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Can sugar cane boil rock sugar to relieve cough?
Sugarcane has the effects of relieving fever and quenching thirst, promoting fluid production and moistening dryness, regulating middle and wide diaphragm, lowering qi and stopping vomiting, helping spleen and stomach, and promoting diuresis and nourishing; Sugarcane can relieve symptoms such as dry mouth, insufficient body fluid, unfavorable urination, constipation, nausea and vomiting, indigestion, fever and thirst.
Rock sugar can quench thirst, moisten throat, remove dryness, eliminate phlegm and relieve cough, and clear away heat and fire. Cooking the two together can relieve cough and moisten the lungs, but it is best to eat less sugar cane after Qingming. Sugarcane dried with moldy red core is poisonous and inedible.
In addition, you can also stew Sydney with rock sugar and red orange with maltose.
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