Company’s Epidemic Emergency Supplies Reserve Plan Sample (5 general articles)

All units need to reserve epidemic emergency supplies. How does the company reserve epidemic supplies? The following is the "Company Epidemic Emergency Material Reserve Plan Sample" compiled by me for everyone (general 5 articles) ”, for reference only, everyone is welcome to read this article. Article 1: Example of the company’s emergency supplies reserve plan

1. Basic principles

1. The principle of unified allocation based on actual claims.

Using departments should apply based on actual conditions such as number of people, epidemic situation, work needs, etc., and must not exaggerate or conceal. Epidemic prevention materials are uniformly allocated by the protective materials procurement and control team.

2. The principle of not wasting epidemic prevention materials.

We should follow the epidemic prevention work guidelines and conduct research and judgment based on the epidemic situation. On the premise of ensuring the epidemic prevention effect, we should not distribute or abuse epidemic prevention materials indiscriminately, save resources, and use good steel on the blade.

3. Principles of scientific use.

Strengthen the publicity work on the use of epidemic prevention materials, use epidemic prevention materials reasonably and scientifically, and let the epidemic prevention materials play their role correctly and fully.

2. Organizational Leadership

Anti-epidemic materials are composed of a protective materials procurement and control group, headed by the manager of the Material Control Department, and composed of members from the purchasing department and warehouse management team.

Responsibilities of the working group: formulate a working mechanism for the procurement and control of epidemic prevention materials, determine the types and quantities of epidemic prevention materials, complete the procurement tasks of epidemic prevention materials, be responsible for receiving and storing epidemic prevention materials, accept material applications and material distribution, and coordinate various tasks. The use of departmental materials shall be regularly reported to superiors on the use of epidemic prevention materials.

3. Material management

(1) Daily management

1. Material reception: The protective material procurement and control team appoints a designated person to be responsible for receiving, registering and properly keeping.

2. Distribution of materials: Applications are made on a departmental basis. After review by the protective materials procurement and control team, they can be distributed quantitatively based on daily or weekly usage.

3. Storage and use of special materials: Hazardous chemicals such as medical alcohol and chlorine dioxide disinfectant powder must be stored in strict accordance with relevant regulations. The using department should apply for the daily usage amount of the department and strictly Use according to instructions.

(2) Data management

The user department should establish a ledger for the use of epidemic prevention materials, update it dynamically, and report to the management and control working group regularly.

The protective materials procurement and control team collects and summarizes data from various departments and develops a summary table of the use of epidemic prevention materials.

(3) Scheduling management

The principle of dispatching epidemic prevention materials with insufficient reserves is to first use the nearest and then the farthest, meet the urgent needs, and prioritize first and then the second.

Multiple application departments applying at the same time are generally dispatched by the protective material procurement and control team. If coordination is not possible, the decision-making of the superior department will be reported.

IV. Report on the use of materials

After summarizing the use of each department, the protective material procurement and control team will regularly report the use of epidemic prevention materials to the superior department and the content of the report. Chapter 2: Company Epidemic Emergency Material Reserve Plan Sample

In order to minimize the flow of personnel, strictly prevent cross-infection, and ensure the supply of materials during the prevention and control period, the following work plan has been formulated after research by the town prevention and control headquarters.

1. Organizational Leadership

Under the unified leadership of the town headquarters, in order to strengthen supply, strictly stabilize the market, and ensure the basic life of the people, after research by the headquarters, a special work leading group was established and special work classes, and each village has set up a special team accordingly. The town leading group is headed by the town mayor, the deputy secretary of the committee is the executive deputy leader, and the committee propaganda committee member is the deputy leader responsible for daily work. The special team is composed of the Economic Development Office, Social Affairs Office, Political Office, Police Station, Municipal Supervisor and Agriculture The service center is composed of responsible comrades.

2. Division of Responsibilities

1. The leading group’s special work team is responsible for the closure of unauthorized business premises (points); material procurement, distribution, storage, ledger management and related Coordinating and arranging affairs.

2. The village branch secretary is in charge of the special work class of each village, with the participation of supply point personnel and members of the village affairs supervision committee. Responsible for registering material needs the day before delivery, disinfecting supply points, registering shoppers, and supplying materials at affordable prices to ensure that all people in the village can get the necessary daily supplies without leaving the village.

3. The town and city jails are responsible for publicizing and shutting down unauthorized business premises, and for designated supermarkets, real-name registration of people coming and going, measuring body temperature, and establishing a traceability system. At the same time, it is stipulated that everyone entering and exiting must wear masks and disinfect the place well.

4. The town social affairs office is responsible for supervising the organization of materials and the purchase price of daily necessities, doing a good job in distribution, vegetable refrigeration, and ledger management, using special vehicles to purchase and deliver goods to the village (in principle, the village cadre card (near the point on duty) to ensure supply and minimize the flow of personnel. The Agricultural Service Center is responsible for ensuring adequate supply of rice.

5. The police station is responsible for cracking down on distribution stores that refuse to close down, focusing on forcing the closure of wet markets and other open-air business points, strictly prohibiting villagers from leaving the village without authorization to obtain daily necessities on the streets, and inspecting the stores operating in each village. Stop situation.

6. If you have personalized needs for buying branded milk powder, medicines, etc. (except for non-essential items such as tobacco and alcohol), please list them separately and report them to the Market Supervision Bureau for inspection and confirmation in the group. Luo Suo is responsible for statistics. Market supervision will be coordinated and met as much as possible. If there are still gaps, the town headquarters will specially report them to the city's special supply guarantee team for coordination.

3. Strict Discipline

1. Purchasing and distribution teams must disclose commodity prices, organize them in a timely manner, and ensure supply. They must not make false claims, drive up prices, or pass inferior goods off as superior goods. Once discovered, , will be held seriously accountable.

2. The town’s market rectification team must enforce orders and prohibitions with force and resoluteness, without compromise or flexibility. Otherwise, the superior authorities will be reported to the superior authorities for handling according to the situation.

3. Each village must perform its duties, provide good services, and effectively safeguard the fundamental interests of the masses. Strictly control the daily operations of supply points, declare the catalog and statistics of daily material needs every day, and ensure that people can purchase materials without leaving the village. Those who do not take responsibility, do nothing, or act indiscriminately will be severely investigated and punished.

4. All village-based cadres and village-based work teams work closely together, carefully organize, strengthen supervision, stabilize the market, and make every effort to maintain social stability during the prevention and control period. Chapter 3: Company Epidemic Emergency Supplies Reserve Plan Sample

In order to prevent and control the new coronavirus epidemic and implement prevention and control measures for the resumption of work and production at cultural and entertainment venues such as Internet cafes, entertainment venues, and cinemas across the city, according to The superior prevention and control work guidelines and related requirements have been specially formulated for this work guideline.

1. Implement current and time-limiting measures.

Strengthen the control of people flow, adopt reservations for consumption and staggered admission, and the number of consumers admitted to Internet cafes, entertainment venues, cinemas and other places shall not exceed 75 of the approved number.

2. Implement the registration of scanning QR code for temperature measurement and wearing a mask.

Set up a code scanning (health code) prompt at an obvious place at the entrance; arrange for a dedicated person to be responsible for measuring body temperature, checking the wearing of masks, checking the health code (including checking the itinerary) and registering consumer information to form a registration ledger . Set up "one-meter lines" at checkout counters, waiting areas, etc., recommend contactless QR code payment, and remind consumers to keep a safe distance.

3. Equip protective disinfection materials.

Places should be equipped with masks, gloves, hand sanitizer, medical alcohol, hand sanitizer, disinfectant wipes and other protective materials, and hand sanitizer, medical alcohol, etc. should be provided in public rest areas, restrooms and other areas. Disinfection items make it easy for consumers and employees to disinfect and clean at any time.

4. Arrange special personnel for regular inspections.

Arrange dedicated personnel to strengthen site inspections, remind consumers to wear masks at all times, and conduct timely guidance and diversion of consumers to avoid crowd gatherings.

5. Keep the place ventilated.

The place should ensure sufficient fresh air input, and regularly disinfect the air supply and return air outlets. When using a central air conditioner, the fresh air volume should be increased and ventilation should be strengthened; when using a central air conditioner with an all-air system, the return air should be turned off.

6. Clean and disinfect regularly.

Clean and disinfect the public facilities and high-touch surfaces of the venue regularly every day (including the foyer, front desk, exclusive corridors, exclusive elevators, stairs, toilets in the venue, door handles, etc.), Keep faucets and other water supply facilities working normally; during business hours, promptly clean and disinfect monitors, keyboards, headphones, mice, microphones, karaoke buttons, screens, tables and seats used by consumers, including Internet cafes and entertainment venues. To achieve "one disinfection for one customer, one use", equipment used by consumers should be disinfected once after use. Comprehensively promote the use of crowd monitoring systems in closed entertainment venues.

7. Strengthen employee health management.

Implement employee health monitoring, temperature measurement, wearing masks and other measures. If suspicious symptoms occur, seek medical treatment promptly and report the information. Pay attention to employees' personal hygiene, wash hands and disinfect in time, avoid touching the mouth, eyes, and nose with unclean hands. Cover the mouth and nose with tissues or elbows when sneezing or coughing; replace the mask in time when it gets wet or dirty. .

8. Scientific catering.

Promote the sharing of meals, the use of public chopsticks and spoons, and off-peak meals; promote food conservation and prevent food waste.

9. Strengthen prevention and control publicity.

Strengthen the publicity of epidemic prevention and control knowledge through posters, electronic screens and bulletin boards.

10. Create ledgers by category.

The first is to establish a ledger of prevention and control plans, plans, documents, guidelines, checklists and other documents; the second is to establish a health management ledger such as consumer registration and employee temperature measurement; the third is to establish a clean, disinfection, ventilation and other health management ledgers. Ventilation and other protective accounts. Chapter 4: Company Epidemic Emergency Supplies Reserve Plan Sample

Recently, there have been many local clusters of COVID-19 epidemics in our district, and epidemics have also occurred in some schools, agencies and enterprises, exposing the epidemic prevention and control measures of relevant institutions. Problems such as insufficient implementation have caused adverse impacts and consequences in the local area. In order to conscientiously implement the decisions and arrangements of the Party Central Committee, the State Council and the autonomous region party committee and government, and further strengthen the prevention and control of the COVID-19 epidemic in government agencies, enterprises and institutions, this plan is specially formulated based on the actual conditions of the autonomous region.

1. Overall requirements

All government agencies, enterprises and institutions must adhere to prevention and control requirements in accordance with the relevant national and autonomous region requirements, and consolidate the territorial responsibilities of the government, the responsibilities of department heads, and the main body of the unit. Responsibility, family and personal self-protection responsibility, scientific and accurate implementation of normalized epidemic prevention and control requirements,

Strengthen prevention and control in key places, key groups and other key links, strengthen the implementation of the "four morning" measures, and provide medical supplies and personnel preparation to effectively prevent and respond to the occurrence and spread of the new coronavirus pneumonia epidemic in the unit. At the same time, we must serve local epidemic prevention and control and contribute to regional economic and social development.

2. Scope of application

This plan is applicable to all types of government agencies, enterprises and institutions at all levels in the region to carry out epidemic prevention and control during the normal prevention and control of the new coronavirus pneumonia epidemic.

3. Main measures

(1) There is a prevention and control responsibility system. Strictly implement the main responsibilities of government agencies, enterprises and institutions. The main person in charge of each unit is the first person responsible for epidemic prevention and control, and is fully responsible for the organizational leadership and responsibility implementation of epidemic prevention and control in the unit. Each unit must set up a special team for epidemic prevention and control, clarify the responsible departments and responsible persons, improve the relevant management systems and emergency response procedures for epidemic prevention and control, formulate contingency plans for prevention and control work, strengthen communication and docking with local health departments, and do a good job in epidemic prevention and control. Control, storage of protective materials, setting up observation rooms, publicity and education, etc. Each unit must establish a public health supervisor to be responsible for supervising and inspecting the implementation of this plan, promptly discovering deficiencies and problems, and supervising the implementation of rectifications. The number of public health supervisors can be determined based on the number of people in the unit, site area, service scope, etc. and can be put into work after training. Generally, government agencies, enterprises and institutions will set up 1-2 public health supervisors, and large enterprises and key The site should appropriately increase the number of personnel according to work needs to ensure that supervision services are fully covered without blind spots.

(2) There are protection guidelines.

All units must formulate and improve their unit's COVID-19 prevention and control measures in accordance with the Joint Prevention and Control Mechanism of the State Council, "Guidelines on Normalized Prevention and Control of the COVID-19 Epidemic in Key Places, Key Units, and Key Populations" and "Guidelines on Wearing Masks for the Public and Key Occupational Groups" and in light of their respective realities. Guidelines for epidemic prevention, strengthen personnel training and emergency drills, and improve epidemic prevention and control capabilities and emergency response levels.

(3) Have protective materials and equipment. Each unit must establish a protective material reserve system, reserve various protective supplies, disinfection materials, and prevention and control equipment (see the attachment for the reserve catalog), and establish a warehouse entry and exit registration and management responsibility system to achieve dedicated personnel, special warehouses, and special management. , to ensure that protective materials are adequately prepared in the event of an epidemic to meet the needs of epidemic prevention and control.

(4) Have medical support. All units must, based on the principle of proximity and convenience, proactively establish contact with medical institutions and local disease control agencies within their jurisdiction, support and guide their units in improving work systems, implementing prevention and control measures, and carrying out emergency response, so as to form a link between various agencies, enterprises, and medical institutions. The "point-to-point" collaboration mechanism, monitoring, early warning and rapid response mechanism of institutions or disease control agencies can achieve timely detection, rapid treatment, precise management and control, and effective treatment.

(5) There are observation rooms and transfer arrangements. Each unit must set up a certain number of observation rooms based on the actual situation such as the number of employees and the location, for re-testing the body temperature of those whose initial body temperature is ≥37.3°C and for the stay of those who are to be transferred. A green channel for transfer has been established with the nearest fever clinic and designated hospital to ensure timely and safe transfer in case of abnormality. The observation room should be located in a relatively independent, well-ventilated room, and should be equipped with 1-2 staff members responsible for temperature detection and management of fever personnel. It should also be equipped with infrared thermometers, mercury thermometers, disposable medical surgical masks, and disinfectant wipes. , medical latex gloves, rapid hand disinfectant, 84 disinfectant and other items. Where possible, wooden or iron chairs should be provided, and sofas made of cloth materials that are not easy to be disinfected should not be equipped.

(6) Strengthen health promotion and education. All units should strengthen the publicity of COVID-19 prevention and control knowledge through various forms such as posters, electronic screens, and bulletin boards, guide employees to develop good hygiene habits and lifestyles, and consistently implement normal prevention and control measures such as wearing masks, washing hands frequently, and not gathering in groups. control requirements. Guide returning employees to abide by epidemic prevention and control regulations, truthfully report their personal itinerary, actively cooperate with health monitoring, strengthen hygiene habits such as washing hands frequently, maintaining indoor ventilation, wearing masks in closed places, etc., and strengthen hygiene habits such as fever, dry cough, sore throat, and sense of smell (taste). After symptoms such as diarrhea and diarrhea subside, seek medical treatment and report awareness as soon as possible.

(7) Strengthen employee health management. Each unit must establish a staff health management system, and employees must strengthen self-health monitoring if they have symptoms such as fever (≥37.3°C), dry cough, fatigue, or have been in moderate or high-risk areas or communities with reported cases of COVID-19 within 14 days. If you have travel or residence history, or have been in contact with patients with fever or respiratory symptoms in the above areas or communities within 14 days, or if your family members and close contacts have the above conditions, you must promptly report to the public health supervisor of the unit. . Public health supervisors should summarize the health status of employees every day, report any abnormalities to the local health department in a timely manner and take corresponding prevention and control measures.

(8) Strengthen personnel access management. All units must strengthen personnel access management, conduct temperature checks on staff and outsiders at the entrance of the unit, and register outsiders by scanning QR codes. Only those with normal body temperatures can enter. Those with abnormal body temperature should promptly report to the public health supervisor of the unit and take corresponding prevention and control measures in accordance with relevant requirements. Units that have the conditions should set up reception rooms and consultation rooms for receiving visitors and negotiating business. The reception room and consultation room should be located in a relatively independent area, relatively isolated from the office staff of the unit, and have good ventilation to minimize the risk of epidemic transmission.

(9) Actively obey territorial management. All types of units at all levels must obey local management and strictly implement the relevant requirements of local headquarters and local communities for epidemic prevention and control. At the same time, they must strengthen employee training, urge them to know and abide by the law, truthfully report personal itineraries, and cooperate with local communities to implement health monitoring and isolation in accordance with the law. control and other measures to serve the overall situation of epidemic prevention and control with practical actions.

(10) Actively participate in epidemic prevention and control. All types of units at all levels must actively participate in local epidemic prevention and control work based on the actual conditions of their departments and units, and strictly implement various normalized epidemic prevention and control measures. Once a local epidemic breaks out, party members, cadres and young volunteers must be actively mobilized to actively participate, fully assist their communities in actively carrying out epidemic prevention and control, and contribute to local epidemic prevention and control.

(11) Take the initiative to conduct nucleic acid testing. All relevant departments and units must conscientiously perform their main responsibilities in accordance with the requirements of the "xx New Coronavirus Nucleic Acid Testing and Multi-point Trigger Monitoring and Early Warning Work Plan", designate dedicated personnel to be responsible, and organize in an orderly manner to carry out all the inspections required by their departments and units. and multi-point trigger monitoring and early warning work. At the same time, in accordance with local epidemic prevention and control requirements, employees are actively organized to participate in local nucleic acid testing to ensure that no one is left behind.

IV. Emergency Response

(1) Treatment of persons with suspected symptoms. If staff develop suspicious symptoms of COVID-19 such as fever, dry cough, fatigue, diarrhea, etc., they should immediately take protective measures such as wearing masks to avoid further contact with others, and promptly arrange for them to be isolated and observed in the observation room. Under the premise of taking good protection Send them to the nearest designated medical institution or fever clinic for examination in a timely manner.

(2) Handling of suspected or confirmed cases. If a suspected or confirmed case of COVID-19 is discovered, the unit should immediately activate the emergency response mechanism, report to the local disease control agency as soon as possible, and actively cooperate with epidemiological investigations, centralized isolation of close contacts for medical observation, and disinfection. Under the guidance of local disease control agencies, precise control is carried out in accordance with laws and regulations, scientifically delimiting the prevention and control area to the smallest unit, and decisively taking restrictive prevention and control measures. Other employees in the unit must be notified of the risks in a timely manner, and they must seek medical treatment promptly if symptoms such as fever or dry cough occur.

(3) Terminal disinfection. When cases of COVID-19 occur, the relevant places should be terminally disinfected under the guidance of the local disease control agency, and the air conditioning and ventilation systems should be cleaned and disinfected. They can only be reactivated after passing the hygienic evaluation.

5. Safeguard measures

(1) Strengthen organizational leadership. All government agencies, enterprises and institutions must attach great importance to the prevention and control of the new coronavirus epidemic, effectively improve their political stance, consolidate their prevention and control responsibilities, and formulate work implementation plans in a timely manner in accordance with this plan and relevant requirements of the country and autonomous regions and in light of the actual conditions of the unit. Organize the agencies and units affiliated to this department to implement it conscientiously.

(2) Strengthen response preparations. All government agencies, enterprises and institutions must increase policy and funding support, strictly follow the epidemic prevention and control requirements of "five, three, strengthen and three proactive", effectively make preparations for the possible new coronavirus epidemic, and promptly communicate with local party committees and governments Communicate and contact to ensure that personnel, materials, training and measures are in place, so as to be prepared.

(3) Strengthen supervision and guidance. Competent departments in various localities and industries must strengthen the supervision and guidance of regular epidemic prevention and control work in their regions and systems, and promote the implementation of various prevention and control measures such as "five, three, strengthen, and three proactive". All government agencies, enterprises and institutions must establish internal supervision mechanisms, strengthen supervision and guidance, and ensure that all epidemic prevention and control measures are implemented in place. Chapter 5: Company Epidemic Emergency Supplies Reserve Plan Sample

In order to fully and thoroughly implement the relevant national, provincial and municipal requirements on the prevention and control of the new coronavirus-infected pneumonia epidemic, and to unify the prevention and control response to the new coronavirus-infected pneumonia, In accordance with the "Law of the People's Republic of China on the Prevention and Control of Infectious Diseases", the "Regulations on Emergency Response to Public Health Emergencies" and related regulations, in order to effectively do a good job in the prevention and control of new coronavirus pneumonia, our project department has specially implemented the following This plan is required to be formulated.

1. Guiding ideology

Guided by the China Disease Prevention and Control Plan, establish a handling mechanism for the prevention and control of infectious diseases due to the new coronavirus, and quickly carry out emergency prevention and control of infectious diseases on construction sites We must promptly adopt prevention and control plans to achieve early detection, early reporting, early disposal, and early treatment, resolutely prevent the import, spread, and export of epidemics, and avoid the emergence, spread, and spread of epidemics in the project.

Minimize losses and impacts, and effectively and effectively maintain life safety and order stability.

2. Objectives and tasks

1. Promote and popularize knowledge on infectious disease prevention and control, and improve the self-protection awareness of construction workers.

2. Fight in advance, make early preparations, prevent early, deploy relevant work and implement relevant plans in a timely manner.

3. Improve the infectious disease reporting system to achieve early detection, early reporting, early isolation and early treatment.

4. Establish a rapid response and emergency response mechanism, and adopt timely plans to ensure that infectious diseases are not transmitted in this project.

5. Strictly control new entrants, conduct registration and filing, and conduct health monitoring of people entering the construction site from outside. If suspicious cases are found, they will be sent to designated hospitals in a timely manner. Staying at the construction site is strictly prohibited, and special attention will be paid to those coming from Hubei Province. Inspection by youth personnel.

3. Working principles

1. Focus on prevention and make unremitting efforts. Promote and popularize knowledge on infectious disease prevention and control, improve the protection awareness of all workers, strengthen daily monitoring, promptly adopt effective prevention and control plans when cases are found, quickly cut off transmission routes, and control the spread and spread of the epidemic.

2. Standardize management and unify leadership. Strictly implement relevant national laws and regulations, and manage the prevention, epidemic reporting, control and treatment of infectious disease emergencies in accordance with the law. Establish a leading group for the prevention of infectious diseases to coordinate and implement the prevention and control of infectious diseases at the project construction site.

3. Quick response and efficient operation. Establish early warning and rapid response mechanisms for medical treatment to enhance emergency response capabilities. In accordance with the "Four Mornings" requirements, ensure that detection, reporting, isolation, treatment and other links are closely connected. Once the epidemic is discovered, respond quickly and handle it promptly and accurately.

4. On-site closed management principles. Construction operations and living areas at various construction sites should be fenced and isolated from the outside world. Those that cannot be fenced and isolated should be guarded.

5. The principle of “preventing import from outside and preventing proliferation internally”. All types of construction sites are organized by the project department, and strict access management is implemented for all outsiders in strict accordance with prevention and control requirements. On-site staff are prohibited from moving outside unless there are special circumstances.

IV. Organizational Leadership

Establish a construction site infectious disease prevention and control working group to be responsible for organizing, directing, coordinating and implementing the prevention and control of infectious diseases.

Company leaders in charge: Prevention and Control Working Group:

Team leader:

Deputy team leader:

Members and division of labor:

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(1) Publicity and education:

(2) Disinfection and inspection:

(3) Contact and reporting:

(4) Emergency hotline: 120

(5) Other members: other personnel of the project department, security personnel and relevant persons in charge of each subcontracting unit

5. Work plan

1. The project department implements a strict access system for external personnel entering the site, and only those who meet the epidemic prevention and control requirements are allowed to enter the construction site.

2. Establish health monitoring and strict outing systems for workers on the construction site. The body temperature of all personnel is measured and registered twice a day. If any person with a fever, especially if accompanied by cough, sore throat and other physical abnormalities, is immediately quarantined, sent to the hospital and other emergency measures are taken.

3. Carry out publicity and education work, distribute materials and publicize knowledge on the prevention and control of infectious diseases, and strengthen workers’ personal hygiene education. Educate workers to wash their hands before meals, after going to the toilet and after work, pay attention to personal hygiene, and use soap and running water to wash their hands.

4. Strictly implement the all-staff registration system, and implement true and dynamic records of the names, place of origin, direction of travel, mode of transportation, time and other information of personnel entering and leaving the construction site. There is a strict registration and management system for the personnel on duty at the construction site gate, and irrelevant personnel are strictly prohibited from entering the construction site.

5. For external personnel such as delivery materials and supplies, after the vehicle enters the site, the people on the vehicle are not allowed to leave the cab. The project department will arrange for the personnel on the construction site to receive, load and unload the goods and supplies.

6. Do a good job in ensuring the livelihood of personnel on the construction site and ensure sufficient living support materials. Dedicated personnel will be assigned to go out for shopping, and those who go out will make a personal protection plan, and register and record entry and exit times and routes.

7. Prepare a preventive plan. Guards and offices should be equipped with thermometers, 75% alcohol, 84% disinfectant, masks and other emergency prevention items, maintain hygiene and indoor air circulation at the construction site and dormitories, implement environmental disinfection systems, and effectively We must do a good job in construction site sanitation management, personal hygiene protection, bagging and cleaning of domestic garbage, do a good job in handling garbage and dirt, eliminate the breeding environment for vector organisms such as rats, cockroaches, mosquitoes, flies, etc., and organize and carry out comprehensive prevention and control of vector organisms in a timely manner. disinfect and effectively reduce the density of vector organisms.

8. Arrange dedicated personnel to be on duty 24 hours a day and project leaders to lead the shift. The leaders and on-duty personnel must ensure that they are on duty and have smooth communication.

9. Implement daily reporting and zero reporting systems. Improve the reporting of infectious diseases to achieve early detection, early reporting, early isolation, early treatment, hierarchical management, and timely implementation." It is necessary to cooperate with the streets, communities, and neighborhood committees where the project is located, and implement on-site prevention and control plans and daily The epidemic prevention and control situation will be reported to the branch as soon as possible. If an epidemic occurs, it will be reported to the designated hospital in XX City as soon as possible and reported to the branch and relevant government authorities.

6. Emergency Plan

When an "infectious disease" epidemic warning occurs at the construction site, immediately activate the emergency response plan and adopt the following plan as soon as possible:

1. Report to the superior authority and health department as soon as possible.

2. Treatment of patients with general fever:

(1) If you have symptoms such as fever, cough, sore throat, etc., you should seek medical treatment in time. Patients with fever should not go to work for two days after their fever subsides. , and there is no recurrence, you can only return to work with a health certificate from the hospital.

(2) Report the number of people with fever to the relevant superior authorities within the specified time, and follow up on the patients.

3. Handling of suspicious cases

(1) If a fever patient is considered by the hospital to be a suspected case of infectious disease, the project department will immediately report to the competent department the discovery and contact of the patient at the construction site. Those who have passed must be quarantined and observed as soon as possible and notified to the hospital for diagnosis and treatment.

(2) The dormitory or activity area where the suspected patient is located must be thoroughly disinfected at the construction site; personnel in close contact with the suspected patient must be quarantined.

(3) When a suspicious patient is receiving treatment in the hospital, no one is allowed to visit.

(4) The construction site should be within the corresponding scope according to the scope of the suspicious patient’s activities. Adjust construction plans and arrangements

4. Handling of infectious patients

If a "suspected patient" is officially diagnosed as an infectious patient by the hospital, the project department must immediately report it to the superior and report it to the superior. Adopt all effective plans to quickly control the source of infection, cut off the route of infection, and protect susceptible groups. The specific requirements are:

(1) Block off the epidemic point immediately and block the dormitory and team where the patient is located, waiting for the health department and relevant departments. Opinions of the competent authorities.

(2) Disinfection of epidemic sites. Disinfection must be carried out in strict accordance with standards, and ventilation should be carried out after disinfection. (3) Epidemic investigation. The construction site should cooperate with the health department to conduct epidemiological investigations, conduct follow-up visits to places and people who have been in contact with infected persons, and adopt necessary isolation and observation plans.

5. According to relevant regulations, if work needs to be suspended partially or completely due to the epidemic, it shall be implemented in accordance with the notice of the superior construction committee and the health department.

6. Prepare a certain number of emergency supplies such as thermometers and masks.

7. Guarantee plan

The project department shall appropriately allocate funds for publicity and prevention and control of infectious diseases to ensure rapid response capabilities in handling incidents.

8. Accountability

Implement a accountability system. The project manager is the first responsible person, the leader in charge is specifically responsible, and each team leader is directly responsible.

All managers must regard the prevention and control of infectious diseases as an important task. From a political perspective and with a highly responsible attitude toward workers, they must conscientiously do a good job in preventing and controlling infectious diseases, implement responsibilities at all levels, and prevent diseases. In the future. If due to incompetent work, irresponsibility, or improper planning, the spread of infectious diseases on the construction site or serious consequences for the health of construction workers will be carried out in accordance with the relevant regulations of superiors, the relevant personnel will be held accountable for their political and economic responsibilities.