Kitchen safety slogan

Pizza Hut is a chain brand, which is opened all over China. Since 20021,many employees of Pizza Hut have expressed food safety problems. An undercover agent sneaked into the back kitchen of Pizza Hut and found that there were indeed many problems. Not only are the ingredients not processed on time, employees will tear off the outer packaging of the food and cook the expired ingredients directly as normal ingredients. Moreover, changing the cooking oil every 10 day is completely out of line with the national standards, and there are many chaos.

Food safety has always been a very important topic, but many enterprises have failed to fulfill their due responsibilities and only want to gain benefits without considering the interests of consumers. If you want to do a good job in food production, you need to have a conscience first, and you can't cause a lack of integrity. In the production process, we should not abuse chemical additives and blindly pursue profits. You need to put the safety of consumers first. Many entrepreneurs forget their initial intentions, just want to get high profits and squeeze costs.

Although most areas of China are already in a well-off state, in fact, the economic development is still in an unbalanced state. The consumption level in rural areas is relatively low, so many restaurants have no safety awareness, which will flood the inferior products in backward areas. In the early days of China, food was in short supply. In order to solve the problem of people's food and clothing, the production capacity of food has been expanded, but the importance of food safety has not been recognized and paid great attention to.

In many areas, food safety has not been placed in a very important position. Only when something goes wrong will the relevant departments pay attention to it, and there is no good supervision in advance. This also makes the problem of food safety not effectively solved, because accidents caused by food safety have been happening. Many food safety problems were not discovered by the regulatory authorities, but exposed by the media. As a result, there has been a big problem in supervision, which seems to be a state of indifference in the process of supervision.