Evaluation of Quanjude Roast Duck

Qianmen Quanjude Roast Duck Restaurant, what do you think? Today is my friend Xia Xia's birthday. At noon, I will go to Qianmen Quanjude Roast Duck Restaurant with her family to eat authentic Beijing Roast Duck! Let's go to Quanjude, the biggest front door, instead of the one at the terminal of the No.4 bus. The buildings on the street are basically being renovated, but the storefront of Quanjude is open as usual, and it is not surrounded by green architectural curtains. The facade is really magnificent, rich in the antique of traditional buildings in China, and calm and atmospheric. After studying and living in Beijing for eight years, I have eaten a lot of roast duck, but the authentic Quanjude roast duck has never been tasted. Usually visitors to Beijing will taste Beijing roast duck; When it comes to "Beijing roast duck", most people think of Quanjude first, and then Quanjude at Qianmen. As a result, Quanjude seems to have been covered all over, becoming a gorgeous aura of Beijing's traditional food culture symbols! But is this really the case? Into the store, wow, more than one person! But we were lucky enough to find an empty table for six people. The roast duck was only served in 70 yuan at the beginning. I asked the waitress 120 yuan's roast duck? Answer: Takeaway is so cheap, how can you sit in the hall and eat! After we ordered the meal, we ordered three roast ducks and some other snacks. The waiter coldly dropped a sentence: pay first! I looked at the menu, simply calculated the amount, and felt something was wrong. The waitress replied, just give me the money! "I don't know, what money to give!" My voice rose a few degrees. The waiter explained in a much softer tone. We won't say much. You should still have a good mood when eating. The food came in. Undoubtedly, Quanjude, as the signature of the roast duck industry, roast duck is really distinctive, almost all of which are lean meat. The greasy part of the duck skin is thin, and the duck skin is golden and crisp. But even so, the six of us have enough to eat some more roast duck, and the rest can only be packed! In addition, duck spring rolls are very recommended, very delicious! Forget those cold dishes, there is no color, no smell, no taste. The feeling is to cut them open, pass them in hot water and cold water respectively, sprinkle some salt and monosodium glutamate, and then put them in paper plates. As a typical representative of China's food culture, Quanjude does not meet the standard of this title in terms of hardware and software. Hardware: the dining environment is crowded, and all the plates for holding food are made of paper or plastic; Software: 1. The service attitude is really pleasing. Please don't make excuses for having too many guests, because if you think about McDonald's and KFC, can this excuse still be established? The price is ridiculously high. Traditional delicacy is a signboard, but it should not be used as a tool to slaughter the working people. The only consolation is that Quanjude roast duck tastes good! But just try it. It's too greasy to eat half as much as an adult woman, and one adult man is enough. Please follow this standard when ordering!

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