What is the standard figure for buying rice, oil and salt?

When buying rice flour oil, as long as these figures are on the package, no matter what brand, you can safely store and eat it.

Recently, there was a wave of "hoarding grain", and many friends began to buy rice, noodles, oil and other grains in large quantities. In fact, it is completely unnecessary, because the relevant state departments have indicated that China's grain and oil stocks are sufficient, far higher than the safety level of 17%- 18% proposed by FAO, and the price of grain and oil is stable, so there is no need to worry at all.

Good rice is protected by national standard. According to the fineness of processing, rice is divided into four grades: excellent, first, second and third. Among them, more rice on the market is the national first-class rice: the implementation standard is GB/T 1354, and this kind of rice can be purchased with confidence.

If you have higher requirements for the taste and quality of rice, you can refer to the following proprietary national standard rice, which is better in taste, healthier, higher in quality and more expensive than ordinary first-class rice.

Pasta made of high-quality flour is soft and delicious, and the more you chew it, the more fragrant it becomes. So how to choose? Just remember this set of numbers: GB/T 1355, which is the national implementation standard of wheat flour, that is, our commonly used medium gluten flour. If you want to buy low-gluten flour, please look for this set of numbers GB/T8608 and high-gluten flour GB/T 8607.