What do Chengdu people like to eat after midnight snack?

There is nothing I like better than beer skewers, crayfish, cold glasses and a few friends. How about eating, drinking and chatting? [Laughter].

As a Chengdu native, in short, on a hot day, everyone likes to go to a street shop to eat "cold cups", drink frozen beer and brag until late at night. In winter, I like to go to hot pot restaurants around me, burn strings, rinse my hair, and brag while drinking boiled beer! This is Chengdu people's favorite snack.

To talk about the midnight food store in Chengdu, Jiuyanqiao has too many places not to be missed.

Cape of Good Hope: Eat, drink and be merry. As an old food street in Chengdu, the slogan of the Cape of Good Hope is particularly straightforward.

Because it is close to bars and night shows, most restaurants here will be open until the early morning, even three or four in the morning. The diners they face may be drunk cities that don't return to people, or waiters who work in nearby bars. Everyone can find their own heart, even if it is only to avoid this difficult rain.

This Xichang brazier barbecue has been in operation for several years, and its chewy pork belly skin and strings of oil beads have attracted many meat lovers to come late at night.

Business hours: 16:30- 4 am

If you want to walk a few more steps, you can also go to the small north gate of Sichuan University, where there are also many "midnight food stores" hidden. Happiness teppanyaki, many students of Sichuan University may have heard of it. The boss likes to break the shell and can talk about the international situation from his parents.

Business hours: 9:00- 0:30 a.m.

In a street of a famous bar, there is a goddess named Fat Mom.

There are too many stories about the legend of fat mom in the "Jianghu" of a bar street. I have been selling pot-stewed vegetables in Jiuyanqiao for nearly 20 years, and I don't know how many drunken Jiuyanqiao diners I have fed.

Cooking pot-stewed vegetables with heat and taste is the characteristic of fat mom. Dried bean curd is full of brine and elastic; Chicken wings and other meat dishes have been harrowed, almost to the point of melting in the mouth. Fat mom said it would be better for the stomach to eat some hot and soft pot-stewed vegetables after drinking wine.

Business hours: 19:30- 4 am

At two o'clock in the morning, Jiuyan Bridge, which didn't sleep, gradually quieted down. Just as I was about to leave, a tricycle selling supper came in a hurry. My work is over, and their nightlife has just begun.

Dongcheng Gen People's Park is undoubtedly a holy place for hoof flowers in the middle of the night.

The first time I ate my mother's hoof, I went with my friends. It's really amazing. Full of beer, still did not suppress the fragrance of the bowl of hooves. Bai Nuo's warm mom's hoof flower and spicy mom's noodles actually make people awake for three points. In the fog, I only remember a friend's sentence, "Two floors are best".

So in those years, my friends came from other places, and they always had to make three rounds of drinking, and then they ate a whole bowl of hoof flowers and a bowl of noodles here. This seems to be a sense of ritual. So that friends always say, "drink less, so as not to drink soup in the future." Don't argue about which taste is authentic. Sister Fan usually eats the middle one. The shop on the second floor is open all night, but the best time is from 10 to 3 am.

The protagonist is undoubtedly this bowl of hooves. The hoof flower that melts in the mouth is not as sticky as other methods. Only when dipped in secret water will there be a familiar spicy taste. Then, I took a sip of thick soup full of kidney bean flavor and just wanted to shout: This is life.

Mom's hoof flower: a bowl of 29 yuan.

You must have a bowl of mother's noodles to eat hooves. Mom's noodles 10 yuan a bowl. Unless otherwise specified, they all have wide faces and feel more chewy. Saozi, who is neither fat nor thin, is accompanied by the spicy taste of cooked oil and sea pepper, and the emptiness that a dozen beers can't drive away is instantly filled.

Mom's noodles: 10 yuan a bowl.

Of course, if you are not satisfied, come to a plate of braised pork, county liver+small belly, 25 yuan, touch the dried vegetables, let the smell of hooves collide with the smell of stew in your mouth, and then raise a big face, which will greatly satisfy you in this late night.

Lv Pin: 25 yuan.

Even though it was raining lightly, seven or eight cars stopped at the gate of my mother's hoof flower. These people come from all corners of the country, and under the warmth of hooves, it seems that cold and unhappiness have long been forgotten.

Shuangnan's nightlife must be inseparable from Shaoling Road. After all, the whole street belongs to Muse, No.88 and Xiushe.

It is more lively at night than during the day! The grocery stores across the street usually don't close until four or five in the morning.

The most popular shop, roast rabbits are all torn and mixed now. Standing in front of the store, you can smell the fragrance of sesame oil, pepper and cumin.

The store is small, so you can't eat in the lobby at ordinary times, you can only pack it. At most, in the early morning, we will put a few small tables in front of the store and wait for everyone to come out from the opposite nightclub for a snack.

Shu zhi yuan Kao tu

Address: No.415 Shaoling Road

Business hours: 9: 00-5:00 a.m.

Zhixin north steet

The small street perpendicular to Shaoling Road is Zhixin North Street, which is also a food street. At night, people are surging.

This mutton kebab shop that Sister Fan Er likes has been open for five years.

The store is not big, only 4~5 tables. The boss said that they were all lined up in the store next door, mainly from nightclubs. Basically, they are packaged and rarely eaten.

Sister Fan Er's good friend has lived in Yulin West Road for more than ten years. With her eyes closed, she could see that this was a rice rolls store run by a Cantonese couple, and the fragrance wafted from snacks to barbecue on the right.

The first stop came to a barbecue on Yulin Road-Lao Liu barbecue. When guests eat inside and barbecue outside, the biggest experience is spicy, so spicy that they have a runny nose and three bottles of vitamins in one breath.

Brain flower is a feature, netizens like the sky, and fans think it is generally fishy. Pork belly is no longer placed, and it's refreshing to go down in one bite!

Laoliu barbecue

Business hours: until 4 a.m.

Address: No.3 Yulin East Road 13 (near Yulin Third Lane)

I don't know if it's raining too hard and there are too few stalls. I finally met an old-fashioned gluten that haunts Yulin Hutong. The boss has a great personality and has always been cold.

When I lived around here, I liked to work the night shift to string together. To be honest, a string of 2.5 is really expensive now. But it tastes as good as ever.

Time-honored roasted noodles Jin

Business hours: until the afternoon 1 1.

Address: Hengzhong Street, Yulin City

Among many restaurants, "Gaga duck skull" can also be called a food "country" that tops the list.

That stew is spicy enough, spicy enough to the heart, and the weight is enough.

Gaga duck skull

Business hours: until two in the morning.

Address: Yulin Middle Road 1

The store recruits a very eye-catching old wharf hot pot, which is open until four in the morning. The waiter's attitude is very good, and the younger brother is also very handsome.

It's interesting to go at night. Foreign language speakers are everywhere. Among all kinds of foreign accents, it is really a good choice not to go to Chunxi Road to squeeze people.

Lao wharf hotpot

Business hours: until 4 a.m.

Address: No.29 Yulin Middle Road (near Nijiaqiao subway station and Yulin Life Plaza)

Near Yulin South Street on the Second Ring Road, Fan Jie feels the most lively, and most of them are open until three in the morning, so they can pack and take out.

The first company in the plateau is qualified to roast mutton, Tang Mama barbecue, and glutinous palm.

Business hours: until 3 am

Address: No.50 Yulin South Road

Recently, Jianshe Lane is really on fire. From the food in this street, we can see what Chengdu local midnight food store is selling.

When it comes to Jianshe Lane, we have to mention the Shahe Campus of the University of Electronic Science and Technology of China, not to mention the "mass grave". When I first arrived in Chengdu, I always heard the word "mass graves" associated with textbooks of modern history. However, the mass grave of the University of Electronic Science and Technology of China really doesn't mean that. At first, it was the student dormitory of HKUST, with as many as 10,000 residents. It was called a mass grave.

It seems that this family has been open for a long time, and the hall is too small. This is a characteristic and a serious injury. Students who don't know where to eat all the time will understand as long as they sit on the bench at the door for a while. In front of them are steaming gege, shouting a bowl of bean curd, which is not necessarily as delicious as Leshan Emei, but at least authentic enough.

Starting this summer vacation, going to Jianshe Road to buy ice powder is undoubtedly a major test for Chengdu delicious mouth. If a girl meets a boy who can help you queue up to buy ice powder on Jianshe Road, it is definitely true love and must be cherished. As for which to eat, it all depends on hobbies. Whether it's a popular childhood snack, the ice powder maiden, or the ice powder girl who just finished this year, or all kinds of ice powder from Ciba and Deyang over there, you can eat whatever you like. It is estimated that there will be a large number of closed stores when it is cold, but the ice powder empress that Geng Ge likes will never close.

Hearing the word "old wrap", Chengdu children must get the message. In terms of the current black terror, the value of such a hot pot restaurant lies in "society". You ask what Lao Bao is, hey, it belongs to Lao Chaoge, and it's super easy to understand. Of course, dolls who love to learn don't understand, study hard, and remember to come here for a pot of spicy food when you are free, so it's over.

The most dazzling place in the construction lane at night is this small street. It's crowded and the lights are sultry.

It is said that the first shop of Dragon Claw Claw was actually opened in Hongwa Temple in Sichuan University. As a result, the most popular thing now is Jianshe Lane, next to Electronic Science and Technology University. The boss and his wife are both born after 80. It is said that delicious food is born. After pondering for half a year, many experts tasted this amazing taste. Actually, there are not many choices. Classic hot pot flavor, old pot flavor and winter yin flavor are all well optimized according to the tastes of Chengdu people. If you like Southeast Asian food, I recommend Dongyin Palace, which is really a surprise. As they say in their advertising language, it really melts in a small bite.

To tell the truth, I don't know how long it has been since the baked brain flower pavement in Jianshe Lane in Gao Jie was opened, and it was famous before. A while ago, I was even more angry after I was on Everyday. Queuing is a common practice. You must line up in the evening and afternoon. Brother Geng's colleague went there once and was lovesick. If she didn't live too far, she would probably eat one every day.

However, as a person who has been through it, Brother Geng always likes their roast duck legs and chicken. It's just that brain flowers are in short supply now, and I don't know if there are any others.

Although it is one of several shops that must punch in, the forms of fat sausage chicken wings and beef chicken wings are really novel, but I still think it is not delicious. It's really salty Drink half a bottle of water at a time. What I like is probably heavy taste. Well, heavy taste is also good.

Xu Liang's roast pig's trotters are definitely a legend on the construction road. After all, the alumni of the University of Electronic Science and Technology spread all over the country by selling pig's trotters. In recent years, you can see roast pig's trotters in any city. Over the years, the momentum is gone, but Jianshe Road, the originator of Xu Liang's hoof roasting industry, has been doing well. Every time I come to build a lane, eating a roast hoof is more like a ceremony. After all, when I am old, I can no longer hold such greasy feelings, so I can only jump into the arms of a thermos cup.

It seems that there is a famous pancake stall next to any university, and there is also one here in Jianshe Lane. It has a good reputation, but pancake fruit is best eaten in the morning, and you are full of energy all day after that, which shows how important a good breakfast is. As for Brother Geng, why do you spend most of your time in mourning? Because he can't get up for breakfast at all.

In Geng Ge's view, it is absolutely no problem for the mountain city wind to squeeze into the top five in Chengdu. It is said that the proprietress first used a bicycle to sell string incense in the University of Electronic Science and Technology, and made it so big step by step. A bit like Chengdu Laoganma. Most people who enter the store at night are young people. Although the cost performance is not higher than in previous years, it is still the first choice to eat skewers. The strings are huge, such as the most popular beef in the store, how big it is and the size is very tasty. The bottom of the pot is as thick as hot pot, and many HKUST students often come back to eat skewers after graduation. In addition to feelings, there are also foods that are difficult to give up.

During the day, it is a small shop selling wonton, and at night it becomes a mysterious barbecue. Probably a bright light bulb is often hung, so it is named lamp. For the hungry student party, it is simply a beacon to guide the direction. Qualified barbecue in Chengdu is a bit heavy in oil and gas. I like to love it, and I don't like to turn a blind eye. The preferences of Chengdu people are always so clear.

Next to every university, there will be a bowl of delicious maocai series from old maocai. You can't eat too many delicious maocai in Chengdu now, but there are some here. It's always right to come here when you want to eat better at noon.

After uncle Xinjiang's stall is closed, if he wants to eat mutton kebabs, it can only be the family's enjoyable stew. The bosses are all born after 80, and young people still have a good grasp of their own tastes. Although the price of a string of five dollars is a little more expensive than that of a roadside stall, the environment is acceptable, and how big a string is is the last word. Brother Geng has colleagues who have to eat a plate every week to satisfy their gluttony.

I know, I know.

Hot pot maocai roasted five flowers,

Brochette duck head crayfish,

Guo Kui ice powder Dandan Noodles,

Rabbit diced wonton soup leaves.

People in Chengdu are all "Nightcrawler", so whenever night comes, it is time to enjoy delicious food. Chuanchuanxiang, crayfish, griddle, barbecue, etc. Various "ghost diets" compete with each other, so that foodies have to cook a whole meal to appease their hungry stomachs.

1, father's first roast

Address: near Qingtian Furniture, Father Community, Father Street.

Highlight: The "Father's First Bake" near Qingtian Furniture in Father's Community is famous in the west of the city, so there is no choice in business. The taste is ok, the ingredients are sufficient, the taste is big, the potatoes are just right, and the chicken neck is more fragrant. If you are afraid of spicy food, remember to dip your boss in sweet and sour vegetables to relieve spicy food.

2. Uncle Li's barbecue

Address: Shutong West Street 18

Recommended reason:

Chengdu

Old duck soup

Address: No.0/8, Shutong West Street, jinniu district.

Chengdu people still have many choices for midnight snack.

If there are many people, you can choose cold cups, hot pot, skewers or some restaurants that are still open late at night.

If you are alone or few people, noodles, fried rice, and various food snacks on the roadside are also one of the choices.

Sometimes there are food stalls set up by the roadside late at night, which is also the place where everyone patronizes. It is also good to sit on the side of the road and chat with the boss for dinner.

In fact, the nightlife in Chengdu is very rich, and many food streets will be open until late at night. The most famous ones, such as Yulin Life Plaza, Yintaicheng Business Circle, Roman Holiday Plaza, Blue Caribbean, 339 and Tongzilin, really eat a lot.

I used to have a colleague from Sichuan who usually barbecued with beer and ate hot pot grilled fish at midnight. They like spicy crayfish, which is my favorite, but I like spicy crayfish. Haha, my mouth is watering.

In addition to the famous hoof flower shop, mom's hoof flower shop also deals in all kinds of stir-fried dishes, stews, mixed vegetables, dry pots and other famous Sichuan specialties, and most hoof flower shops are open 24 hours a day, and they are still very lively when they arrive here at 3 or 4 in the middle of the night. Many people want to eat a bowl of hoof flowers and drink a bowl of hot soup, so that a beautiful day will pass with satisfaction. So if you don't care whether you gain meat after midnight, just enjoy this delicious Chengdu-style snack.

Fried egg noodles, Huaxing Street, as its name implies, is a noodle restaurant that has made its name and taste in Huaxing Street. His signature product is fried egg noodles. Yes, Huaxing Street is behind Xichun Store in Wangfujing, Chengdu. Huaxing Street used to be a very old street. The shabby house and the fashionable building don't seem to match, and they have been demolished not long ago. However, the name of the chain store continues. When it comes to fried egg noodles in Huaxing Street, there are many people in Chengdu who don't know it. Fried egg noodles tomatoes have a strong taste. The fried eggs are both scattered and not very scattered. Noodles themselves can only be described in general, but they taste very good when soaked in tomato soup. The Chinese cabbage cooked with noodles is very fresh, and the oil is very willing to put. After eating the whole bowl of noodles, the soup is still hot. I feel very fresh when I taste the soup. You really have to drink the soup to the end.

Huaxing fried egg noodles is one of the famous midnight snacks in Chengdu. Many Chengdu locals and foreign tourists who come out for a walk at night will hang out here and order one or two snacks. They don't have to worry too much about gaining meat, and their appetite is satisfied.

Cold cup shops generally don't serve staple food. The so-called "staple food" is beer, but also brewed wine such as plum wine. Mainly provide some cold dishes with wine, such as edamame, boiled peanuts and dried tofu. Nowadays, many cold drink shops will also provide some braised dishes, such as pig ears, pig tails, Sichuan spicy rabbit heads, fried potatoes, tiger skin green peppers, dry pots and so on. There are also many shops that offer the familiar spicy crayfish and fried snails, but I personally don't recommend small shops outside. I mean, the "small shop" here is not so good at first glance. Otherwise, frozen beer, together with these spicy and exciting foods, will easily lead to negative effects. Go to Chengdu in summer to enjoy delicious cold mugs, which are open in summer night. Regardless of rank, she coexists with moderation and tolerance, becoming a street lamp in Chengdu in summer. Now it has developed into a dietary feature in Chengdu and surrounding cities, and many restaurants or shops deal in other foods during the day. In the evening, put out an iced mug, and friends eat happily and drink casually.

Usually lobsters, snails, eels, rabbits, frogs, peanuts, and some drinks!