The contents and words of the handwritten newspaper about the action of saving food and chopsticks

Farmers' uncles work hard in farming, leaving early and returning late every day. Everyone should cherish food. Saving is a virtue, saving is a responsibility. Let's draw a handwritten newspaper about the action of saving food and chopsticks. The following is a handwritten newspaper I compiled for you about the action of saving food and chopsticks. I hope it helps you. Welcome to read!

The action of handwritten newspaper contents and words saves food and chopsticks.

Save food ingredients 1

Dear students, do you usually save food? Saving food is the traditional virtue of our Chinese nation. I went to the canteen to eat at noon and saw some students wasting food. The glistening rice and delicious vegetables were poured out. It really hurts!

Take the waste of food as an example. Some junior students are very picky about food, and after eating a few mouthfuls of rice, they pour it out, saying that this dish is not their favorite; Some students were in a hurry, and when they were filling the soup, they walked in a panic, and the rice soup spilled all over the floor; Some students left many grains of rice on the table and fell into the bowl. These are all a waste of food! Maybe you think it's nothing to waste this little bit, but if everyone wastes this little bit, it will be an amazing loss! Do we have to wait until we are hungry and cold to remember the sweetness and delicacy of rice? At this moment, I can't help but think of a poem by Li Shen: "It's noon when weeding, and sweat drips down the soil. Who knows the Chinese food on the plate? Every grain is hard. "

In fact, saving food is very simple: don't leave food behind when eating, and don't drop rice grains.

For our health, classmates, let's supervise each other hand in hand and cherish the food together!

Saving food ingredients 2

I am a thin monkey at home, my mother said. That's because I don't like eating. Often eat only half, and the other half can't eat. Dad often tells me: cherish food and don't waste it, but I don't seem to listen.

On Saturday, my sister and I went to my grandmother's house to play. At dinner, grandma gave me and my sister a bowl of hot rice each. I'm still the same, and it's hard to swallow only half of it. Seeing that my sister was eating well, I soon finished eating, and there was not a grain of rice left in the bowl.

At this moment, grandma said to me: Look, how nice my sister is today! Eating so cleanly, you should learn from her. After listening to my grandmother's words, I remembered that I used to really waste food. I often dumped half my meals and turned a deaf ear to my parents' words. I feel very sorry.

Now, I understand that food is hard to come by. I remembered a poem in the book: it was noon when weeding, and sweat dripped down the soil. Who knows that every grain of Chinese food is hard? The farmer's uncle braved the heat, sweating like rain, and worked hard to get us food. I must cherish it. So I got rid of the bad habit of wasting food. If you don't believe me, just look at my bowl, okay? Clean up!

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