Excellent composition describing the Dragon Boat Festival

No matter in school or in society, everyone will inevitably come into contact with composition. Composition is a narrative method that expresses a theme through words after people's ideological consideration and language organization. Do you know how to write a good composition? The following is an excellent composition (selected 10) that I compiled for you to describe the Dragon Boat Festival. It is for reference only and I hope it will help you.

1 The annual Dragon Boat Festival is here, and we have to eat delicious zongzi again. Dragon Boat Festival is a traditional festival of the Chinese nation. Every Dragon Boat Festival, we eat zongzi and make dumplings. In some places, we also have dragon boat races and other activities, which are very lively. Although the Dragon Boat Festival is short, it is meaningful.

People eat zongzi to commemorate Qu Yuan, the minister of Chu Huaiwang in the Spring and Autumn Period. He advocated recruiting talents, empowering and enriching Qiang Bing, and advocating joint resistance against Qin, which was strongly opposed by others. Qu Yuan was dismissed, driven out of Beijing and exiled. When Qin Jun invaded Kyoto, Chu, Qu Yuan could only watch his motherland being invaded, and his heart ached, but he was helpless and could only serve the country. Finally, he threw himself into the Miluo River on the fifth day of the fifth lunar month and wrote a patriotic movement with his own life.

This year, the Dragon Boat Festival arrived, and my mother specially bought zongzi with various flavors from the supermarket. I can't wait to push away the leaves of zongzi and eat it. The smell of reed leaves came to the nose. At this time, I can't help thinking of the patriotic poet Qu Yuan. His patriotic spirit of caring for the country and the people inspires me and infects me. We are children living in the embrace of our motherland. Like our ancestor Qu Yuan, we should set up lofty ideals and ambitions from childhood, concentrate on studying hard, and serve the motherland when we grow up. Make our motherland more prosperous and strong.

Dragon Boat Festival is a traditional festival in China, which falls on the fifth day of the fifth lunar month every year.

According to custom, people will hang mugwort leaves on doors and windows this morning to drive away mosquitoes. In memory of the great poet Qu Yuan, people will also make zongzi and eat mugwort eggs. In southern China and other areas, people also want to race dragon boats, mainly to show the elegance of various dragon boats. There will be many people racing dragon boats. People dressed in festive costumes rowed with Qi Xin, shouting slogans and chasing the dragon boat ahead. You chased me and I chased you. It was very lively.

During the Dragon Boat Festival, our family will also make dumplings, and I will learn from my grandmother to make dumplings. To make zongzi, you should wash the leaves first, then the glutinous rice. When everything is ready, you should start making zongzi. Zongzi has many flavors, including red dates, bean paste and chestnuts. I envy my grandmother's skillful skills. I chose the bean paste stuffing and asked my grandmother to teach me how to wrap it. With grandma's help, I first folded the leaves of Zongzi into a triangle, then put a red date on it, and then folded the glutinous rice in half. Half of it broke up, and then another one broke up. I deeply feel that it seems simple for grandma to make zongzi, but it is actually very difficult. I must learn to make zongzi well.

In the evening, my whole family will sit together and eat big, fragrant and sweet zongzi. The happy Dragon Boat Festival will leave me with the fragrance of zongzi.

China's traditional culture has a long history and is profound. Each festival corresponds to a festival. Among these festivals, I like the Dragon Boat Festival best.

The fifth day of May is the Dragon Boat Festival every year. On this day, the streets and alleys, every household early filled with fresh fragrance of zongye. On this day, people eat zongzi, so businessmen, shops and ordinary people make zongzi leaves early and prepare glutinous rice and stuffing to make zongzi. No, early in the morning, zongzi was wrapped and cooked like magic. At this time, impatient children will clamor for steaming zongzi, while adults will patiently coax: "Wait a while, pull it with cold water before eating." You can eat at last. The children can't wait to peel off the leaves of zongzi. The beautiful and sticky zongzi is exposed. A bite is really fragrant and slippery. Usually after three bites, the child eats it. Who made it so sweet and delicious? Adults often say with a smile, "Eat, eat, eat more!" " "Because there is only one Dragon Boat Festival this year, and only the dumplings wrapped on this day will have a different taste in people's mouths.

Speaking of eating zongzi on Dragon Boat Festival, here is a short story. In ancient China, there was a poet named Qu Yuan. He refused to give in to the enemy because his country fell, and finally he threw himself into the river. In order to commemorate him, later generations chose to wrap zongzi and throw it into the river on this day. Later, this custom spread widely until today.

On the Dragon Boat Festival, we not only eat zongzi, but also have other activities. Some cities in the south will hold dragon boat races on this day. On this day, adults and children flocked to the long-awaited competition venue. In our place, not only do every family eat zongzi, but they also buy some mugwort leaves to keep at home. More interestingly, there will be trinkets on the street. These decorations are sachets worn by children. Small and exquisite, the bag is also embroidered with exquisite patterns of five poisons, which can be worn by children to keep them safe. These trinkets are so cute that people in the past stopped to look at them and had to buy one before they left with satisfaction.

The Dragon Boat Festival is coming, and I am deeply looking forward to it. The sweet hometown has taken root in my heart, and I am eagerly looking forward to its arrival.

The fifth day of May every year is an important traditional festival in China-Dragon Boat Festival.

On this day, every household will eat palm seeds, drink realgar wine, hang calamus and mugwort leaves, and some places will hold dragon boat races?

There is a very popular story about the Dragon Boat Festival. There was a great patriotic poet named Qu Yuan in ancient China. In 278 AD, on the fifth day of the fifth lunar month, Qu Yuan jumped into the Lao Luojiang in despair and indignation. When the local people heard the news, they immediately rowed for salvage until Qu Yuan's body was never seen again in Dongting Lake.

In order to mourn, people rowed on the river and later became dragon boat races. People were afraid that fish in the river would eat Qu Yuan's body, so they took rice balls from home and threw them into the river to prevent fish and shrimp from ruining Qu Yuan's body. Later, the custom of eating zongzi was formed?

According to the above story, these are customs formed in memory of Qu Yuan. There are many traditional cultures in our country. As a China native, I usually need to know more about these splendid ancient cultures.

China has many colorful traditional cultures, which are profound and have a long history. I loved eating zongzi since I was a child, so I was deeply impressed by the Dragon Boat Festival.

The fifth day of May is an important solar term in China, and its name is Dragon Boat Festival.

There are many legends about the Dragon Boat Festival, but in Hubei, it is mainly to commemorate the great poet Qu Yuan. On the Dragon Boat Festival, families get together to make jiaozi, eat zongzi and drink realgar wine. Some people will insert wormwood in front of their homes, and old people say that inserting wormwood can prevent five poisons and repel mosquitoes! Of course, the activities of the Dragon Boat Festival are far more than that. There are also dragon boat races here. One person drummed in front of the boat, while others paddled hard according to the drummer's rhythm. It is said that the dragon boat race is to scare away the fish that want to eat Qu Yuan's body in the river. Secondly, people will throw zongzi and realgar wine into the river to prevent fish from hurting Qu Yuan. There are many special activities in the Dragon Boat Festival, so I won't go into details here.

In fact, during the Dragon Boat Festival, I like to pack jiaozi and eat jiaozi best. My favorite food is jujube jiaozi, like a green elf. Pushing open the fragrant leaves of zongzi, the white zongzi meat and candied dates are displayed in front of you, which makes people drool.

Are you like me?

Today is the Dragon Boat Festival, and our family had a happy holiday together. After learning calligraphy class in the morning, my father and I went to my uncle's house for dinner.

Walking on the road makes people feel a strong festive atmosphere. Shops along the road are hung with the slogan "Celebrate the Dragon Boat Festival", and many shops want to "give big rewards" today!

Looking at the red slogan reminds me of going to the supermarket with my mother yesterday. The most striking things in the supermarket during the Dragon Boat Festival are zongzi, eight-treasure stuffing, spiced stuffing, red dates stuffing and meat stuffing. All kinds, dazzling, people can't help but want to have a bite.

I picked my eyes in front of the shelf where I put zongzi. I picked up this and that, and everyone couldn't put it down. At noon, my family ate red dates and zongzi packed by my aunt. Sweet and delicious. We also ate jiaozi on the Dragon Boat Festival-it was really different. Three aunts made jiaozi and Zongzi all morning, and we all ate them three times, five times and twice. The most interesting thing is the lovely brother, who took off all his clothes. Watching him drink coke, holding jiaozi in one hand and Zongzi in the other, enjoying himself.

His funny appearance made the whole table laugh. It's good for a family to spend the Dragon Boat Festival happily together. I wish I had a holiday every day.

Excellent composition description of Dragon Boat Festival 7 "Zongzi is fragrant, fragrant kitchen. The annual Dragon Boat Festival is here again. This morning, I smelled a smell in bed early, like a faint smell of rice and a sausage that I am familiar with. This smell makes my mouth water. What is this? Curious, I quickly got out of bed and ran to the kitchen in three steps. Looking intently, I saw a big plate on the table with many triangular cone-shaped zongzi of different sizes.

I can't wait to pick up a zongzi and put it in my mouth. While eating, I asked my mother, "Mom, why do you want to eat zongzi on the Dragon Boat Festival?" Mother smiled and said, "Zongzi is eaten on Dragon Boat Festival to commemorate Qu Yuan who committed suicide in Miluo River. After Quyuan threw himself into the river, the people of Chu had the custom of eating zongzi every Dragon Boat Festival to commemorate this patriotic poet. " I suddenly realized, "Oh, I see."

After breakfast, my family went to the seaside to watch the dragon boat race. It is said that the dragon boat race was started to disperse the fish in the river so as not to eat Qu Yuan's body. Now is a patriotic sports activity in memory of Qu Yuan. When I came to the seaside, I pushed my way through the crowd to look in. I saw the boats of the red team and the yellow team moving fast, and the people on board were rowing uniform paddles under the drums. From time to time, I heard: "Come on, Red Team, Come on, Yellow Team!" Shouts, and every team member is paddling very hard for his team to achieve good results in the competition, without realizing that sweat has already soaked the clothes all over. The competition is fierce. One moment the red team leads, the other the yellow team leads, making the audience on pins and needles. My heart has been paying attention to the situation of the red team. Knock, knock, come on, come on, beat the drums, come on, paddle. Near the finish line, the red team is a little behind. I silently shouted in my heart: Come on, red team, come on! At this time, all the members of the red team seemed to be inspired by me. After shouting "Chong" in unison, the ship rushed to the finish line like an arrow leaving the string. The host announced that the red team won the first place, and thunderous applause rang out on the beach.

This year's Dragon Boat Festival is unforgettable and exciting.

The excellent composition 8 describing the Dragon Boat Festival comes from the story of Qu Yuan: the patriotic poet Qu Yuan suggested a good way to enrich the country and strengthen the people to the king, but he didn't adopt it and drove Qu Yuan out of the palace. Qu Yuan was very angry and jumped into the Guluo River. In order to prevent Qu Yuan from being eaten by fish in the river, people threw zongzi into the Guluo River. Therefore, in memory of the patriotic poet Qu Yuan, we celebrate the Dragon Boat Festival every year.

This year's Dragon Boat Festival, my grandmother and I came to the Jialing River early. There was already a sea of people there, so I chose a good place to sit down.

Some of the opposite dragon boats are decorated with dragon heads and tails, which are lifelike; The others are not decorated. As a red flare flashed across the sky, the dragon boat race began, and the sailors rushed forward like swift horses and flying arrows. There are also the loud drums and gongs on the dragon boat, the shouts of the sailors "Yo yo, yo yo …", and the voices of people on the shore "Come on". The sailors are sprinting and scrambling, and no one wants to fall behind. Although the weather is cool, they are still sweating, and no one cares to wipe off the sweat. Dragon boat race truly embodies "a thousand hectares of water skiing, and a hundred dragon boats compete for the first place."

Dragon Boat Festival is not only about rowing dragon boats, but also about grabbing ducks.

Ducks croak and jump on the water. The duck snatcher also jumped into the water to grab it. Ducks are like naughty children, and duck snatchers are like children's grandmothers, anxiously chasing children. Suddenly, a duck snatcher found his target, so he jumped at the duck. Seeing born to die the duck, he quickly dived into the water again. Soon, the duck came up again and the duck snatcher launched an "attack" on it. He finally caught the duck. Then, he swam to a place where there were many ducks, and then jumped on two ducks that were close together and grabbed their wings. The two ducks also fell into the hands of the duck-catching warrior. Those brave men who caught ducks held high their "prey" passionately and won people's cheers.

A complete Dragon Boat Festival is made up of dragon boats and ducks.

The Dragon Boat Festival originated from the story of Qu Yuan: the patriotic poet Qu Yuan came up with a good idea of enriching the country and strengthening the people, but it was not adopted by the king and was expelled from the palace instead. He jumped into the Guluo River in anger. The local fisherman paddled the boat and scattered the rice in the bamboo tube along the Guluo River to Qu Yuan. Later, people changed rice into zongzi with bamboo tubes and rowed boats into dragon boats to commemorate Qu Yuan. People celebrate the Dragon Boat Festival every year in memory of the patriotic poet Qu Yuan. My whole family worships Qu Yuan very much, so we celebrate the Dragon Boat Festival every year.

The traditional custom of Dragon Boat Festival is to eat zongzi. So our family has a veritable expert in making zongzi-my mother. So every year on Dragon Boat Festival, our family will eat a lot of zongzi. My mother always said: zongzi wrapped in reed leaves is the most fragrant. So she wrapped zongzi with reed leaves. Before making zongzi, she made preparations: she boiled reed leaves in water, washed the prepared glutinous rice and jujube respectively, and the preparations were done. After the reed leaves cooled, she began to make zongzi. First, she took three leaves, turned them upside down, put them in the middle, rolled them into the shape of a pheasant, put glutinous rice and put some dates in the middle. Finally, she tied the leaves with thread and wrapped a zongzi. She is fat and big, and looks like Lafayette sleeping. When she finishes wrapping zongzi, steam it in a pressure cooker for 40 minutes, then put it for three or four hours, and then she can eat it!

Although the raw materials of jiaozi wrapped by my mother are extremely simple, the wrapped jiaozi is delicious. It smells good, and it will arouse your appetite; As long as there is zongzi in front of your table, you will gobble it up. Therefore, whenever I eat zongzi, I always eat a lot, probably because zongzi is too much for my taste!

Speaking of my taste, I don't know what my mother's secret is in making zongzi. Every time she makes zongzi, it is always delicious and appetizing, which makes people want to eat a lot.

I love zongzi, Dragon Boat Festival and festive atmosphere!

Excellent composition about Dragon Boat Festival 10 Speaking of Dragon Boat Festival, I have to say Zongzi.

The jiaozi sold in the market is small and beautiful, and it is placed on the stall, exquisite and lovely; There are also supermarkets selling them with many flavors, exquisite packaging and high prices. However, these zongzi are not as delicious as their own packages.

Whenever the Dragon Boat Festival approaches, every household will soak dried palm leaves and glutinous rice in advance. Every few days, they can start making zongzi. Children, too, often like to help, saying "help" is actually "no help", just for fun. Soon, they got tired of playing and ran away to do something else. Zongzi is usually wrapped in a diamond shape, angular and really beautiful. If you tie it with colorful threads, it will look better, like a spending bag. Zongzi is usually stuffed. I like to eat red dates or red bean paste sweet and a slice of ham salty. Fresh pork is also ok. Pork belly is the first choice, oily but not greasy, and you can also put half a salted duck egg. After steaming zongzi, soak it in cold water so that it won't go bad in two or three days.

Of course, the most beautiful thing is eating zongzi. When the pot is boiled, the smell is fragrant. Carefully untie the colorful thread, go around, peel off the leaves of zongzi, and reveal the white and tender zongzi. Swallow saliva and slowly put zongzi into the bowl, then wash your hands and take chopsticks, and you can enjoy it. Bite it down, your cheeks are bulging, and your mouth is full of glutinous rice. That is the taste of happiness. My grandmother always smiles and watches us eat. She is always squinting and immersed in our happiness. As for me, my favorite food is jiaozi with meat. The color of glutinous rice is brown, with a greasy smell of meat. Take a bite and your mouth is full of fragrance.

Regarding the Dragon Boat Festival, Liang Shiqiu said: "I refer to public opinion and think that today is called Zongzi Festival." I think it's true. Zongzi is indispensable for the Dragon Boat Festival.