Chongqing's specialty

1, Chongqing hot pot bottom material

The main ingredients of Chongqing hot pot bottom material are douchi and dried Chili, which is characterized by spicy and delicious flavor. Pay attention to seasoning, be good at changing, pay attention to using soup, advocate nature, be meticulous in knife work, be flexible in change, choose a wide range of materials, be unique, and eat and drink at will.

2. Hechuan peach slices

Hechuan Peach Blossom is one of the traditional scenic spots of Han nationality in Hechuan District of Chongqing, which was founded in 1840. It is made of refined glutinous rice, walnut kernel, white sugar, honey rose and other raw materials. It is characterized by fine powder, softness, thin slice, white color, sweet taste, rich peach kernel and rose fragrance, smooth section, uniform thickness, rectangular slice, 9.2 cm long and 3 cm wide. More than 440 tablets per kilogram.

3. Chongqing Xiao noodles

Chongqing noodles are one of the four characteristics of Chongqing and belong to the category of Chongqing noodles. It is a traditional snack originated in Chongqing and belongs to Chongqing cuisine. Chongqing noodles are the simplest noodles in Chongqing, and the only pasta generally accepted by Chongqing citizens as southerners. Chongqing people love Chongqing noodles as much as hot pot, and their intimacy is even worse.

4. Fuling mustard tuber

Fuling mustard tuber, a specialty of Chongqing, takes the head of Fuling vegetables as raw material. The head of Fuling cabbage is nearly round, oblate or hammer-shaped, with green skin, plump white meat and tender texture. It is rich in protein, sugar, vitamins and essential trace elements such as calcium, phosphorus and iron. It is fresh, tender, crisp, delicious, with many methods and unique uses.

5. Shizhu Huanglian

Shizhu Huanglian, a specialty of Shizhu Tujia Autonomous County in Chongqing, is a symbolic product of China's national geography. Because it is produced in Huangshui Forest Park in this county, it is also called "Huangshui Huang Lian". Shizhu County is the origin of Coptis chinensis and the hometown of Coptis chinensis in China. Because of its excellent quality, it is recognized as "national medicine" and "authentic coptis".