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Centennial ancient tea slogan
Ancient tree tea generally refers to wild or artificially planted 100 years old Yunnan big leaf tea tree. Some tea people say that ancient tea trees that are more than 300 years old are qualified to be called ancient tea. Let's take a look at the top ten famous ancient tree teas in Yunnan and see how many you have drunk.
1, Lao Ban Zhang
Banzhang is Yunnan Pu 'er tea produced in two villages under the jurisdiction of Banzhang Village Committee in Menghai County, Xishuangbanna. The old chapter is also called the old house.
"Lao Ban Zhang" is called the king of tea and pays attention to the so-called tea taste. The pure blood of Laobanzhang tea is the strongest tea flavor in Pu 'er tea.
There are more than 100 households in laobanzhang, with an altitude of about 1700 meters. Ancient tea gardens are distributed around the stockade. The ecological environment of Laobanzhang ancient tea garden is very good, and many ancient trees have been preserved in the tea garden. Ancient tea trees and forests are in the wild, and tea trees are dense and long-lived. The age of tea trees and the wild environment in which they grow ensure the good quality, strong taste and good quality of Lao Banzhang's tea.
Lao Ban Zhang Pu 'er tea has many functions, and drinking it regularly is good for your health. Although the old class chapter is good, it is not advisable to drink more tea and not to drink too much.
Features: Laobanzhang tea is full of domineering, the bitter taste is the most lasting, the soup color is bright, and the leaves are soft and slightly fragrant. The aroma is pure, strong, stable and strong, the throat rhymes widely, and the saliva on the cheeks lasts for a long time.
2. Iceland
Mengku Iceland (also called "Iceland" by local people) is a famous ancient tea-producing village in Shuangjiang County, which is rich in the main components of Icelandic big leaf species. Iceland village is the main birthplace of Mengku tea.
Iceland is in the northernmost part of Mengku Town, 33 kilometers away from Mengku Town, and borders Lincang Nanmei Township. It takes less than an hour to drive from Mengku Town along Nanmeng River to Iceland Village.
To understand iceland tea in Mengku, we must first understand that Iceland Village consists of five stockades, namely Iceland, Border, Nanqiang, Nuowu and Dianwai.
The top of the mountain is covered with snow all the year round, the mountains are shrouded in clouds, and the virgin forest is dense, with ancient tea trees with big leaves all over it.
Iceland's ancient tea garden is one of the birthplaces of Yunnan Daye tea, which is known as authentic Daye tea in Yunnan. It is the best of Mengku tea and Yunnan Pu 'er tea.
Features: sweet and strong, fragrant and high-flavored, full of tea flavor. After the entrance, the sweet tea soup runs through the nasal cavity from the oral cavity, and there will be a coolness. Besides, iceland tea has been soaked for 20 times, and the soup color and Huang Liang taste are still mellow, showing no signs of decreasing.
3. Manson
Mansonggong Tea Area belongs to one of the six ancient tea mountains, which is close to the hometown of fragrant teas. Yibang local tea tastes better than Mansong tea, and there is a saying that eating Mansong depends on Yibang. The ancient emperor designated Mansong tea as tribute tea, and the annual tribute tea was 100 tons.
Mansongzhai is a famous tribute tea producing area, which is different from the official tea of ordinary tribute. Mansongzhai is dedicated to the emperor.
According to historical records, the emperor designated Mansong tea as tribute tea and no other village tea was needed. Mansong tea is thick and delicious, sweet and delicious, and sobers up after drinking, so other tea farmers in Chashan got money to buy Mansong tea for the emperor.
Characteristics: The biggest feature of Mansong tribute tea is sweetness. It is very sweet in the mouth and throat when drunk. Like honey water, tea is full and warm. As long as you drink a little, your body will get hot, which is far behind other tea mountains.
4. the elderly e
Laoma is located in the center of Brown Mountain in Menghai, Xishuangbanna, Yunnan, with an altitude slightly lower than that of Lao Banzhang. The name of the village has been 1300 years, and it can be called the largest and oldest Bulang village in Brown Mountain.
Compared with other hills, Laoman 'e Village preserves many ancient tea trees. Up to now, there are still more than 3,000 mu of ancient tea gardens with the age of 100 to 500 years.
These ancient tea trees are mixed with other vegetation, and it is far from clear where there are tea trees. The only manual intervention is that tea farmers started mowing grass occasionally a few years ago.
Features: The tea in Laoma is famous for its "bitterness", which benefits from the unique local natural climate and excellent soil quality. The ancient tree tea in the old horse is full of tea flavor, the soup is transparent and bright, the taste is thick, it is resistant to brewing, and it is more fragrant after long-term soaking. The rope is fat and strong, and the color is dark green. The old tea drinker drank it, which was very enjoyable.
5. Naka
Naka, located in the east of Zhuhualiangzi, is a Lahu village in Damanlu Village Committee of Mengsong Township. There are hundreds of acres of ancient tea gardens in Nakazhai, with a history of about 300-500 years.
Naka ancient tree tea is the most representative tea in Mengsong tea area, and Nakazhai is famous for producing high-quality ancient tree tea.
These ancient trees have absorbed the aura of heaven and earth and gathered the essence of the sun and the moon, which are very scarce and precious. Tea made from these raw materials can be called the aristocrat in Pu 'er tea.
Naka tea belongs to Mengsong tea area in Menghai to a great extent, and the old tree tea in Mengsong tea area is the thickest and most famous old tree tea in Tang Bao.
Features: Unique sweetness and persistence, strong Shan Ye flavor, good cup bottom bitterness, bitter and sweet soup, faster and sweeter soup, full and pure tea fragrance.
Naka tea is not as bitter as "Brown Mountain" or as astringent as "Pasha tea". Its aroma is higher than that of iceland tea, but its taste is similar, but its tea base is not as delicate as that of iceland tea.
6, hemp black
Speaking of Pu 'er is inseparable from Yi Wu, and talking about Yi Wu is inseparable from Ma Hei. Hemp black is the most charming tea in Yiwu, and it has also promoted the fame of Pu 'er tea.
As we all know, Mahei is an area with the widest tea garden area and the largest output among many hills in Yi Wu. Its tea garden grows in high mountains and deep valleys, surrounded by clouds. Tea gardens and forests are mixed and reflected in the forest, and the environment is very beautiful.
Mahei is one of the "seven villages and eight townships" in Yiwu, and it is the core producing area and mountain area in Yiwu. It is only 9 kilometers away from the seat of the town government, with convenient roads and convenient transportation, so it has long been famous and recognized by the public earlier. Its taste and quality are stable and excellent, which represents the overall taste of Yiwu tea to a certain extent.
Features: Qing Xiang is famous for its profound, soft, sticky and elegant soup color. Its soup color is bright and bright, and the soup feels dense and delicate, soft and firm.
The taste is heavy, sweet and persistent, the body fluid is long, and the sweetness of the tongue and cheeks is high, so we often say that the taste recognition of hemp black is still extremely high.
7. Fengcun
Guafengzhai belongs to Medical Wushan District, 23 kilometers away from Mahei Village Committee and adjacent to Laos. The ancient trees in Guafengzhai are distributed in the virgin forest of about 50 square kilometers. These ancient trees have not been artificially dwarfed, grow slowly and accumulate a lot of inclusions.
The ecological environment determines the natural taste of ancient trees, and the environment of tea trees is the main reason. The ancient trees in Guafengzhai are distributed in the virgin forest, which is 25 kilometers away from where people live, and there is little man-made damage.
Fafengzhai borders on the rich sand in Laos. The primeval forests in Laos are well protected, and the whole ecological environment circle is unique. The water in the river is clear and sweet.
Just like the artificial ecological forest around Kweichow Moutai Distillery, the water quality has improved, and the natural wine is also good.
Features: Unique Shan Ye charm, outstanding overall performance, open flavor, heavy atmosphere and wild rhyme. Fafeng Village also maintains the characteristics of fragrance and softness in Yi Wu, with natural and rich honey fragrance in sweetness, strong but restrained tea flavor in softness and delicacy, and long, bitter and subtle throat rhyme.
8.bows
Yiwu Gonggong Village originated from Yiwu, Mengla County, Xishuangbanna Prefecture, and is adjacent to the tea king tree in Guafeng Village, separated by a cold water river.
Every piece of bow Pu 'er tea is hard to come by. Picking every tea here must overcome mosquitoes, loneliness and fatigue, cross the sun-shaded forest, cross the miasma-filled winding river, and then risk your life by driving a motorcycle on the slippery forest path. Finally, this mountain spirit can be presented to tea merchants.
What is even more frustrating is that there are not tea gardens everywhere in this dense mountain area. You have to climb over another ridge to find another concentrated tea garden.
Features: Tea soup is sweet and delicious, with high sweetness and purity, high entrance retention and good texture. The softest tea soup is clear and transparent, fragrant, soft and sweet, refreshing and sweet.
9. Go back in time
Yesterday, it was produced in Manglu Mountain, Xigui Village, Dong Bang Town, Linxiang District, lincang. Manglu Mountain is a part of Lincang Snow Mountain extending eastward near Lancang River, backed by Xigui Mountain, and extending eastward to Lancang River.
The ancient tea gardens in Xigui are mostly distributed in the Mid-levels, belonging to Dong Bang big leaf species. The average altitude is 750m, the annual average temperature is 2 1, and the annual precipitation is 1, 200mm. It is a big leaf species in Dong Bang, and its tea products have always been excellent.
Historically, Xigui tea has always existed in the form of tribute tea. The tea that the emperor ordered many times, also known as county tea, is enough to show its high status. However, with the passage of time, the past is gradually submerged in the dark clouds of history.
Time has passed, the past clouds have become the past, but the quality of tea has not diminished at all, and the soup color is still bright and clear. I stand in a corner with my eternal heart, enjoying the encirclement and love of tea customers.
Features: The unique aroma is deeply loved by Pu 'er tea lovers. Its tea soup has a thick taste, rich tea flavor, soft soup feeling, delicate waterway and lasting fragrance.
10, trapped in Lushan Mountain
Kulu Mountain is located in Ninger Town, Ninger Hani and Yi Autonomous County, Pu 'er City, Yunnan Province. It is not only the remnant vein of Wuliang Mountain, but also the watershed between Lancang River and Red River.
The ecological environment of Kulu Mountain is excellent, and there are ancient and well-preserved ancient tree communities in the mountain. The few virgin forests in Pu 'er City are also located in Kulu Mountain, and most of the ancient tea trees in Kulu Mountain are mixed with the original towering old trees.
The Kulu Ancient Tea Garden has been designated as a royal tea garden by the Qing government for more than 200 years.
Kulushan ancient tea garden is not only the largest ancient tea tree community found in Ninger County at present, but also the ancient tea garden with the closest distance to Kunming, the most convenient transportation, the densest ancient tea trees and the richest varieties in Yunnan Province.
Features: Tea fragrance is elegant, crisp and lasting. The entrance of new tea is slightly bitter, sweet and sweet, the taste is mixed and sweet, the throat rhyme is rich and heavy, the sweetness is lasting and the rise is heavy.
Raw tea Xiao Zhang shares dry Pu 'er tea every day. Welcome everyone to leave a message to exchange your questions!
Learn more wonderful Pu 'er ancient tree tea and pay attention to raw tea.
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