Will everyone still cook at home during the epidemic?

Yes, the epidemic is so serious that community canteens have advantages: First, helping the elderly and the weak. Needless to say, people who are old, weak, sick and disabled and have no time to cook are happy because they have safe and cheap meals. It also prepares for China to enter an aging society in the future.

Second, deal with emergencies. In case of emergencies such as epidemic, you can quickly close the community and be self-sufficient, and you can solve all your living needs without leaving the community. The distribution of daily necessities only needs to go directly to the community canteen, which greatly reduces the pressure of ensuring supply and improves efficiency. There will be no more difficulties in ensuring the supply of urban families with large populations.

Third, stabilize prices. Community canteens can provide safe and cheap three meals a day because of government support and large-scale procurement, which will have a positive impact on prices. It is estimated that it is difficult for merchants in catering, vegetables and other industries outside to kill customers at high prices. The advantage of community canteens is to serve non-cooks, so that non-cooks can solve catering problems through canteens without hiring hourly workers.

According to a report of the National Development and Reform Commission, opening canteens in communities to promote the development of catering industry will help the elderly in communities to stop cooking by themselves.

It is a new attempt to open a canteen in the community. When the community opens a canteen, people can buy three meals from the community canteen instead of cooking by themselves, saving gasoline.

The mode of community canteens should be like Singapore or Thailand, where cooked food is purchased from canteens or markets to solve the catering problem.

Opening a canteen in the community is not a big pot of rice, but a new model, which allows people who don't cook to solve the catering problem through effective purchase.

This is a good thing for people who have no time to cook.

It is a new way of life for the canteen to enter the community.

The National Development and Reform Commission vigorously promotes the construction of community canteens, which is a model for enriching people's choices.

The emergence of community canteens is a social need, so that community canteens can better benefit the community.