Which country is food safety publicity week in 2022?

2022 is the 12 th National Food Safety Publicity Week.

The 2022 National Food Safety Publicity Week was launched on August 29th, 2022. With the theme of "* * create new development, * * enjoy a better new life".

The National Food Safety Publicity Week will focus on showing the new ideas, new practices and new achievements of relevant departments in performing their duties according to law, improving system and mechanism, innovating supervision methods, using science and technology to improve supervision efficiency, maintaining food safety, helping high-quality industrial development, and improving people's satisfaction, so as to guide food enterprises to enhance their sense of main responsibility, improve consumers' rights protection ability and scientific literacy, and create a strong social atmosphere of food safety.

Rizhao National Food Safety Publicity Week:

Organize "You Check Me" activities. Set up food inspection (fast) points in food inspection institutions, farmers' markets and large supermarkets to detect food and edible agricultural products for the public free of charge, and to detect pesticide residues, veterinary drug residues and other items of concern to the general public. Feedback the test results to the sample sender in time by means of on-site, SMS, telephone, etc. Let citizens know the food safety inspection process "zero distance" and improve consumers' participation rate and satisfaction with food safety.

Organize campus food safety activities. With the theme of "protecting food and promoting campus growth", each district, county and functional area selected three school canteens (middle school, primary school and kindergarten canteens respectively), invited students' parents, news media reporters, local people's congress deputies, CPPCC members and other people from all walks of life to jointly carry out inspections, and publicized the inspection process by live broadcast, fully demonstrating the effectiveness of campus food safety protection actions to the masses.

Organize the "Open Day for Food Inspection Institutions". Municipal development and reform, agriculture and rural areas, marine development, market supervision and other food-related inspection institutions at the city and county levels are simultaneously open to the outside world. All institutions organize the public to visit the food inspection laboratory to show the basic procedures of food inspection; Explain the responsibilities, working procedures, popular science knowledge, business achievements, innovative research and other aspects of the organization; Answer visitors' questions on the spot, further popularize food safety knowledge and improve the public's rational cognition of food safety.