What do you eat for your birthday?

Question 1: What are the taboos for birthdays? Taboos are as follows:

1, Birthday is the most important day of the year for everyone. Birthdays are best celebrated during the day, but not at night.

It's best not to travel far on your birthday, just stay at home if you have nothing to do. If you go out, try not to climb mountains, stay away from rivers and waters, and walk alone in a deserted place. Stay away from the construction site and accident-prone places. Do not go swimming.

There must be many good friends giving gifts on the birthday. Remember, clocks and watches are not acceptable. The bell that refused to say goodbye.

5, birthday avoid swearing and unlucky words. Don't look at bad things on the road, go your own way. Don't be curious. Be safe.

6. It is forbidden for four people to celebrate their birthdays together (including themselves). One more person or one less person will do.

7. Don't watch horror movies or play paranormal games on your birthday.

8. I wish you all a happy and safe birthday, and be careful to sail for thousands of years.

9, don't kill the birthday, it is best to release it and accumulate virtue.

Question 2: What good dishes do you eat for your birthday? 40 points soybean sprouts are shaped like wishful thinking, meaning "all the best"; Shepherd's purse sounds like "gathering wealth", which means good luck; The pronunciation of celery is similar to "diligence", meaning "diligence to get rich"; Snow mustard is thriving; Carrot silk symbolizes a happy new year; Lotus root slice takes its shape, which means "the road is smooth"; Day lily symbolizes love and a bright future; Pea leaves are wild vegetables that are popular in late winter and early spring, which means "spring is full"; Mushrooms mean "harmony and beauty"; Even for thousands of kinds of bean products, there is a saying that "thousands of generations live under the same roof and prosper from generation to generation".

These are home-cooked dishes, which are easier to cook and healthier.

Question 3: What is the best way to eat longevity noodles with an egg? Try not to break the noodles of longevity noodles, which is a symbol of longevity. The red shell egg is a symbol of good luck, and the days will be very prosperous. Cakes and candles come from the west, but blowing out the candles after making a wish will also come true. In fact, it doesn't matter what you eat, what matters is a good image. In addition, please give your chopsticks to your mother before having your birthday dinner. Please remember that everyone's birthday is Mother's Good Friday, dear:-)

Question 4: What you eat for your birthday depends on who you are celebrating it for!

If you are an old man, you can eat at home or in a restaurant! (But if it's not too much trouble, I suggest eating at home, thinking about the elders is more frugal. )

If people of the same generation celebrate their birthdays, they can go to a restaurant for dinner, but if they go to KFC, it will feel a little strange. Age is not suitable! !

If it is a child's birthday, you can go to KFC, because there will be more children there, so that children can eat KFC while playing games. Many children celebrate their birthdays in KFC!

Question 5: What do you eat for your birthday? According to local customs, what shall we eat for our birthday? We only eat delicious food, chicken, duck, fish,,,

Question 6: What do countries eat on their birthdays? Of course, every country has cakes. South Korea drinks seaweed soup, and our country and local customs are different ~ ~ ~ For example, when I was a child, my grandmother steamed jujube buns in many shapes ~ ~

Question 7: What dishes should I avoid on my birthday? Bean sprouts seem wishful thinking, meaning "all the best"; Shepherd's purse sounds like "gathering wealth", which means good luck; The pronunciation of celery is similar to "diligence", meaning "diligence to get rich"; Snow mustard is thriving; Carrot silk symbolizes a happy new year; Lotus root slice takes its shape, which means "the road is smooth"; Day lily symbolizes love and a bright future; Pea leaves are wild vegetables that are popular in late winter and early spring, which means "spring is full"; Mushrooms mean "harmony and beauty"; Even for thousands of kinds of bean products, there is a saying that "thousands of generations live under the same roof and prosper from generation to generation".

These are home-cooked dishes, which are easy to cook and healthier.

Question 8: What do countries eat on their birthdays? China longevity noodles Korean seaweed soup

Question 9: What do you eat at home on your birthday (ask for a recipe)?

Practice and steps

1 Wash Flammulina velutipes and blanch it in a boiling water pot. Take it out and drain it in cold water.

2 Put 2 tablespoons vegetable oil and 1 tablespoon sesame oil in the pot, heat it to 70%, and pour it on the chopped green onion to make chopped green onion oil.

Take a small bowl and add vinegar, soy sauce, salt, soup and monosodium glutamate to make juice. (The ratio of vinegar to soy sauce is 2: 1)

4 pour it on Flammulina velutipes. Add onion oil. Mix well and sprinkle with medlar.

Kung Pao Tofu

Steps and practice:

1, prepare materials. Dice the old tofu, wash and cut the green pepper, and stir-fry the peanuts for later use.

2. Heat the oil in the pan and fry the tofu slices until golden brown.

3. Put the green and red pepper blocks into the oil pan, and then remove them together with tofu to control the oil.

4. Leave the bottom oil in the original pot for heating, remove the peppers after the peppers are fragrant, and then add garlic, ginger and Pixian bean paste to stir fry.

5. Pour in the prepared sauce and stir well (chopped green onion, Jiang Mo, soy sauce, cooking wine, sugar, starch, salt and chicken essence).

6. Pour in tofu, green pepper and peanuts and mix well.

Fried cowpea with eggplant and green pepper

Ingredients: long eggplant 1 green pepper 1 small red pepper 4 cowpea 200g garlic 4 cloves.

Seasoning: 4 tbsp olive oil (60ml), sugar 1 tbsp (15ml), salt 1/2 tsp (3g), 1/2 tsp (3g).

Exercise:

1) Wash cowpea and cut into 1 cm long granules. Cut the green pepper into pieces and slice the small red pepper. Peel and slice garlic. Wash the eggplant and cut it into 2 cm dices.

2) Pour olive oil into the pot. When the fire is heated to 70% heat, add diced eggplant, stir-fry for 3 minutes, and take out the pot after the eggplant is soft and cooked.

3) If there is no base oil in the fried eggplant pot, pour some more. When the fire is heated to 40%, add garlic slices and stir-fry for 3 minutes, then add green pepper and stir-fry for 20 seconds. Finally, pour the fried diced eggplant back into the pot.

4) Pour in soy sauce, add sugar and salt and stir well.

Fried shredded pork and eggs with auricularia auricula

Auricularia auricula; Dried day lily; Pork fillet; Cucumber; Green onions; Eggs;

Cooking wine; Soy sauce; Salt; Sesame oil; Starch; Sugar; Water starch;

Practice and steps

1 Soak Auricularia auricula and day lily in cold water 1 hour respectively, and wash them after soaking. Auricularia auricula was torn into pieces by hand, and yellow flowers were cut into sections. Slice the green onions. Brush the cucumber and cut it into diamond-shaped pieces.

Slice pork tenderloin, stir with cooking wine and starch, and marinate for 5 minutes. Beat the eggs, add a little water and a few drops of cooking wine.

3 Pour the oil into the pot. When the fire is heated to 70% heat, pour in the egg liquid, spread it out quickly with a shovel, stir fry and take it out.

Put oil in the pan, add chopped green onion and stir-fry until fragrant, add pork tenderloin and stir-fry until it changes color, add auricularia and yellow flowers and stir-fry a few times, add soy sauce, salt, sugar and a little water, and continue to stir-fry for 2 minutes.

5. Pour in the eggs and cucumber slices, stir well, and then pour in the starch.

Braised pork that is neither oily nor greasy.

Ingredients: pork belly, carved wine, rock sugar, carrots and shallots.

Practice: 1. It's best to choose pork with more flowers, cut the meat into mahjong size, then soak the meat in cold water and add half a cup of carved wine.

1, beat three carrots into juice for later use.

2. Put a lot of shallots in the bottom of the pot, spread the meat pieces on the shallots, and then pour carrot juice on the meat. Finally, add carved wine to cover the meat. After the fire boils, turn to low heat and stew for 2 hours.

3, stew for 2 hours, turn on the fire, and then add rock sugar (1 kg of meat, 1 sugar) to the meat, and keep the lid open to prevent the pot from sticking.

Steamed Chinese Bass

Steps and practice:

1. When finishing fish, you can cut the fish spine to prevent the fish from being deformed as a whole due to the contraction of the fish bones after steaming.

2. Marinate the fish with cooking wine and a little salt for a while and sprinkle with shredded ginger.

3. Shredded onion is also evenly spread on the fish (the belly, mouth and bottom of the fish should be added).

4. After the boiler boils, put the fish in the pot. Steam for 6-7 minutes, turn off the fire, then "virtual steam" for 5-8 minutes by using the residual temperature in the pot, and then take out the pot immediately.

5. Mix the steamed fish oil with appropriate amount of water and put it in a pot to boil.

6. Pour the water out of the dish and pour the hot seasoning into the dish.

7. Sprinkle onions.

8. Finally, heat the oil and pour it on the fish, and sprinkle with red chopped pepper for decoration.

Stuffed prawns

Ingredients: shrimp, sugar, ginger and onion.

Practice: 1. When cutting the shrimp head, first cut off the whiskers of the shrimp, and then use scissors to pick out the shrimp sac inside the shrimp head.

2. Stir-fry the onion and ginger in the oil pan, stir-fry the shrimp with a shovel until the red oil flows out, then add cooking wine to quickly cover the pan for 30 seconds, and then add one spoonful of salt, three spoonfuls of sugar and ... > >

Question 10: What can't you eat on your birthday? According to different customs, what you can't eat is different.

For example: porridge, apples and pears. .....

What to eat for your birthday:

Birthday cake, cake is a must, especially for children and young people. If you are elderly, you should also buy it, because it is already very common. Whether they like it or not is one thing, and whether they can take the form is another matter.

Eat longevity noodles, longevity noodles are noodles, and there can be many kinds. This is a saying, because the length of noodles can indicate longevity. Some restaurants will send birthday noodles. Eating longevity noodles can be traced back to the Western Han Dynasty. On the birthday of Emperor Wu of the Han Dynasty, the chef made a desktop. Emperor Wu of the Han Dynasty was very unhappy and thought, "I am the emperor, so I eat such worthless noodles on my birthday?" So I asked everyone: "according to the photo album, when a person grows up, his life will be long." If he is 1 inch long, he can live to 100 years old. Is that so? " Dong Fangshuo said, "I'm not laughing at your majesty, but at Peng Zu. People live 65,438+000 years, of which 65,438+0 inches are long. Peng Zu lived 800 years and was eight inches long. How long his face is! If you want to live a long life, you can't have a long face, but you can think of a flexible way to express your desire to live a long life. Face is face, face is long. The chef is borrowing long noodles to wish the emperor a long life! " Emperor Wu of the Han Dynasty was very happy after hearing this, so eating noodles on his birthday gradually became a custom.

Eating eggs, people in some places have the custom of eating eggs on their birthdays, and they need to roll on their bodies several times, which is called "roller disaster". Why do you eat eggs? There are also allusions. From The Book of Songs. Shang song? "The mysterious bird is born by destiny" in "The mysterious bird" tells the story of an ancient woman named Zhu Die who met a swallow's egg when she went out. After she ate it, she gave birth to Qi, the ancestor of Yin and Shang Dynasties. People want their children to be as talented as Qi, so they begin to give each other swallow eggs to express their blessings. Over time, they replaced it with eggs and ate a kind of birthday food.

Eating peaches represents longevity, so they are usually eaten on birthdays. The custom of eating peaches comes from a story. It is said that Sun Bin didn't come home for a long time when he was studying with Guiguzi outside. One day he thought it was his mother's birthday, so he asked his master for leave to go home for his mother's birthday. Guiguzi said to Sun Bin, "You studied abroad and failed to serve your mother. I will give you a peach to take home for your mother's birthday. " Sun Bin's old mother became young after eating peaches. Then the news spread, and everyone began to follow Sun Bin's example and send peaches on her birthday.