The latest epidemic prevention policy in Dai Nan, xinghua city

Notice of xinghua city on Delineating Epidemic Risk Levels in Some Areas

According to the current needs of epidemic prevention and control, according to the relevant provisions of novel coronavirus Prevention and Control Plan (9th Edition) and Notice on Further Optimizing the Prevention and Control Measures of COVID-19 Epidemic, starting from 6: on November 22nd, 222, The relevant risk areas are defined as follows:

1. High-risk areas:

No.32, Group 9, Zhangwan Village, Dai Nan and its surrounding areas, Dai Nan Jiufan Restaurant, Fuan Fish Soup Noodle Restaurant in Zhaojia Village, Dai Nan, Jiangsu Binghong Catering Co., Ltd. (Dai Nan), Jiangsu Zhongpeng Electric Appliance Co., Ltd. (Dai Nan), Jiangsu Yida Special Cable Co., Ltd. (Dai Nan), Dai Nan Guzhuang Zhouxuekou Hotel and Dainan Junlang Stainless Steel Co., Ltd. Dai Nan Huguo Road Haohui Hotel, Dai Nan Turntable China Mobile Business Hall, Dainan Tianze Hotel, China Agricultural Bank Xinghua Dai Nan Branch, Dainan Dongchen Village Department.

in high-risk areas, control measures such as "staying at home and on-site service" are implemented. Risk level modulation shall be implemented in accordance with relevant national regulations.

2. Low-risk area: the area outside the high-risk area in Dainan Town.

in low-risk areas, preventive measures such as "personal protection and avoiding gathering" shall be implemented. Strengthen social management and control, and all kinds of personnel in the region carry out nucleic acid testing as required. People in the low-risk area don't have to leave the low-risk area, and it is really necessary to have a 48-hour negative nucleic acid certificate for cross-regional mobility.

COVID-19, xinghua city

Epidemic Prevention and Control Headquarters

November 22, 222