When buying mulberries, how should I choose? Fruit grower: Try not to buy these five kinds! No nutrition, a waste of money

Mulberry, also known as Mulberry, Ginseng, Mulberry! Fu Xuan, a litterateur in Jin Dynasty, recorded mulberry in "Sang Fu"! It is not only a sweet and sour fruit, but also a "good medicine" for keeping friends healthy! About 200 years ago, it was presented to the court as a tribute! Mulberry is still a favorite fruit! Because of its special growth environment and rich nutritional value, Mulberry is also called "folk sacred fruit"!

In fact, talking about mulberries really makes people love and hate! I remember when I was a child, my neighbor had a mulberry tree. Boys and I often pick mulberries from trees to eat. At that time, as long as we ate mulberries, we would be trained! Because mulberry juice can't wash off the mulberry juice on clothes at all, my mother always scolds me while washing clothes! Every time I see mulberries in the market, I can always recall the bits and pieces in my childhood memories. ...

Yesterday, I took Dabao to the supermarket. When she saw mulberries, she insisted that I buy them for her, and the price was not expensive. 10 yuan a box. I guess this box is only a little more than one kilogram. I didn't expect to be dumbfounded when I opened it. One third of them are broken, and some of them are not ripe. Only a dozen or twenty can really eat! Is it worth spending? ...

Are you still buying mulberries to eat? In order to avoid making similar mistakes again, Xiao Jian asked an old fruit farmer to teach you how to choose mulberries correctly! People who love mulberries should pay attention! How should I choose when buying? Fruit grower: Try not to buy these five kinds! No nutrition, a waste of money!

1: Look at the surface first! Good mulberries are full and look thick! If you find that there are thick wrinkles on it, you still don't want it. At first glance, it has been placed for a long time.

2: Look at the fruit handle! Fresh mulberries are picked together with fruit stalks, and fruit stalks can also intuitively judge whether mulberries are fresh or not. Generally speaking, the fruit stalk is very strong and will not wilt. Pay attention when choosing.

3: Another point is to look at the color! The color of fully mature mulberry is purple and black, which is sweeter! If the color is red or blue, both are immature and taste bad!

4: Then touch your hands! Try it carefully when you buy it If you feel full, elastic and heavy, you can choose it. Otherwise, it will taste bad!

5: The last taste! Mulberry is a delicious fruit. It will rot and deteriorate during transportation or for a long time. You can smell it when picking. If there is obvious sour taste, it may have deteriorated and rotted!

How to wash and eat the bought mulberries? This is very important and must be remembered!

1: When cleaning, remove the redundant leaves on it, but the fruit stalk must be kept, otherwise pesticide residues and eggs will easily enter the pulp from this part during cleaning.

2: Rinse with clear water several times first, remember that it is running water, and then use running water to remove impurities and pesticide residues on the surface! Then soak it in light salt water 10 minute, and then rinse it with clean water.

3. Wash the flour, first rinse it with running water, then sprinkle a small amount of flour on the surface of the mulberry, add water without ingredients, and gently knead it by hand. Use the viscosity of flour and water to remove the pesticide residue on the surface of mulberry, and then rinse it with clear water!