Near the New Year, Huafulou Hotel asks for couplets. This hotel features all kinds of steamed buns and delicious food. I hope you can give it to me.

Drinking tea is full of spring breeze and spring.

Inviting relatives and friends to join in my hometown is full of joy.

Friends with high status often drink and taste delicious food to attract guests from far away.

The distinguished guests in front of the door like to stroll in the hall and wait for guests in the bright room.

In the teahouse, the tea smells good when the guests are seated, and it is still hot when the guests leave.

The hotel always keeps the water in the nectar pot open, which makes it sweeter when people come.

Pay for a cup of cirrus clouds at the wedding.

Win or lose friendship like a cloud of laughter, full of springs and clear moons reflecting wine and light cups.

Gather ten thousand kinds of delicious food to meet friends from five continents.

And the charm of eight tones, entertaining four high friends.

A few drinks will brighten your face and greet your guests with a smile.

A bowl of delicious food fills the body and mind, and the delicious food is drunk and peaceful.

The wine smells familiar and welcomes visitors from all directions with a smile.

The food is fragrant and the soup is fresh, and the heart is human hospitality.

You can't forget the smell of the shop. It's hard to spend half your life on brocade.

Think about it outside. I like to meet a Brewmaster in my life.

The aroma is rich, and three cups are not enough.

It's delicious, but two bowls are still not too much.

A bottle of wine is full of drunkenness, elegant and fragrant.

Manwan cuisine Dian Man Xiang Hua Yuan Yi Qing Ke Man Lou

Talk about everything, and make tea for elegance.

Happy, and borrowed the spring breeze from the moon.

Moutai liquor Xianghai Si wine with Chunfengxiang Wan Li.

Linquan Gu Jing Zui San Qiu Happiness Factory.

The food is hot and fragrant, and the guests are like the city.

Words are sweet and affectionate, and bridal shops are like spring flowers.

Du Kang drunken apricot rain cooking competition Peng Zu

Lu Yu, tea fragrance and willow wind are better than Du Kang in making wine.

Customers come to the door and the bottom of the cup is getting warmer and warmer.

Peach blossom is all over her face, and she still smells of urn head on the way home.

People who haven't touched their lips are drunk. It's still early to have a drink.

It is not too late to go home after dinner.

There are famous chefs who are famous all over the world.

Welcome, welcome, the room is full.

In the bamboo cup, spring is colorful and chickens crow all over the world.

In Xinghua Village, guests add affection and pour Jin Jue Jian Nanchun.

Dismount and stop because the wine is delicious and attracts guests from all directions.

Pick the stars, embrace the moon, praise the building, delicious food, smell a stick, and spring.

Drinking tea is full of spring breeze and spring.

Inviting relatives and friends to join in my hometown is full of joy.

Friends with high status often drink and taste delicious food to attract guests from far away.

The distinguished guests in front of the door like to stroll in the hall and wait for guests in the bright room.

Lu Chongshan was brave enough to stay in Sanwan to show his tiger spirit.

Xiangfu royal palace guests often have a drink to moisten their stomachs and strengthen their poetic soul.

In the teahouse, the tea smells good when the guests are seated, and it is still hot when the guests leave.

The hotel always keeps the water in the nectar pot open, which makes it sweeter when people come.

Sit down and have a drink, the guests are expensive.

Deng cheng man Lu Xiang Gao Yi fan Cai Xiang

Sweet and sour, all in hot pot.

Throughout the ages, everyone is joking.

Following Du Kang's career, the wine smells like the sea.

Cheng Taibai is above the sky.

Sit down for a cup of tea and talk about business.

Have a sip of wine at the table and build friendship.

All rivers belong to the sea, and both land and water are good wines.

Merchants gathered in restaurants, guests and friends enjoyed themselves and celebrated the New Year.

Food welcomes guests from all over the world.

The warm smiling face warms the heart of Kyushu.

Warmly welcome guests from Sanjiang and all directions to the hospital.

Smile at guests from all over the world and take them home.

People living in all corners of the country are like old friends.

Respect people from east, west, north and south, and ask questions like relatives.

Bamboo mats and blankets welcome guests and servants from afar to enter the inn.

Hot tea, hot rice, guests, Ying Ying, laughing, on the road.

The dream of hometown is not strong in spring, and Sichuan, Yunnan and Guizhou dishes are prepared.

Hakkas like rain to entertain guests from the northwest and southeast.

Fu Guiyi statue of Hu Guang Liu Fenghua drunk.

Fame: Wan Li Jianghan Fireworks Missed the City

Fireworks, Qingcheng Mountain, Lake Light, Familiar Hero, Eye-catching, Architecture

Feng Hua Zui Jiang Ke Han Beauty Liu

1, Part I: Sit down and have a drink; Bottom line: humble guests are expensive.

2. Shanglian: Dengcheng is full of incense; Part two: high art and delicious food.

3. Shanglian: Following the cause of Du Kang; Bottom line: wine is as big as the sea.

4. Shanglian: Inheriting the legacy of Taibai; Bottom line: Poetry is above the sky.

5. Shanglian: All rivers belong to the sea; Part II: Land and water wine.

6. Shanglian: Merchants gather in restaurants; Part II: Happy New Year, distinguished guests and friends.

7. the first part: the wedding makes a cup ring; Part II: Dragonfly.

8. Shanglian: There are many friends, and friends are like clouds, laughing all over the sky; The second part: the spring moon reflects the light glass of wine.

9, the first part: a few glasses of wine to add color; Part two: greet distinguished guests with a smile.

10, the first part: a bowl of delicious food supplements the body and mind; Part two: delicacies are drunk and peaceful.

1 1, Part I: I forgot to return the goods when I smelled the fragrance in the store; Part II: It's hard to spend a lifetime on brocade.

12, part I: I'm away from home, so I've thought about it; Bottom line: I like to be Brewmaster all my life.

13, the first part: a bottle of wine makes a table drunk; Bottom line: Go back to Changfeng to Zuo Ying.

24. Part One: A bowl of delicious food, full of fragrance; Bottom line: Huayuan is full of guests.