Food saving slogans

In daily study, work and life, everyone has slogans that impress them. The function of slogans is to facilitate "building momentum" and forming an atmosphere. It can also easily serve as "another announcement" effect. Still struggling to find a good slogan? The following are the food saving slogans I compiled for you, I hope they can help you. Food conservation slogan 1

1. The food in the world is the heart of the world, and precious food should not be eaten away.

2. It is everyone’s responsibility to cherish food.

3. Go out and walk to check the wind direction, dress and eat, and measure your belongings.

4. If you sweat every grain of rice, you should regret it if you don’t spare the food.

5. Eat well all day long, every grain of it is delicious.

6. A grain of food, a drop of sweat.

7. Food is culture, please start with window civilization.

8. To cherish food is to cherish life, and to cherish food is to love life.

9. Saving food is everyone’s responsibility. Saving food benefits everyone.

10. Save rice today, save oil tomorrow, and buy a big ox next year.

11. You can grow old if you eat simple meals; you can grow old if you wear coarse cotton-padded clothes.

12. One minute on the plate, more work in the kitchen.

13. Increase the amount of food and reduce waste.

14. It is easy to go from frugality to luxury, but it is difficult to go from luxury to frugality.

15. Enhance the awareness of saving and cherishing food.

16. Food is hard-won and should be cherished by everyone.

17. Bring your own dishes and chopsticks to protect the environment.

18. If you cherish your clothes, you will have clothes to wear; if you cherish your food, you will have food to eat.

19. It takes three years of rotten rice to build a high-rise building, and three years of gruel to buy a cow.

20. Save money on meals, save money on clothes every day. Slogan for saving food 2

People regard food as their first priority, and frugality as their first priority

A grain of grain, a drop of sweat.

Everything on the plate is hard work!

Wasting food is the biggest crime!

Don’t forget when you are hungry when you are full!

Cherish food, start from childhood!

Cherishing food starts with me!

It is everyone’s responsibility to cherish food!

Saving a grain of food can save a person’s life!

To cherish food is to cherish life!

Life is precious, but food prices are even higher!

Food is earned with blood and sweat!

The world belongs to us, and food belongs to the world!

Please remember: food is not easy to come by!

Drops of water make a river, and rice makes a basket!

A grain of rice, a drop of sweat, a grain of grain and a drop of sweat!

If you want to live a good life, be diligent, frugal and save the three treasures!

A pound of food is worth a thousand grains of sweat, so be frugal and plan carefully!

Save water bit by bit and cherish food bit by bit!

Every drop is sweat, every drop is money!

Consciously abide by dining disciplines and develop eating hygiene habits!

Frugality is a virtue, please cherish the food on your plate! Food conservation slogan 3

1. Save food and stay away from waste.

2. Saving is glorious, and everyone praises it; waste is shameful, and everyone hates it.

3. Eat well all day long, every grain of it is delicious.

4. Saving food starts from me and starts from now.

5. A porridge and a meal should be remembered as hard-earned, half a thread, half a thread, and constant thoughts on the difficulty of material resources.

6. Improve food quality and enhance legal awareness.

7. The country is based on the people, food is the first priority for the people, and food is the first priority.

8. What is thrown away is the leftovers, and what is shed is the sweat.

9. Saving food starts with me and building a conservation-oriented society.

10. Use food scientifically, use food economically, and build a conservation-oriented society.

11. Save food and benefit mankind.

12. Even if you have to harvest thousands of stones, you still need simple food.

13. Save water bit by bit and cherish food bit by bit.

14. To cherish food is to cherish life, and to cherish food is to love life.

15. Cherishing food starts with me.

16. The world belongs to us, and food belongs to the world.

17. A grain of food, a drop of sweat.

18. Open up the grain market and strengthen supervision and management.

19. Creating a conservation-oriented society starts with cherishing food.

20. Food is the first priority for the people, and frugality is the first priority.

21. Profit for those who till the soil and benefit those who eat.

22. A grain of rice on the table, a drop of sweat from farmers.

23. Saving food is the obligation of every citizen.

24. One meter and one millet are hard-earned, and it is everyone’s responsibility to love and save food.

25. Saving a grain of food can save a person's life.

26. A grain of rice, a thousand drops of sweat, every grain of grain is worth the sweat.

27. Cherish food and stay away from waste.

28. Saving food is glorious, but wasting food is shameful.

29. Advocate the culture of food saving and promote sustainable development.

30. Cherish food, save resources, and promote harmonious development of society.

31. It is everyone’s responsibility to cherish food.

32. Heaven and earth are the food and heart, and precious food must not be eaten away.

33. Every grain of food, every drop of sweat, cherish the food and benefit mankind.

34. Life is precious, but food prices are even higher.

35. Popularize food saving knowledge and raise food saving awareness.

36. It is strictly prohibited to adulterate or pass off inferior products as good ones.

37. Quietness cultivates one’s character, and frugality cultivates one’s virtue.

38. Eat safe grains and oils to protect people’s health.

39. A meter or a millet is hard to come by. Cherishing food and saving food starts with me.

40. What falls down is leftover food, and what is shed is blood and sweat. Food Saving Slogan 4

1. Cherish your clothes and have enough to eat.

2. There are thousands of hectares of fertile land, and one liter of solar eclipse. There are thousands of rooms in the mansion, and seven feet of sleeping space at night.

3. If you are not a householder, you don’t know how expensive firewood and rice are.

4. A pound of food is worth a thousand grains of sweat, so be frugal and plan carefully.

5. Store a spoonful of rice a day, and a stone of grain for a thousand days.

6. Even if you have to harvest tens of thousands of kilo of food, you still have to have a simple meal.

7. No matter how much grain you have, you still need to prepare several pots of wild vegetables.

8. You can grow old if you eat simple meals; you can grow old if you wear coarse cotton-padded clothes.

9. A porridge and a meal are exchanged for beads of sweat.

10. Diligence and thrift lead to a warehouse full of food, but lavishness leads to a warehouse full of food.

11. The mouse still has three grains left. The head of the grain is not thrifty, and the tail of the grain is called rice.

12. A grain of rice, a drop of sweat, a grain of grain and a drop of sweat.

13. A good harvest requires a lot of money but a simple meal.

14. Don’t forget the hardship of farmers when eating, and don’t forget the busyness of workers when dressing.

15. Who knows that every grain of food on the plate is hard work.

16. Save money on cigarettes and alcohol, and ask for help in times of emergency.

17. Use money when you have benefits, and use money when you have hardships.

18. The mouth is a bottomless pit. A big meal is better than a small gamble

19. When you go out and walk, check the direction of the wind, dress and eat according to your belongings.

20. Ten spoons make a bowl of rice.

21. Eat and drink a lot while looking after the present, and live frugally to survive the famine.

22. When eating, you should remember the kindness of cows and horses, and when wearing silk, you should remember the silkworm breeders.

23. Rice bran is a half-year grain.

24. A porridge and a meal, when you think about the difficulty of getting there; half a thread, half a thread, always think about the difficulty of material resources.

25. The family has thousands of stones of food, but the pile will not grow long.

26. Why do you need eight treasures and nine tripods when you have enough food? A seven-foot body can be used in thousands of households?

27. It takes three years of rotten rice to build a tall building, and three years of gruel to buy a cow.

28. Who loves fashion and high style, but pity the frugal dresser.

29. Love clothes to keep you warm, love food to keep you full.

30. A grain of rice costs ninety-nine jobs.

31. Save money on meals, save money on clothes every day.

32. Save money when there is a shortage, save money when there is a shortage, and save when there is a shortage.

33. I forget to shrink my hand when I have more left behind, but I have no way to turn back.

34. If the water flows slowly, there will be no worries in case of disaster.

35. The drizzle turns into a river, and the grains of rice make up a basket.

36. A porridge or a meal should be thought of as hard-earned, and half a strand of persistent thoughts are hard to come by.

37. If you cherish your clothes, you will have clothes to wear; if you cherish your food, you will have food to eat.

38. Plan carefully for half a year’s food.

39. When food is put into warehouses, don’t forget disasters and famines.

40. A good harvest should be celebrated in a lean year.

41. Gold has no seed, but comes from thrifty families.

42. One or two coals, one piece of charcoal, a little can make a lot of cooked rice.

43. A simple diet, a steady flow of water.

44. There is storage every year, and people are not depleted in famine years.

45. The family has ten thousand burdens, but they don’t take off to mend their clothes and don’t throw away the leftovers.

46. When it comes to eating, it’s home-cooked food, and when it comes to wearing coarse clothes.

47. It’s noon on the day of hoeing, and the sweat is dripping from the soil. Who would have thought that every meal on the plate is hard work?

48. Save a mouthful when you are full, and get a bucket when you are hungry.

49. If the food is not good enough, it can satisfy the hunger; if the body is not rich, it can be covered.

50. Save rice today, save oil tomorrow, and buy a big ox next year. Slogans for saving food 5

1. Saving is glorious, wasting is shameful!

2. Who knows that every grain of food is hard work.

3. What is thrown away is leftover food, and what is lost is blood and sweat.

4. A civilized dining table starts with me!

5. No leftovers, no leftovers!

6. Even if you are hungry, you must be polite still.

7. The restaurant is my home, and it depends on everyone to keep it clean.

8. Knowledge comes from diligence, wealth comes from thrift.

9. Although the grain of rice is small, it is not easy, so don’t take the hard work as a joke.

10. Eat as much as you want, take as much as you want, the food cannot escape there.

11. Frugality is a sign of virtue; extravagance is a great evil.

12. Beat as much as you eat!

13. What is thrown away is rice, what is thrown away is cultivation!

14. The "food" heart of heaven and earth, Do not eat precious food.

15. Start with me and eat all the Chinese food!

16. Small dining table, great civilization.

17. Liquidation operation, sweeping away everything.

18. Advocate economy and civilized dining.

19. It is better not to have any leftovers than to add more if there is not enough.

20. The food in the canteen is delicious, so be courteous when buying food.

21. Clean and sanitary, you and I will work together.

22. Light "plate" acts, heaven and earth "food" heart!

23. Food is life, knowledge saves the soul.

24. Save food, respect labor, and cherish happiness.

25. Every grain of work is hard work, and civilization comes to the table.

26. Frugality nourishes the body, frugality nourishes virtue, and frugality nourishes character.

27. Dining with credit card is hygienic and healthy!

28. People are proud of etiquette, and it is better to eat cleanly.

29. Eat as much as you want. Don’t order more than you can eat.

30. The food passes through the intestines, but courtesy remains in the heart. Food Saving Slogan 6

1. For every porridge and meal, remember that it is hard-earned, half a thread, and always remember that material resources are difficult.

2. What is thrown away is leftover food, and what is shed is sweat.

3. Even if you have to harvest thousands of kilos of food, you still have to have a simple meal.

4. Save water bit by bit and cherish food bit by bit.

5. To cherish food is to cherish life, and to cherish food is to love life.

6. A grain of food, a drop of sweat.

7. Creating a conservation-oriented society starts with cherishing food.

8. Saving food is everyone’s responsibility; saving food benefits everyone.

9. Food is the first priority for the people, and frugality is the first priority in food.

10. It is shameful to waste food.

11. Everything depends on human efforts, and the road lies under your feet.

12. After finishing the meal, return the tableware.

13. Diseases enter through the mouth, so please practice good hygiene.

14. Don’t waste every grain of food and every vegetable.

15. Diligence and frugality lead to a warehouse full of food, but extravagance leads to a warehouse full of food.

16. Cherish food and start with every little thing. Food conservation slogan 7

1. Use food scientifically, use food economically, and build a conservation-oriented society.

2. It is shameful to waste food.

3. Wasting food is the biggest crime.

4. Saving food starts from me, starting from now.

5. One minute on the plate, more work in the kitchen.

6. You have to line up to eat and eat all the rice grains.

7. Waste disappears without a trace, and food becomes more outstanding.

8. Every grain of food, every drop of sweat, cherish the food and benefit mankind.

9. Saving food starts with me and building a conservation-oriented society.

10. Saving food is the responsibility of both you and me.

11. Save food and benefit mankind.

12. No matter how small a grain of rice is, don’t throw it away, but be diligent and thrifty to keep a good reputation.

13. Even if you have to harvest thousands of stones, you still need simple food.

14. No matter how much grain you have, you still need to prepare several pots of wild vegetables.

15. Coarse food can help you grow old; coarse cotton-padded clothes can help you grow old.

16. Although a grain of rice is small, it is still difficult, so don’t take the hard work as a joke. Food conservation slogan 8

1. The country is people-oriented, food is the first priority for the people, and food is the first priority.

2. There are thousands of hectares of fertile land, and one liter of solar eclipse. There are thousands of rooms in the mansion, and seven feet of sleeping space at night.

3. If you are not a householder, you don’t know how expensive firewood and rice are.

4. A pound of food is worth a thousand grains of sweat, so be frugal and plan carefully.

5. Store a spoonful of rice a day, and a stone of grain for a thousand days.

6. One porridge and one meal are exchanged for beads of sweat.

7. Who knows that every meal on the plate is hard work.

8. A good harvest requires thousands of stones, but also a simple meal.

9. Don’t forget the hardships of farmers when eating, and don’t forget the busyness of farmers when dressing.

10. Saving food starts with me; saving food starts now.

11. Saving food is glorious, but wasting food is shameful.

12. To cherish food is to love life.

13. Enhance the awareness of saving and cherishing food.

14. To save resources and live a healthy life, let us start by cherishing food.

15. Everyone saves a grain of rice and saves millions of people in the world.

16. Saving food is everyone’s responsibility. Saving food benefits everyone. Food conservation slogan 9

1. The administrative head responsibility system is implemented for food security.

2. One meter and one millet are hard-earned, and it is everyone’s responsibility to love and save food.

3. Promote scientific grain storage projects to reduce farmers’ post-harvest losses.

4. Improve food quality and enhance legal awareness.

5. It is shameful to waste food.

6. Saving food is the obligation of every citizen.

7. Creating a conservation-oriented society starts with cherishing food!

8. Enhance the awareness of saving and cherishing food.

9. Cherish food and develop good habits of saving.

10. There is no wealth without work, no life without business, no stability without agriculture, and chaos without food.

11. A grain of rice on the table, a drop of sweat from farmers.

12. Saving food is glorious, wasting food is shameful.

13. To save resources and live a healthy life, let us start by cherishing food.

14. It is strictly prohibited to adulterate or pass off as good quality.

15. Use food scientifically, use food economically, and build a conservation-oriented society.

16. Popularize food saving knowledge and raise food saving awareness.

17. Open up the grain market and strengthen supervision and management.

18. Advocate the culture of food saving and promote sustainable development.

19. Profit for those who till the soil and benefit those who eat.

20. The country is based on the people, the people regard food as their first priority, and food as their first priority.

21. Even though a grain of rice is small, it is especially polite and honest, and frugal and trivial, it can help rejuvenate the country.

22. Cherish food and save food.

23. Love food, save food, and build a conservation-oriented society.

24. Every grain of food, every drop of sweat, cherish the food and benefit mankind.

25. If you have food in your hands, don’t panic.

26. Commemorate the 31st World Food Day.

27. You must know that every grain of food on your plate is hard work.

28. The World Food and Agriculture Organization has determined that October 16, 1981 will be World Food Day.

29. Who knows that every meal on the plate is hard work.

30. Saving needs to start from scratch.

31. Cherish food and save resources.

32. Saving food starts with me and building a conservation-oriented society.

33. To commemorate World Food Day, carry out food-loving and food-saving activities.

34. Cherish food, save resources, and promote harmonious development of society.

35. Crack down on illegal grain operations and maintain the order of grain circulation.

36. Saving food starts from me, starting from now!

37. One meter and one millet are hard-earned, and it is everyone’s responsibility to love and save food. Slogans for saving food 10

1. Oppose waste and save food.

2. Saving is glorious, waste is shameful.

3. Success comes from diligence and frugality, failure comes from luxury.

4. How much you save is how much you get.

5. Don’t eat the fruits of your hard work in one sitting.

6. Success depends on persistence, and failure will not change.

7. Save one tael of grain a day and store it in a warehouse for ten years.

8. Cherish clothes and have clothes, cherish food and have food.

9. Cherish food and save food.

10. Don’t use a bucket to pour out the things accumulated in spoonfuls.

11. If the water flows slowly, there will be no worries in case of disaster.

12. To cherish food is to love life.

13. Cherish food and stay away from waste.

14. Cherish the fruits of labor and oppose wasting food.

15. Saving food starts with me. Save food, start now.

16. Saving food is glorious, but wasting food is shameful.

17. Who knows that every meal on the plate is hard work.

18. Saving a penny is equal to producing a penny.

19. Cherish food, start from childhood.

20. Eat well all day long, every grain of it is delicious.

21. Saving is more meaningful than making money.

22. Save a mouthful with one meal and a bucket a year.

23. Saving food starts with me and building a conservation-oriented society.

24. There are thousands of hectares of fertile land, and one liter of solar eclipse. There are thousands of rooms in the mansion, and seven feet of sleeping space at night.

25. Eat and drink a lot while looking after the present, and live frugally to survive the famine.

26. Life is precious, but food is more expensive.

27. Saving food is a virtue, but wasting food is a crime.

28. Accumulate small profits and become rich.

29. Save a mouthful a day, a bucket a year.

30. If the food is not good enough, it can satisfy the hunger; if the body is not rich, it can be covered.

31. When drinking water, think about the source, and when eating, be frugal.

32. Diligence, thrift, and thrift lead to a warehouse full of food, but lavishness leads to a bare bottom.

33. If you save one or two grains a day, you will need to use a warehouse to store it in ten years.

34. Food is obtained with blood and sweat.

35. There is nothing extravagant at the moment, but the sun and the moon will be empty in the future.

36. Diligence is a money tree, frugality is a cornucopia.

37. Building a family is like picking up dirt with a needle, and losing a family is like surfing the sand.

38. Small wealth comes from frugality, and great wealth comes from heaven.

39. Even if we have to harvest thousands of stones, we still need simple food.

40. Be careful with your budget and keep making money.

41. Everyone has the responsibility to save water resources.

42. One or two coals, one piece of charcoal, a little can make a lot of cooked rice.

43. One meter and one millet are hard-earned, and everyone has a responsibility to love and save food.

44. Save food and benefit mankind.

45. When it comes to eating, it’s home-cooked food, and when it comes to wearing coarse clothes.

46. It is easy to move from simplicity to luxury, but it is difficult to move from luxury to frugality.

47. Everyone saves a grain of rice and saves millions of people in the world.

48. If you sweat every grain of rice, you should regret it if you don’t spare the food.

49. Production is like a money tree, and conservation is like a cornucopia.

50. What falls down is leftover food, and what is shed is blood and sweat.