Which department should I complain about the poor school food?

School canteens are generally outsourced, and then basically there will be suggestion boxes or something in the canteen, just throw them there. If this doesn't work, there are several ways.

1. Students collectively report to the school, which is the simplest and most direct method. It is best to take health photos in places that reflect poorly to the school. This is the best evidence, and it is also possible to write it.

2. If the students jointly report to the principal, but there is still no improvement, they can write a complaint letter to the local education department. Find the correct way and address to send a letter.

3. Post a complaint online. Today's world network is so developed that as long as there is a problem on the network, it will spread quickly.

If all the above methods are useless, then finding news media exposure is the most effective method. As long as it is exposed and verified by relevant departments, the learning canteen will be forced to rectify.

Methods to ensure the hygiene of meals in school canteens;

First, control your health. Employees should have regular physical examinations as required.

Second, do a good job in purchasing. Don't buy three no products. When buying food, be sure to see the production date and shelf life clearly to ensure food safety.

Third, control the processing. Employees should dress in accordance with the regulations and conduct morning inspection every day.

Fourth, environmental sanitation. Clean the restaurant after dinner and wash it once a day.

Fifth, avoid high-risk components. The canteen shall not process high-risk ingredients such as green beans, fresh daylily, wild mushrooms and sprouted potatoes.

Six, food samples. The canteen should keep samples of each food and finished product processed and produced at each meal. The sample retention of each variety shall not be less than 125g. Food samples must be kept in special counters for more than 48 hours.