases.

An apple a day for expectant mothers can reduce the reaction during pregnancy. Methods of purchasing, preserving and eating There are many varieties of apples, which are different in appearance and pulp characteristics, and their applicability in season and various uses are also very different.

Fresh apples should be firm, crisp and beautiful in color; Mature apples have certain fragrance, compact texture and easy storage; Immature apples have bad color and no fragrance, and may shrink after storage; Overripe apples are easy to sag when they are lightly pressed on the surface. Apples can show internal damage and collision scars after being frozen for a period of time.

Irregular brown or brown spots will not seriously affect the eating quality of apples. Apples that are not bagged when they grow are not beautiful in appearance, but they have high sugar content.

from early spring to summer, apples in this period are stored, so the taste is not very fresh. The skin of fresh apples is sticky, and a layer of hoarfrost can be seen. This is not because of waxing, but a layer of natural waxy substance, which can protect apples.

In addition, some apples taste as sweet as honey. This is because a special sugar is formed in the fruit after being fully irradiated by sunlight. This sugar has a high osmotic pressure and can absorb water from surrounding tissues, so it tastes like honey. Apples can be kept fresh for 7~1 days in the shade, and can be kept longer if they are put into plastic bags and put in the refrigerator.

If there are surplus apples, they can be made into candied fruit or jam, and then stored in the refrigerator. If the unripe kiwi fruit or pear is put into a plastic bag filled with apples, the ethylene released by the apples can ripen other fruits and soften the kiwi fruit and pear.

however, if the