How to arrange the workbench equipment of tea shop for easier operation?

So, how should the tea shop equipment be placed? The key points for placing several devices are as follows:

1, ice maker, sink, console together, make drinks at your fingertips! For example, making a smoothie, taking ice, jam, fructose, spoon, cup, and finally washing the smoothie cup, everything is so smooth!

2. The sealing machine, console and fructose machine are put together, which can be sealed directly according to the process of making milk tea, which is very convenient.

3. Put the electric frying stove, powder spreader, bamboo stick, packaging bag and sink together, fry chicken chops and chicken legs, sprinkle seasoning after frying, and wash them by the sink when it's over.

4. Stainless steel utensils are placed at the bottom of the console, fruit powder and mud snacks are placed in the middle layer, milk tea insulation barrels are placed in the upper layer, and left-handed boiling water machines and right-handed fructose machines are placed. After the milk tea drink is ready, it becomes a sealing machine, a packaging bag and a straw, which is convenient and wonderful.

5. Put the console, sink and showcase together, and wash the utensils after drinking.

The above are just some experiences of opening a tea shop with the equipment of the tea shop, but nothing is absolute. The specific aspect depends on the room type and actual situation of the tea shop! The above information comes from Baidu drink official website.